Advancements in Biosensors for Lipid Peroxidation and Antioxidant Protection in Food: A Critical Review DOI Creative Commons
Nexhat Daci, Liridon Berisha, Dario Mercatante

et al.

Antioxidants, Journal Year: 2024, Volume and Issue: 13(12), P. 1484 - 1484

Published: Dec. 5, 2024

This review highlights the progress made in recent years on biosensors aimed at detecting relevant analytes/markers of food peroxidation. Starting from basic definition and chemical features peroxidation, here we describe different approaches that can be used to obtain information about peroxidation efficacy antioxidants. Aptamers, metal–organic frameworks, nanomaterials, supported enzymes, conjunction with electrochemical methods, provide fast cost-effective detection analytes related like peroxides, aldehydes, metals. The determination (poly)phenols concentrations by biosensors, which easily obtained using immobilized enzymes (like laccase), provides an indirect measure rationale for developing new a special focus applications, is also discussed.

Language: Английский

Mutual interaction of pyrolysis operating conditions and surface morphology for the electrochemical performance of biochar-modified screen-printed electrodes DOI Creative Commons
Rocco Cancelliere, Pietro Mele, Lorenzo Bartolucci

et al.

Journal of environmental chemical engineering, Journal Year: 2025, Volume and Issue: unknown, P. 115477 - 115477

Published: Jan. 1, 2025

Language: Английский

Citations

2

Mom and Baby Wellness with a Smart Lactation Pad: A Wearable Sensor‐Embedded Lactation Pad for on‐Body Quantification of Glucose in Breast Milk DOI Open Access
Abdulrahman Al‐Shami,

Haozheng Ma,

Melissa Banks

et al.

Advanced Functional Materials, Journal Year: 2025, Volume and Issue: unknown

Published: Feb. 16, 2025

Abstract Wearable sensors are transforming healthcare by facilitating rapid, non‐invasive, on‐body biochemical analysis in biofluids such as sweat, tears, saliva, and blood, providing real‐time insights into health conditions. Despite extensive academic industrial efforts developing wearable devices, very few tailored to meet women's needs. None specifically designed for measurements human breast milk. Beyond being the optimal source of infant nutrition, milk serves a rich biofluid containing potential biomarkers reflecting mother's well. Analyzing composition offers valuable information infant, mother. This work pioneers sensor embedded lactation pad sampling continuous glucose levels Lactation pads worn most lactating individuals absorb leakage during day, keep cloth dry. In this work, integrating microfluidic channels electrochemical pad, becomes part an existing daily routine mother, posing no additional burden analysis. The developed using laser‐induced carbonization polyimide thin films, allowing development flexible, low‐cost, high‐surface area electrodes. Glucose sensing is done via enzymatic membrane composed oxidase, glutaraldehyde, bovine serum albumin, Nafion achieve enhanced enzyme protection extended biosensor shelf life operation Notably, device demonstrates high accuracy (96.8 104.1%) measurement whole undiluted milk, collected 1st, 6th, 12th months postpartum. innovative smart empowers mothers track their babies' intake potentially identify early signs concerns.

Language: Английский

Citations

0

Recent Advancements in Microfluidic Biosensors for Clinical Applications DOI Creative Commons
Haiyan Wang, Wenjuan Wu

iLABMED, Journal Year: 2025, Volume and Issue: unknown

Published: March 10, 2025

ABSTRACT The combination of low‐consumption microfluidic chips and high‐sensitivity biosensors enables rapid accurate detection complex target analytes. This integrated system holds significant potential for applications in disease diagnosis, health monitoring, treatment management. Advances novel biomaterials have led to device integration into wearable implantable systems point‐of‐care testing. Here, we review recent advances clinical detecting nucleic acids, proteins, metabolites, pathogens, cellular components. We outline the prospects devices based on analysis biofluids such as sweat discuss remaining challenges facing application biosensors.

Language: Английский

Citations

0

NIR-Based Electronic Platform for Glucose Monitoring for the Prevention and Control of Diabetes Mellitus DOI Creative Commons
William Oñate, Edwin Ramos-Zurita, Juan P. Pallo

et al.

Sensors, Journal Year: 2024, Volume and Issue: 24(13), P. 4190 - 4190

Published: June 27, 2024

The glucose level in the blood is measured through invasive methods, causing discomfort patient, loss of sensitivity area where sample obtained, and healing problems. This article deals with design, implementation, evaluation a device an ESP-WROOM-32D microcontroller application near-infrared photospectroscopy technology that uses diode array transmits between 830 nm 940 to measure levels blood. In addition, system provides webpage for monitoring control diabetes mellitus each patient; hosted on local Linux server MySQL database. tests are conducted 120 people age range 35 85 years; person undergoes two collections traditional method non-invasive method. developed complies ranges established by American Diabetes Association: presenting measurement error margin close 3% relation devices. purpose study design evaluate levels. involves constructing glucometer prototype then evaluated group participants diabetes.

Language: Английский

Citations

2

Label-free electrochemical immunosensor based on an internal and external dual-signal synergistic strategy for the sensitive detection of Salmonella in food DOI
Zhibin Yi,

Yumo Zhang,

Mengdi Guo

et al.

Food Bioscience, Journal Year: 2024, Volume and Issue: 61, P. 105006 - 105006

Published: Aug. 30, 2024

Language: Английский

Citations

1

Advancements in Biosensors for Lipid Peroxidation and Antioxidant Protection in Food: A Critical Review DOI Creative Commons
Nexhat Daci, Liridon Berisha, Dario Mercatante

et al.

Antioxidants, Journal Year: 2024, Volume and Issue: 13(12), P. 1484 - 1484

Published: Dec. 5, 2024

This review highlights the progress made in recent years on biosensors aimed at detecting relevant analytes/markers of food peroxidation. Starting from basic definition and chemical features peroxidation, here we describe different approaches that can be used to obtain information about peroxidation efficacy antioxidants. Aptamers, metal–organic frameworks, nanomaterials, supported enzymes, conjunction with electrochemical methods, provide fast cost-effective detection analytes related like peroxides, aldehydes, metals. The determination (poly)phenols concentrations by biosensors, which easily obtained using immobilized enzymes (like laccase), provides an indirect measure rationale for developing new a special focus applications, is also discussed.

Language: Английский

Citations

0