Biotechnological advances in plant growth-promoting rhizobacteria for sustainable agriculture DOI
Leandris Argentel‐Martínez, Ofelda Peñuelas‐Rubio, Angélica Herrera‐Sepúlveda

et al.

World Journal of Microbiology and Biotechnology, Journal Year: 2024, Volume and Issue: 41(1)

Published: Dec. 30, 2024

Language: Английский

A Critical Review of Conventional and Modern Approaches to Develop Herbicide‐Resistance in Rice DOI
Shifei Sang, Yanan Wang,

Guoqin Yao

et al.

Physiologia Plantarum, Journal Year: 2024, Volume and Issue: 176(2)

Published: March 1, 2024

Abstract Together with rice, weeds strive for nutrients and space in farmland, resulting reduced rice yield quality. Planting herbicide‐resistant varieties is one of the effective ways to control weeds. In recent years, a series breakthroughs have been made generate germplasm, especially emergence biotechnological tools such as gene editing, which provides an inherent advantage knock‐out or knock‐in desired genes. order develop germplasm resources, manipulation has conducted enhance herbicide tolerance through utilization techniques physical chemical mutagenesis, well genome editing. Based on current research persisting problems paddy fields, generation still needs explore genetic mechanisms, stacking multiple resistant genes single genotype, transgene‐free editing using CRISPR system. Current rapidly developing technologies can be used mutate target genes, enabling targeted maintain their biological functions, reducing binding ability encoded proteins corresponding herbicides, ultimately crops. this review article, we summarized conventional modern approaches cultivars strategy weed discussed technology directions creating future.

Language: Английский

Citations

1

Advances in understanding plant-pathogen interactions: insights from tomato as a model system DOI
Sekinat Okikiola Azeez, Seyi Ebun Adeboye

VirusDisease, Journal Year: 2024, Volume and Issue: 35(3), P. 537 - 552

Published: Aug. 24, 2024

Language: Английский

Citations

0

Improving grain yield and salt tolerance by optimizing plant height with beneficial haplotypes in rice (Oryza sativa) DOI Creative Commons
Ruidang Quan, Juan Wang, Hua Qin

et al.

Journal of Advanced Research, Journal Year: 2024, Volume and Issue: unknown

Published: Dec. 1, 2024

Rice (Oryza sativa L.), a staple food for billions worldwide, is challenged by salt stress. Owing to the limited understanding of physiological and genetic basis rice tolerance, few genes have been identified as valuable in breeding, causing major bottleneck development high-yield, salt-tolerant varieties.

Language: Английский

Citations

0

Biotechnological advances in plant growth-promoting rhizobacteria for sustainable agriculture DOI
Leandris Argentel‐Martínez, Ofelda Peñuelas‐Rubio, Angélica Herrera‐Sepúlveda

et al.

World Journal of Microbiology and Biotechnology, Journal Year: 2024, Volume and Issue: 41(1)

Published: Dec. 30, 2024

Language: Английский

Citations

0