Application of fluorescence spectroscopy in meat analysis

Journal of Food Composition and Analysis, Journal Year: 2025, Volume and Issue: unknown, P. 107613 - 107613

Published: April 1, 2025

Language: Английский

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Spectroscopic techniques combined with chemometrics for rapid detection of food adulteration: Applications, perspectives, and challenges

Food Research International, Journal Year: 2025, Volume and Issue: unknown, P. 116459 - 116459

Published: April 1, 2025

Language: Английский

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Ratiometric Fluorescence Sensors Utilizing Lanthanide Coordination Polymers for Detecting Foodborne Hazards: Mechanisms, Design Strategies, Applications, and Future Perspectives

Trends in Food Science & Technology, Journal Year: 2025, Volume and Issue: unknown, P. 105034 - 105034

Published: April 1, 2025

Language: Английский

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Detecting the authenticity of two monofloral honeys based on the canny-GoogLeNet deep learning network combined with three-dimensional fluorescence spectroscopy

Food Chemistry, Journal Year: 2025, Volume and Issue: 485, P. 144509 - 144509

Published: April 25, 2025

Language: Английский

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Miniaturized spectroscopy and AI-driven probes in food industry automation

Food Research International, Journal Year: 2025, Volume and Issue: unknown, P. 116646 - 116646

Published: May 1, 2025

Language: Английский

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Nano-engineered fiber-based sensing frontiers: Revolutionizing on-site pesticide detection for global food-environment nexus challenges

Coordination Chemistry Reviews, Journal Year: 2025, Volume and Issue: 538, P. 216710 - 216710

Published: April 18, 2025

Language: Английский

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