Foods,
Journal Year:
2024,
Volume and Issue:
13(20), P. 3222 - 3222
Published: Oct. 10, 2024
Food
safety
is
a
major
public
health
issue
of
global
concern.
In
recent
years,
the
CRISPR/Cas
system
has
shown
promise
in
field
molecular
detection.
The
been
coupled
with
various
nucleic
acid
amplification
methods
and
combined
different
signal
output
systems
to
develop
new
generation
CRISPR/Cas-based
biosensor
technology.
This
review
describes
design
concept
its
application
food
analysis.
A
detailed
overview
systems,
methods,
strategies
provided.
biosensors
have
advantages
high
sensitivity,
strong
specificity,
timeliness,
achieving
fast
analysis
variety
targets,
including
bacteria,
toxins,
metal
ions,
pesticides,
veterinary
drugs,
adulteration,
promoting
development
rapid
detection
At
end,
we
also
provide
our
outlook
for
future
biosensors.
Foods,
Journal Year:
2024,
Volume and Issue:
13(20), P. 3222 - 3222
Published: Oct. 10, 2024
Food
safety
is
a
major
public
health
issue
of
global
concern.
In
recent
years,
the
CRISPR/Cas
system
has
shown
promise
in
field
molecular
detection.
The
been
coupled
with
various
nucleic
acid
amplification
methods
and
combined
different
signal
output
systems
to
develop
new
generation
CRISPR/Cas-based
biosensor
technology.
This
review
describes
design
concept
its
application
food
analysis.
A
detailed
overview
systems,
methods,
strategies
provided.
biosensors
have
advantages
high
sensitivity,
strong
specificity,
timeliness,
achieving
fast
analysis
variety
targets,
including
bacteria,
toxins,
metal
ions,
pesticides,
veterinary
drugs,
adulteration,
promoting
development
rapid
detection
At
end,
we
also
provide
our
outlook
for
future
biosensors.
