Manganese biofortification in grapevine by foliar spraying improves volatile profiles of Cabernet Sauvignon grapes and wine sensory traits DOI Creative Commons

Ruihua Ren,

Miaomiao Wang, Lijian Zhang

et al.

Food Chemistry X, Journal Year: 2024, Volume and Issue: 25, P. 102150 - 102150

Published: Dec. 30, 2024

Language: Английский

Next-generation fertilizers: the impact of bionanofertilizers on sustainable agriculture DOI Creative Commons
Pankaj Kumar Arora, Shivam Tripathi, Rishabh Anand Omar

et al.

Microbial Cell Factories, Journal Year: 2024, Volume and Issue: 23(1)

Published: Sept. 20, 2024

Bionanofertilizers are promising eco-friendly alternative to chemical fertilizers, leveraging nanotechnology and biotechnology enhance nutrient uptake by plants improve soil health. They consist of nanoscale materials beneficial microorganisms, offering benefits such as enhanced seed germination, improved quality, increased use efficiency, pesticide residue degradation, ultimately leading crop productivity. designed for targeted delivery nutrients, controlled release, minimizing environmental pollutants, making them a sustainable option agriculture. These fertilizers also have the potential plant growth, provide disease resistance, contribute farming practices. The development bionanofertilizers addresses adverse impact safer productive means fertilization agricultural This review provides substantial evidence supporting in revolutionizing practices, solutions management

Language: Английский

Citations

8

Construction and Characterization of 5,6-O-Isopropylidene-L-Ascorbic Acid-Loaded Silver and Manganese Dioxide Nanoparticles: Cytotoxicity Study, Antibacterial, and Antioxidant Activities DOI
Mouhaned Y. Al-darwesh,

Layth L. Hamid,

Sattar S. Ibrahim

et al.

Materials Chemistry and Physics, Journal Year: 2025, Volume and Issue: unknown, P. 130517 - 130517

Published: Feb. 1, 2025

Language: Английский

Citations

0

Manganese dynamics: effects of pollution and its impact on soil chemistry DOI
Adeel Abbas, Rashida Hameed,

Sidra Balooch

et al.

Elsevier eBooks, Journal Year: 2025, Volume and Issue: unknown, P. 241 - 257

Published: Jan. 1, 2025

Language: Английский

Citations

0

Nanoparticle-based management of bacterial leaf spot disease complex of beetroot for improved growth and pathogen suppression DOI

Aqib,

Zaki A. Siddiqui

International Journal of Vegetable Science, Journal Year: 2025, Volume and Issue: unknown, P. 1 - 24

Published: March 1, 2025

Language: Английский

Citations

0

Alleviating lanthanum stress in tomato plants using MnO nanoparticles and triacontanol: Impacts on growth, photosynthesis, and antioxidant defense DOI

Shahid Ahmad Babzada,

Vaseem Raja, Aashaq Hussain Bhat

et al.

Journal of Hazardous Materials, Journal Year: 2025, Volume and Issue: unknown, P. 137746 - 137746

Published: March 1, 2025

Language: Английский

Citations

0

Applying chemical and bio-mediated synthesis of manganese oxide nanoparticles for enhancing growth and nutrient fluxes in Arka anamika plants under saline conditions DOI

Kainat Amin Bora,

Saud Hashmi, Zainul Abideen

et al.

Journal of Plant Nutrition, Journal Year: 2025, Volume and Issue: unknown, P. 1 - 24

Published: April 1, 2025

Language: Английский

Citations

0

Individual and interactive effects of ZnO NPs / MnO2 NPs and Pseudomonas putida on the bacterial leaf spot disease complex of turnip DOI
Zaki A. Siddiqui, Manzoor R. Khan,

Sumaiya Aziz

et al.

Vegetos, Journal Year: 2025, Volume and Issue: unknown

Published: April 15, 2025

Language: Английский

Citations

0

Effect of MnO2 Nanoparticles Stabilized with Cocamidopropyl Betaine on Germination and Development of Pea (Pisum sativum L.) Seedlings DOI Creative Commons
Andrey Nagdalian, А.В. Блинов, A. A. Gvozdenko

et al.

Nanomaterials, Journal Year: 2024, Volume and Issue: 14(11), P. 959 - 959

Published: May 30, 2024

This study aimed to synthesize, characterize, and evaluate the effect of cocamidopropyl betaine-stabilized MnO2 nanoparticles (NPs) on germination development pea seedlings. The synthesized NPs manifested as aggregates ranging from 50–600 nm, comprising spherical particles sized between 19 50 nm. These exhibited partial crystallization, indicated by peaks at 2θ = 25.37, 37.62, 41.18, 49.41, 61.45, 65.79°, characteristic with a tetragonal crystal lattice I4/m spatial group. Quantum chemical modelling showed that stabilization process betaine is energetically advantageous (∆E > 1299.000 kcal/mol) chemically stable, confirmed positive hardness values (0.023 ≤ η 0.053 eV). It was revealed interaction molecule betaine, facilitated secondary amino group (NH), most probable scenario. ascertain supported difference in total energy 1299.519 (η findings were further using FTIR spectroscopy. various concentrations seeds found be nonlinear ambiguous. investigation concentration 0.1 mg/L resulted highest (91.25%), germinability (95.60%), lengths roots seedlings among all experimental samples. However, an increase preparation led slight growth suppression (1–10 mg/L) pronounced inhibition seedling root (100 mg/L). analysis antioxidant indicators phytochemicals only 100 have negative content soluble sugars, chlorophyll a/b, carotenoids, phenols. Conversely, lower stimulating photosynthesis indicators. Nevertheless, generally decreased potential seedlings, except for ABTS parameter. Pea notable capacity absorb Mn, reaching levels 586.5 μg/L 10 892.6 NPs, surpassing toxic level peas according scientific literature. important result observed growth-stimulating activity stabilized suggesting promising avenue research.

Language: Английский

Citations

3

Seed priming with cold plasma, iron, and manganese nanoparticles modulates salinity stress in hemp (Cannabis sativa L.) by improving germination, growth, and biochemical attributes DOI

Samaneh Ghasempour,

Marzieh Ghanbari Jahromi, Amir Mousavi

et al.

Environmental Science and Pollution Research, Journal Year: 2024, Volume and Issue: 31(57), P. 65315 - 65327

Published: Nov. 23, 2024

Language: Английский

Citations

0

Manganese biofortification in grapevine by foliar spraying improves volatile profiles of Cabernet Sauvignon grapes and wine sensory traits DOI Creative Commons

Ruihua Ren,

Miaomiao Wang, Lijian Zhang

et al.

Food Chemistry X, Journal Year: 2024, Volume and Issue: 25, P. 102150 - 102150

Published: Dec. 30, 2024

Language: Английский

Citations

0