Introduction
Elsevier eBooks,
Journal Year:
2025,
Volume and Issue:
unknown, P. 1 - 17
Published: Jan. 1, 2025
Persimmon (Diospyros kaki Thunb.) Leaf Polyphenols: Impact on Digestive Degradation and Human Gut Microbiota Regulation
Jing Liu,
No information about this author
Jialin Qu,
No information about this author
Ying Gao
No information about this author
et al.
Food Bioscience,
Journal Year:
2025,
Volume and Issue:
unknown, P. 106251 - 106251
Published: Feb. 1, 2025
Language: Английский
Dietary Sea buckthorn during pregnancy reverses offspring obesity by alleviating BAT dysfunction
Journal of Functional Foods,
Journal Year:
2025,
Volume and Issue:
127, P. 106720 - 106720
Published: March 15, 2025
Language: Английский
Sea buckthorn: A potential prebiotic and promising functional ingredient for fermented dairy products
Journal of Future Foods,
Journal Year:
2025,
Volume and Issue:
unknown
Published: April 1, 2025
Language: Английский
Exploring the effect and mechanism of Hippophae rhamnoides L. triterpenoid acids on improving NAFLD based on network pharmacology and experimental validation in vivo and in vitro
Lichengcheng Ren,
No information about this author
Ruinan Wang,
No information about this author
Yue Wang
No information about this author
et al.
Journal of Ethnopharmacology,
Journal Year:
2024,
Volume and Issue:
335, P. 118657 - 118657
Published: Aug. 9, 2024
Language: Английский
Effect of cellulase-assisted cold isostatic pressure extraction on the characteristics and functional properties of polyphenol extracts from camellia sinensis seeds
Xueting Sang,
No information about this author
Feng Zhen,
No information about this author
Hongru Li
No information about this author
et al.
International Journal of Biological Macromolecules,
Journal Year:
2024,
Volume and Issue:
282, P. 137384 - 137384
Published: Nov. 8, 2024
Language: Английский