Microchimica Acta, Journal Year: 2024, Volume and Issue: 192(1)
Published: Dec. 18, 2024
Language: Английский
Microchimica Acta, Journal Year: 2024, Volume and Issue: 192(1)
Published: Dec. 18, 2024
Language: Английский
Food Chemistry X, Journal Year: 2025, Volume and Issue: 25, P. 102204 - 102204
Published: Jan. 1, 2025
Most heavy metal ions are carcinogenic and non-biodegradable, posing threats to ecological balance human health in trace amount. Therefore, there is a pressing demand for rapid dependable detection technologies. Electrochemical sensing technology distinguishes itself with its ease of use swiftness, rendering it perfect the expeditious elements. This review examines various electrochemical techniques on-site real-time monitoring ions. Advanced methods using innovative sensor technologies explored, highlighting importance strategies quick easy levels different environments. Additionally, role nanotechnology enhancing sensitivity selectivity sensors better metals discussed. Finally, future direction development addressed, focusing on integrating new materials improve performance environmental monitoring, food safety public health.
Language: Английский
Citations
1Biosensors, Journal Year: 2025, Volume and Issue: 15(3), P. 142 - 142
Published: Feb. 24, 2025
With the growing interest in nucleic acids and nanozymes, acid nanozymes (NANs) have emerged as a promising alternative to traditional enzyme catalysts, combining advantages of nanomaterials, are widely applied field biosensing. This review provides comprehensive overview recent studies on NAN-based biosensors. It classifies NANs based six distinct enzymatic activities: peroxidase-like, oxidase-like, catalase-like, superoxide dismutase-like, laccase-like, glucose oxidase-like. emphasizes how catalytic activity is significantly influenced by properties explores regulatory mechanisms governing NANs. Additionally, it systematically reviews important research progress colorimetric, fluorescent, electrochemical, SERS, chemiluminescent sensors, offering insights into development NAN biosensor applications.
Language: Английский
Citations
1Journal of Alloys and Compounds, Journal Year: 2025, Volume and Issue: unknown, P. 178919 - 178919
Published: Jan. 1, 2025
Language: Английский
Citations
0Journal of Agricultural and Food Chemistry, Journal Year: 2025, Volume and Issue: unknown
Published: Feb. 7, 2025
A DNA electrochemical interface biosensor based on screen-printed carbon electrodes (SPCEs) holds promise for point-of-care testing (POCT) detection of pathogens in food safety. Nevertheless, SPCE commonly has a rough surface and suffers from relatively low electron transfer rate, disorder capture probes (CPs), the steric hindrance effect target nucleic acid binding. These issues lead to sensitivity. Herein, simple rapid N-doped porous (NPC)-modified freezing-directed combined with catalyzed hairpin assembly (CHA) was constructed one-pot samples without time-consuming growth cultures. The by modified NPC enhanced properties, CP designed CHA stably fixed electrode high hybridization efficiency. Moreover, signals amplified enable selective sensitive washing steps. This method is wide linear range 101 107 CFU/mL limit 5 Escherichia coli shows specificity against other coexisting pathogens. whole complex performed only within 60 min sample-to-answer, which great potential POCT
Language: Английский
Citations
0Ionics, Journal Year: 2025, Volume and Issue: unknown
Published: Feb. 11, 2025
Language: Английский
Citations
0Microchemical Journal, Journal Year: 2025, Volume and Issue: unknown, P. 113395 - 113395
Published: March 1, 2025
Language: Английский
Citations
0Chemical Engineering Journal, Journal Year: 2025, Volume and Issue: unknown, P. 162159 - 162159
Published: March 1, 2025
Language: Английский
Citations
0Chemosensors, Journal Year: 2025, Volume and Issue: 13(5), P. 159 - 159
Published: May 1, 2025
Electrochemical biosensors are integrated bio-receptor–transducer devices that convert specific biological interactions into measurable electrical signals. Over the past decade, use of novel nanomaterials, advanced enzyme immobilization techniques, and enhanced sensor architectures have been extensively studied, yielding significant progress in design highly sensitive, rapid, reliable electrochemical biosensors. In modern food industry various types used, playing essential roles processes monitoring optimization. This review highlights strategies implemented to improve analytical performance based on xanthine oxidase (XOx) for quantitative detection (X) hypoxanthine (Hx), analytes relevant field quality control. The article covers recent developments (mainly original studies reported from 2010 date) substrate materials, different electrode designs, working principles, advantages, limitations, applications XOx meat freshness assessment. is meant be a valuable resource provides insights improving next generation bio-electroanalytical platforms ensure safety.
Language: Английский
Citations
0Coordination Chemistry Reviews, Journal Year: 2025, Volume and Issue: 530, P. 216480 - 216480
Published: Feb. 5, 2025
Language: Английский
Citations
0Microchemical Journal, Journal Year: 2025, Volume and Issue: unknown, P. 113439 - 113439
Published: March 1, 2025
Language: Английский
Citations
0