Research Progress in Current and Emerging Issues of PFASs’ Global Impact: Long-Term Health Effects and Governance of Food Systems DOI Creative Commons
Jocelyn C. Lee, Slim Smaoui,

John Duffill

et al.

Foods, Journal Year: 2025, Volume and Issue: 14(6), P. 958 - 958

Published: March 11, 2025

Per- and polyfluoroalkyl substances (PFASs) are found everywhere, including food, cosmetics, pharmaceuticals. This review introduces PFASs comprehensively, discussing their nature identifying interconnection with microplastics impacts on public health the environment. The human cost of decades delay, cover-ups, mismanagement plastic waste is outlined briefly explained. Following that, long-term effects critically assessed. Risk assessment then reviewed, mentioning different tools models. Scientific research in United States America analyzed, taking into consideration Center for Disease Control (CDC)'s PFAS Medical Studies Guidelines. impact activities studies around world have focused levels food products dietary intake countries such as China, European countries, USA Australia. Moreover, drinking water regard to risks, mitigation, regulatory needs, account chemical contaminants safety. Finally, briefings specific regions discussed, referring Australia, Vietnam, Canada, Europe, (USA), South America, Africa. crisis a multifaceted issue, exacerbated by mismanagement, it discussed context applying following problem-solving analytical tools: Domino Effect Model accident causation, Swiss Cheese Theory Model, Ishikawa Fish Bone Root Cause Analysis. Last but not least, PFASs' Sustainable Development Goals (SDGs) 2030 rigorously discussed.

Language: Английский

Per- and polyfluorinated substances in reservoir water from a metropolitan city in the Guangdong-Hong Kong-Macao Greater Bay Area, China, and their ecological risks DOI Creative Commons

Yiming Ge,

Yi Huang,

Linshen Xie

et al.

Environmental Chemistry and Ecotoxicology, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 1, 2025

Language: Английский

Citations

0
Research Progress in Current and Emerging Issues of PFASs’ Global Impact: Long-Term Health Effects and Governance of Food Systems DOI Creative Commons
Jocelyn C. Lee, Slim Smaoui,

John Duffill

et al.

Foods, Journal Year: 2025, Volume and Issue: 14(6), P. 958 - 958

Published: March 11, 2025

Per- and polyfluoroalkyl substances (PFASs) are found everywhere, including food, cosmetics, pharmaceuticals. This review introduces PFASs comprehensively, discussing their nature identifying interconnection with microplastics impacts on public health the environment. The human cost of decades delay, cover-ups, mismanagement plastic waste is outlined briefly explained. Following that, long-term effects critically assessed. Risk assessment then reviewed, mentioning different tools models. Scientific research in United States America analyzed, taking into consideration Center for Disease Control (CDC)'s PFAS Medical Studies Guidelines. impact activities studies around world have focused levels food products dietary intake countries such as China, European countries, USA Australia. Moreover, drinking water regard to risks, mitigation, regulatory needs, account chemical contaminants safety. Finally, briefings specific regions discussed, referring Australia, Vietnam, Canada, Europe, (USA), South America, Africa. crisis a multifaceted issue, exacerbated by mismanagement, it discussed context applying following problem-solving analytical tools: Domino Effect Model accident causation, Swiss Cheese Theory Model, Ishikawa Fish Bone Root Cause Analysis. Last but not least, PFASs' Sustainable Development Goals (SDGs) 2030 rigorously discussed.

Language: Английский

Citations

0