The model of White Supply Chain Management for sustainable performance in the food industry DOI Open Access
Waraporn Suksanchananun, Sebastian Kot, Wornchanok Chaiyasoonthorn

et al.

Equilibrium Quarterly Journal of Economics and Economic Policy, Journal Year: 2024, Volume and Issue: 19(4), P. 1405 - 1448

Published: Dec. 30, 2024

Research background: The evolving business sector, driven by environmental factors and social pressure such as natural capital, global competitiveness, etc., necessitates continuous improvement adaptation. study presents White Supply Chain Management (WSCM), which incorporates ethical, social, practices into supply chains to enhance competitiveness. WSCM expands on Green (GSCM) integrating principles of ethics responsibility towards achieving the SDGs. variables include pressure, ethical management corporate responsibility, promoting holistic sustainability across all chains. Purpose article: study's objectives were examine validity components in food analyze influence long-term effectiveness Food Industry, model see how it promotes business. Method: research used a quantitative survey design elicit responses from sample group 664 respondents, selected using lottery-based random sampling method with 2–3 key informants per factory, typically occupying middle high-level executive positions. test tool was structural equation model. Findings & value added: results show that sustainable performance (SUS) are much improved pressure. further improves SUS. findings emphasize need for sector stakeholders interact their publics (both internal external), maintain standards, leverage chain analytics transparency. Theoretically, societal drives through WSCM, therefore addressing issues outside conventional Management. focuses necessity implementing an integrated framework managing chain, comprising factors, advises future additional sectors investigate its effects sustainability.

Language: Английский

Perceived Leadership Support, Safety Citizenship, and Employee Safety Behavior in the Construction Industry: The Role of Safety Learning DOI Creative Commons

Yousef Kadher,

Ahmad Alzubi, Ayşen Berberoğlu

et al.

Buildings, Journal Year: 2024, Volume and Issue: 14(10), P. 3260 - 3260

Published: Oct. 15, 2024

The construction industry faces significant challenges in ensuring worker safety, encompassing both physical hazards and mental health concerns. Drawing on Social Exchange Theory (SET), this study explores the impact of perceived leadership support (PLS) employee safety behavior (ESB) citizenship (SCB), focusing mediating role SCB moderating effect learning (SL). A quantitative approach was employed, collecting a sample size 410 workers from various companies within Turkish sector. Data were collected through electronic questionnaires analyzed using Partial Least Squares Structural Equation Modeling (PLS-SEM). results reveal that PLS positively influences ESB SCB. Additionally, mediates relationship between ESB, while SL moderates further strengthening positive relationships. This highlights critical promoting safer behaviors industry, suggesting organizations should cultivate proactive culture to enhance outcomes.

Language: Английский

Citations

1
The model of White Supply Chain Management for sustainable performance in the food industry DOI Open Access
Waraporn Suksanchananun, Sebastian Kot, Wornchanok Chaiyasoonthorn

et al.

Equilibrium Quarterly Journal of Economics and Economic Policy, Journal Year: 2024, Volume and Issue: 19(4), P. 1405 - 1448

Published: Dec. 30, 2024

Research background: The evolving business sector, driven by environmental factors and social pressure such as natural capital, global competitiveness, etc., necessitates continuous improvement adaptation. study presents White Supply Chain Management (WSCM), which incorporates ethical, social, practices into supply chains to enhance competitiveness. WSCM expands on Green (GSCM) integrating principles of ethics responsibility towards achieving the SDGs. variables include pressure, ethical management corporate responsibility, promoting holistic sustainability across all chains. Purpose article: study's objectives were examine validity components in food analyze influence long-term effectiveness Food Industry, model see how it promotes business. Method: research used a quantitative survey design elicit responses from sample group 664 respondents, selected using lottery-based random sampling method with 2–3 key informants per factory, typically occupying middle high-level executive positions. test tool was structural equation model. Findings & value added: results show that sustainable performance (SUS) are much improved pressure. further improves SUS. findings emphasize need for sector stakeholders interact their publics (both internal external), maintain standards, leverage chain analytics transparency. Theoretically, societal drives through WSCM, therefore addressing issues outside conventional Management. focuses necessity implementing an integrated framework managing chain, comprising factors, advises future additional sectors investigate its effects sustainability.

Language: Английский

Citations

0