Food Bioscience, Journal Year: 2025, Volume and Issue: unknown, P. 106565 - 106565
Published: April 1, 2025
Language: Английский
Food Bioscience, Journal Year: 2025, Volume and Issue: unknown, P. 106565 - 106565
Published: April 1, 2025
Language: Английский
Deleted Journal, Journal Year: 2025, Volume and Issue: 2(1)
Published: Feb. 17, 2025
Language: Английский
Citations
2Toxicology Reports, Journal Year: 2025, Volume and Issue: 14, P. 101886 - 101886
Published: Jan. 23, 2025
Language: Английский
Citations
1Toxins, Journal Year: 2025, Volume and Issue: 17(1), P. 24 - 24
Published: Jan. 6, 2025
Food contamination with mycotoxin-producing fungi increases the risk of many diseases, including neurological diseases closely related to neurotoxicity these toxins. Based on latest literature data, we presented association common Fusarium mycotoxins diseases. Articles from 2001 2024 were analyzed. The mechanisms underlying described presented. They are mainly increase in oxidative stress neuronal cells, which leads higher levels pro-inflammatory cytokines as IL-1β, IL-6 and TNF-α, enzymatic activity GST, GPx, CAT SOD neurotransmitter dysfunction (5-HT, serotonin, dopamine GABA). At end article, based attempted present ways mitigate mycotoxin using natural substances plant origin. data this review focus most frequently found food will be useful comparative information for future studies. It is important conduct further studies neurotoxic effects order reduce development nervous system.
Language: Английский
Citations
0Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology, Journal Year: 2025, Volume and Issue: 294, P. 110194 - 110194
Published: March 15, 2025
Language: Английский
Citations
0Food Bioscience, Journal Year: 2025, Volume and Issue: unknown, P. 106565 - 106565
Published: April 1, 2025
Language: Английский
Citations
0