CmERFⅠ-5 and CmERFⅤ-2 affect ethylene synthesis and sucrose accumulation in postharvest oriental melon fruit at low temperature DOI
Fan Yang, Ge Gao, Cheng Wang

et al.

Postharvest Biology and Technology, Journal Year: 2024, Volume and Issue: 219, P. 113295 - 113295

Published: Nov. 1, 2024

Language: Английский

CmERF1 acts as a positive regulator of fruits and leaves growth in melon (Cucumis melo L.) DOI
Yufan Sun,

Yang Haiming,

Tiantian Ren

et al.

Plant Molecular Biology, Journal Year: 2024, Volume and Issue: 114(3)

Published: June 1, 2024

Language: Английский

Citations

3

MYB44 plays key roles in regulating plant responses to abiotic and biotic stress, metabolism, and development DOI
Fenghua Wang, Feng Yang,

Dengfeng Zhu

et al.

Journal of Plant Biochemistry and Biotechnology, Journal Year: 2023, Volume and Issue: unknown

Published: Dec. 2, 2023

Language: Английский

Citations

7

CmBr confers fruit bitterness under CPPU treatment in melon DOI Creative Commons
Mingyan Wang, Naiyu Jiang, Yuanchao Xu

et al.

Plant Biotechnology Journal, Journal Year: 2024, Volume and Issue: 22(10), P. 2724 - 2737

Published: May 30, 2024

Many biotic or abiotic factors such as CPPU (N-(2-chloro-pyridin-4-yl)-N'-phenylurea), a growth regulator of numerous crops, can induce bitterness in cucurbits. In melon, cucurbitacin B is the major compound leading to bitterness. However, molecular mechanism underlying CuB biosynthesis response different conditions remains unclear. Here, we identified set genes involved CPPU-induced melon fruit and proposed CmBr gene regulator. Using CRISPR/Cas9 editing, confirmed CmBr's role regulating under treatment. We further discovered MYB-related transcription factor, CmRSM1, which specifically binds Myb motif within promoter activates its expression. Moreover, developed an introgression line by introducing mutated Cmbr into elite variety eliminated bitterness, demonstrating potential application breeding. This study offers valuable tool for breeding high-quality non-bitter varieties provides new insights regulation secondary metabolites environmental stresses.

Language: Английский

Citations

2

Transcriptome analysis reveals the potential mechanism of methyl jasmonate alleviated ripening disorder in mango fruit at low temperature DOI

Lisha Zhu,

Ting Huang, Jialiang Liu

et al.

Food Chemistry, Journal Year: 2024, Volume and Issue: 463, P. 141093 - 141093

Published: Aug. 31, 2024

Language: Английский

Citations

1

Insights into Sucrose Metabolism and Its Ethylene-Dependent Regulation in Cucumis melo L DOI
Thuan Duc Lao, Nguyen Hoai Nguyen, Thuy Ai Huyen Le

et al.

Molecular Biotechnology, Journal Year: 2023, Volume and Issue: unknown

Published: Dec. 15, 2023

Language: Английский

Citations

1

The Transcriptional Regulatory Mechanisms Exploration of Jujube Biological Traits through Multi-Omics Analysis DOI Open Access
Shulin Zhang, Zhuo Chen,

Luying Feng

et al.

Forests, Journal Year: 2024, Volume and Issue: 15(2), P. 395 - 395

Published: Feb. 19, 2024

Jujube (Ziziphus jujuba Mill.) stands as a pivotal fruit tree with significant economic, ecological, and social value. Recent years have witnessed remarkable strides in multi-omics-based biological research on jujube. This review began by summarizing advancements jujube genomics. Subsequently, we provided comprehensive overview of the integrated application genomics, transcriptomics, metabolomics to explore genes governing domestication traits, quality attributes (including sugar synthesis, terpenoids, flavonoids), responses abiotic stress discussed transcriptional regulatory mechanisms underlying these traits. Furthermore, challenges multi-omics traits were outlined, proposed integration resources such pan-genomics sRNAome unearth key molecules networks influencing diverse Incorporating into practical breeding strategies, including gene editing, transgenic approaches, progressive breeding, holds potential for achieving molecular-design efficient genetic enhancement

Language: Английский

Citations

0

A multifaceted crosstalk between brassinosteroid and gibberellin regulates the resistance of cucumber to Phytophthora melonis DOI Creative Commons
Yunyan Kang, Zhongli Jiang, Meng Chen

et al.

The Plant Journal, Journal Year: 2024, Volume and Issue: 119(3), P. 1353 - 1368

Published: June 3, 2024

SUMMARY Cucumber plants are highly susceptible to the hemibiotroph oomycete Phytophthora melonis . However, mechanism of resistance cucumber blight remains poorly understood. Here, we demonstrated that with impairment in biosynthesis brassinosteroids (BRs) or gibberellins (GAs) were more P. By contrast, increasing levels endogenous BRs exogenously application 24‐epibrassinolide enhanced against Furthermore, found both knockout and overexpression BR gene CYP85A1 reduced GA 3 content compared wild‐type under condition inoculation , enhancement disease conferred by was inhibited silencing biosynthetic GA20ox1 KAO Together, these findings suggest homeostasis is an essential factor mediating BRs‐induced resistance. Moreover, BZR6, a key regulator signaling, physically interact GA20ox1, thereby suppressing its transcription. Silencing BZR6 promoted compromised GA‐mediated These reveal multifaceted crosstalk between response pathogen infection, which can provide new approach for genetically controlling damage production.

Language: Английский

Citations

0

Characterization and functions of Myeloblastosis (MYB) transcription factors in cucurbit crops DOI
Mingming Sun,

Xuemei Xiao,

Khuram Shehzad Khan

et al.

Plant Science, Journal Year: 2024, Volume and Issue: 348, P. 112235 - 112235

Published: Aug. 24, 2024

Language: Английский

Citations

0

CmERFⅠ-5 and CmERFⅤ-2 affect ethylene synthesis and sucrose accumulation in postharvest oriental melon fruit at low temperature DOI
Fan Yang, Ge Gao, Cheng Wang

et al.

Postharvest Biology and Technology, Journal Year: 2024, Volume and Issue: 219, P. 113295 - 113295

Published: Nov. 1, 2024

Language: Английский

Citations

0