Expanding insect pollinators in the Anthropocene DOI
Guillaume Ghisbain, Maxence Gérard, Thomas J. Wood

et al.

Biological reviews/Biological reviews of the Cambridge Philosophical Society, Journal Year: 2021, Volume and Issue: 96(6), P. 2755 - 2770

Published: July 21, 2021

ABSTRACT Global changes are severely affecting pollinator insect communities worldwide, resulting in repeated patterns of species extirpations and extinctions. Whilst negative population trends within this functional group have understandably received much attention recent decades, another facet global has been overshadowed: undergoing expansion. Here, we review the factors traits that allowed a fraction pollinating entomofauna to take advantage environmental change. Sufficient mobility, high resistance acute heat stress, inherent adaptation warmer climates appear be key allow pollinators persist even expand face climate An overall flexibility dietary nesting requirements is common expanding species, although niche specialization can also drive expansion under specific contexts. The numerous consequences wild domesticated expansions, including competition for resources, pathogen spread, hybridization with native wildlife, discussed. Overall, show involved success stories mostly context dependent, rendering generalizations ‘winning traits’ complicated. This work illustrates increasing need consider its as significant facets encourages efforts monitor impacts pollinators, particularly exotic on natural ecosystems.

Language: Английский

The latest Ordovician Hirnantian brachiopod faunas: New global insights DOI

Rong Jiayu,

David A. T. Harper,

Bing Huang

et al.

Earth-Science Reviews, Journal Year: 2020, Volume and Issue: 208, P. 103280 - 103280

Published: July 11, 2020

Language: Английский

Citations

84

Climate Change, Food Supply, and Dietary Guidelines DOI Creative Commons
Colin Binns, Mi Kyung Lee, Bruce Maycock

et al.

Annual Review of Public Health, Journal Year: 2021, Volume and Issue: 42(1), P. 233 - 255

Published: Jan. 26, 2021

Food production is affected by climate change, and, in turn, food responsible for 20-30% of greenhouse gases. The system must increase output as the population increases and meet nutrition health needs while simultaneously assisting achieving Sustainable Development Goals. Good important combatting infection, reducing child mortality, controlling obesity chronic disease throughout life course. Dietary guidelines provide advice a healthy diet, main principles are now well established compatible with sustainable development. Climate change will have significant effect on supply; however, political commitment substantial investment, projected improvements be sufficient to diets needed achieve Some changes need made production, nutrient content monitoring, more equitable distribution required dietary guidelines. Increased breastfeeding rates improve infant adult helping reduce

Language: Английский

Citations

69

Classifying human influences on terrestrial ecosystems DOI Creative Commons
Matthias C. Rillig, Masahiro Ryo, Anika Lehmann

et al.

Global Change Biology, Journal Year: 2021, Volume and Issue: 27(11), P. 2273 - 2278

Published: March 4, 2021

Abstract Human activity is affecting every ecosystem on Earth, with terrestrial biodiversity decreasing rapidly. influences materialize in the form of numerous, jointly acting factors, yet experimental study such joint impacts not well developed. We identify absence a systematic ordering system factors according to their properties (traits) as an impediment progress and offer priori trait‐based factor classification illustrate this point, starting at coarsest level physical, biological or chemical nature factors. Such classifications can serve communication science, but also be used heuristic tools develop questions formulate new hypotheses, predictors effects, which we explore here. hope that one proposed here help shift spotlight multitude anthropogenic changes ecosystems, unravel great number

Language: Английский

Citations

64

Impact of artificial light at night on diurnal plant-pollinator interactions DOI Creative Commons
Simone Giavi, Colin Fontaine, Eva Knop

et al.

Nature Communications, Journal Year: 2021, Volume and Issue: 12(1)

Published: March 16, 2021

Abstract Artificial light at night has rapidly spread around the globe over last decades. Evidence is increasing that it adverse effects on behavior, physiology, and survival of animals plants with consequences for species interactions ecosystem functioning. For example, artificial disrupts plant-pollinator this can have plant reproductive output. By experimentally illuminating natural communities during using commercial street-lamps we tested whether also change a community daytime. Here show alter diurnal interactions, but direction depends species. We conclude effect not limited to night, propagate daytime so far unknown pollinator pollination function services they provide.

Language: Английский

Citations

57

Climate change-associated multifactorial stress combination: A present challenge for our ecosystems DOI Creative Commons
Lidia S. Pascual, Clara Segarra-Medina, ‪Aurelio Gómez‐Cadenas

et al.

Journal of Plant Physiology, Journal Year: 2022, Volume and Issue: 276, P. 153764 - 153764

Published: July 7, 2022

Humans negatively influence Earth ecosystems and biodiversity causing global warming, climate change as well man-made pollution. Recently, the number of different stress factors have increased, when impacting simultaneously, multiple conditions cause dramatic declines in plant ecosystem health. Although much is known about how plants are affected by each individual stress, recent research efforts diverted into these biological systems respond to several applied together. Studies such "multifactorial combination" concept reported a severe decrease survival microbiome along increasing consistent directional trend. In addition, results concert with studies microbiota natural imposed change. Therefore, all this evidence should serve an important warning order pollutants, create strategies deal increase tolerance stressful combination. Here we review focused on impact abiotic stresses plants, agrosystems including forests microecosystems. mitigate discussed.

Language: Английский

Citations

56

Effects of drought and climate factors on vegetation dynamics in Central Asia from 1982 to 2020 DOI
Liang Liu, Jian Peng, Gangyong Li

et al.

Journal of Environmental Management, Journal Year: 2022, Volume and Issue: 328, P. 116997 - 116997

Published: Dec. 12, 2022

Language: Английский

Citations

51

Identifying thresholds of nitrogen enrichment for substantial shifts in arbuscular mycorrhizal fungal community metrics in a temperate grassland of northern China DOI
Hui Wu, Junjie Yang, Wei Fu

et al.

New Phytologist, Journal Year: 2022, Volume and Issue: 237(1), P. 279 - 294

Published: Sept. 30, 2022

Summary Nitrogen (N) enrichment poses threats to biodiversity and ecosystem stability, while arbuscular mycorrhizal (AM) fungi play important roles in stability functioning. However, the ecological impacts, especially thresholds of N potentially causing AM fungal community shifts have not been adequately characterized. Based on a long‐term field experiment with nine addition levels ranging from 0 50 g m −2 yr −1 temperate grassland, we characterized response patterns enrichment. Arbuscular biomass continuously decreased increasing levels. diversity did significantly change below 20 , but dramatically at higher levels, which drove unstable state. Structural equation modeling showed that decline could be well explained by soil acidification, whereas key driving factors for shifted nitrogen : phosphorus (N P) ratio pH Different aspects communities (biomass, composition) respond differently Thresholds substantial this grassland are identified.

Language: Английский

Citations

48

Number of simultaneously acting global change factors affects composition, diversity and productivity of grassland plant communities DOI Creative Commons
Benedikt Speißer, Rutger A. Wilschut, Mark van Kleunen

et al.

Nature Communications, Journal Year: 2022, Volume and Issue: 13(1)

Published: Dec. 19, 2022

Plant communities experience impacts of increasing numbers global change factors (e.g., warming, eutrophication, pollution). Consequently, unpredictable effects could arise. However, information about multi-factor on plant is scarce. To test plant-community responses to multiple (GCFs), we subjected sown and transplanted-seedling (0, 1, 2, 4, 6) co-acting GCFs, assessed individual GCFs community composition productivity. GCF number reduced species diversity evenness both types, whereas none the alone affected these measures. In contrast, positively productivity community. Our findings show that simultaneously acting can affect in ways differing from those expected single factor effects, which may be due biological sampling or both. exploring multifactorial nature crucial better understand ecological change.

Language: Английский

Citations

46

Multi- and hyperspectral classification of soft-bottom intertidal vegetation using a spectral library for coastal biodiversity remote sensing DOI Creative Commons
Bede Ffinian Rowe Davies, Pierre Gernez,

Andréa Geraud

et al.

Remote Sensing of Environment, Journal Year: 2023, Volume and Issue: 290, P. 113554 - 113554

Published: March 24, 2023

Monitoring biodiversity and how anthropogenic pressures impact this is critical, especially as anthropogenically driven climate change continues to affect all ecosystems. Intertidal areas are exposed particularly high levels of owing increased population density in coastal areas. Traditional methods monitoring intertidal do not provide datasets with full coverage a cost-effective or timely manner, so the use remote sensing monitor these becoming more common. ecologically important monospecific habitats, such seagrass beds, using techniques well documented. However, ability for multispectral data distinguish efficiently accurately between classes vegetation similar pigment composition, green algae, has proved difficult, often requiring hyperspectral data. A machine learning approach was used differentiate soft-bottom when at low tide, comparing 6 different multi- situ sensors. For library 366 spectra, collected across Northern Europe, accuracy (>80%) found spectral resolutions. While higher resolution resulted accuracy, there no discernible increase above 10 bands (95%: Sentinel-2 MSI sensor spatial 20 m). This work highlights sensors discriminate types, while also showing most wavelengths discrimination (∼530 ∼ 730 nm), giving recommendations ranges future satellite missions. The aid accurate rapid classification taxonomic classes, could be significant contribution sustainable effective ecosystem management.

Language: Английский

Citations

38

Insects as food and medicine: a sustainable solution for global health and environmental challenges DOI Creative Commons
Owusu Fordjour Aidoo, Jonathan Osei‐Owusu,

Kwasi Asante

et al.

Frontiers in Nutrition, Journal Year: 2023, Volume and Issue: 10

Published: June 14, 2023

Insects are a significant source of food for millions people worldwide. Since ancient times, insects in medicine have been contributing to the treatment diseases humans and animals. Compared conventional animal farming, production feed generates significantly less greenhouse gas emissions uses considerably land. Edible provide many ecosystem services, including pollination, environmental health monitoring, decomposition organic waste materials. Some wild edible pests cash crops. Thus, harvesting consuming insect as utilizing them therapeutic purposes could be progress biological control pests. Our review discusses contribution nutritional security. It highlights recommends ways ensure sustainable diet. We stress that design implementation guidelines producing, harvesting, processing, must prioritized safe use.

Language: Английский

Citations

35