Glandular Gastric Disease Prevalence in Colombian Equids and Other Gastric Findings: A Post Mortem Comparative Study Among Horses, Donkeys, and Mules - Part 2 DOI
Angie Lorena Medina Bolívar, Rafael Resende Faleiros, José Ramón Martínez Aranzales

et al.

Published: Jan. 1, 2023

The Equine Glandular Gastric Disease (EGGD) has few prevalence studies and no clarity on the predisposing factors pathophysiological mechanisms. This study aimed to determine compare postmortem occurrence of EGGD other gastric lesions in Colombian equids (horses, donkeys, mules). A total 300 equine stomachs, 100 each group, were obtained immediately after slaughter. examination considered inspection ventral fundus, adjoining area Margo plicatus, pyloric antrum glandular mucosa classification lesions. global presence equid population was 68.3% (45%, 77%, 83% for horses, mules, respectively), compromising fundus antrum. Inflammatory processes similar between donkeys different horses this mucosa. Other also described. comparatively evidenced three groups equids.

Language: Английский

Effect of diet composition on glandular gastric disease in horses DOI Creative Commons
S. Julliand,

Marjorie Buttet,

Tanguy Hermange

et al.

Journal of Veterinary Internal Medicine, Journal Year: 2023, Volume and Issue: 37(4), P. 1528 - 1536

Published: June 1, 2023

Abstract Background Nutritional factors are suggested to influence the incidence and severity of glandular gastric disease (GGD) in horses. Objectives To retrospectively assess whether dietary fermentable carbohydrates increase GGD prospectively evaluate partial substitution concentrates by dehydrated alfalfa would decrease scores. Animals In total, 82 trotters from 4 training centers exercised ≥5 days/week. Methods Multicenter retrospective observational study, prospective 2‐arm randomized trial. Glandular mucosae were observed gastroscopy scored (0‐4 scale) at day 0 (D0). Biochemical composition diet fed was compared between ulcerated nonulcerated groups. After D0, horses either received same (control, n = 41) or pelleted substituting 50% (alfalfa, 41). scores recorded both groups after 21 (D21) 42 days (D42). The first end point a successful outcome, defined as horse with score 2 on decreasing 1 42. Results Horses D0 ingested more ( P .01) soluble sugars than those before (77.5 g/kg BW; 95% confidence interval [CI]: 71.1‐84.0, vs 59.1 CI: 48.0‐70.3), whereas starch intake did not differ .24). Among fewer group (1 out 6) control (6 D42 .02). Clinical success 47.7 times likely (95% 1.6‐1422.8). Conclusion Importance Relationships found integrity mucosa. Feeding could help reduce GGD.

Language: Английский

Citations

7

Improvement of gastric disease and ridden horse pain ethogram scores with diet adaptation in sport horses DOI Creative Commons
Violaine Pineau, Fe ter Woort, F. H. Julien

et al.

Journal of Veterinary Internal Medicine, Journal Year: 2024, Volume and Issue: 38(6), P. 3297 - 3308

Published: Oct. 28, 2024

Gastric disease is highly prevalent in sport horses and may lead to poor performance, cause behavioral changes impact welfare.

Language: Английский

Citations

2

Prevalence and Risk Factors for the Presence of Gastric Ulcers in Pleasure and Breeding Horses in Italy DOI Creative Commons
Sara Busechian, Francesca Bindi,

Simona Orvieto

et al.

Animals, Journal Year: 2024, Volume and Issue: 14(12), P. 1806 - 1806

Published: June 17, 2024

Equine Squamous Gastric Disease (ESGD) and Glandular (EGGD) are two terms used to indicate the presence of lesions squamous glandular mucosa stomach. Prevalences, pathophysiology, risk factors different, latter have been investigated in different populations. The aim this study was investigate prevalence ESGD EGGD a cohort pleasure, breeding, retired horses Italy. To authors’ knowledge, is first such diverse population animals one that includes large number Gastroscopies were performed 316 animals, with without clinical signs gastric ulcers, questionnaire about signalment, management, activity, health given owners or caretakers. Prevalence similar current literature reports comparable populations, disease associated time owner caretaker, management (time type paddock, hay, supplementary feed administered), activity performed. In population, present lower percentage and, parameters evaluated, only while does not seem influence development population.

Language: Английский

Citations

1

Review of equine glandular gastric disease DOI
Heidi E. Banse, Linda J. Paul

Equine Veterinary Education, Journal Year: 2024, Volume and Issue: 36(10), P. 555 - 560

Published: July 29, 2024

Summary Equine glandular gastric disease (EGGD) is a common disorder of horses that presents challenges in both diagnosis and treatment for equine veterinarians. Because clinical signs are non‐specific, requires endoscopy. Lesion grading may be inconsistent due to interpreting endoscopic findings, which complicates monitoring. Successful management difficult the multifactorial pathogenesis disease. This review will provide an overview epidemiology, pathogenesis, approach EGGD.

Language: Английский

Citations

1

Mechanisms and risk factors contributing to equine gastric ulcer syndrome DOI
Linda J. Paul, Heidi E. Banse

UK-Vet Equine, Journal Year: 2024, Volume and Issue: 8(4), P. 158 - 163

Published: July 2, 2024

Equine gastric ulcer syndrome is widely prevalent in the domestic equine population, especially among athletic horses. While there are still a lot of unknowns, have been many recent research advances veterinary understanding pathophysiology. Two most notable factors influential roles stress and exercise.

Language: Английский

Citations

0

Carbohydrate digestion in the stomach of horses grazed on pasture, fed hay or hay and oats DOI Creative Commons
Martin Bachmann, G F Schusser, Monika Wensch-Dorendorf

et al.

Journal of Equine Veterinary Science, Journal Year: 2024, Volume and Issue: 141, P. 105152 - 105152

Published: July 27, 2024

Concentrations of starch, mono- and disaccharides, fructans, hemicellulose cellulose were analysed in feed gastric digesta horses relation to acid insoluble ash as a marker indigestible the stomach. Twenty-four allocated pasture 24 h/d (PST; n = 4), hay ad libitum (HAY; 8), lib. oats at 1 g starch/kg body weight (BWT)/meal (OS1; 6) 2 BWT/meal (OS2; 5). One horse was excluded from analysis. The fed ration minimum 34 days. Following euthanasia dissection, sampled Pars nonglandularis (PNG) glandularis (PG). Oat starch concentration decreased 309 174 g/kg dry matter (DM) OS1 (44 %-reduction) 367 261 DM OS2 (29 (P < 0.001). Glucose, fructose sucrose disappeared distinctly more PST, HAY than OS2. In PST HAY, completely cleared fructans reduced predominantly (84 (54 %-reduction), mainly PNG 0.05). Fructan degradation did not occur high-starch diet (OS2). Some evidence for fibre observed 0.01). Soluble carbohydrates disappear stomach dependent on type ration, which may lead changes composition microbial community endogenous response.

Language: Английский

Citations

0

Glandular Gastric Disease Prevalence in Colombian Equids and Other Gastric Findings: A Post Mortem Comparative Study Among Horses, Donkeys, and Mules - Part 2 DOI
Angie Lorena Medina Bolívar, Rafael Resende Faleiros, José Ramón Martínez Aranzales

et al.

Published: Jan. 1, 2023

The Equine Glandular Gastric Disease (EGGD) has few prevalence studies and no clarity on the predisposing factors pathophysiological mechanisms. This study aimed to determine compare postmortem occurrence of EGGD other gastric lesions in Colombian equids (horses, donkeys, mules). A total 300 equine stomachs, 100 each group, were obtained immediately after slaughter. examination considered inspection ventral fundus, adjoining area Margo plicatus, pyloric antrum glandular mucosa classification lesions. global presence equid population was 68.3% (45%, 77%, 83% for horses, mules, respectively), compromising fundus antrum. Inflammatory processes similar between donkeys different horses this mucosa. Other also described. comparatively evidenced three groups equids.

Language: Английский

Citations

0