Uncovering key factors in differentiating fermented milk by feeding type and probiotic potential with E-nose and NIRS techniques DOI Creative Commons

Mariem Majadi,

Omeralfaroug Ali, András Szabó

et al.

Food Control, Journal Year: 2025, Volume and Issue: unknown, P. 111376 - 111376

Published: April 1, 2025

Language: Английский

Uncovering key factors in differentiating fermented milk by feeding type and probiotic potential with E-nose and NIRS techniques DOI Creative Commons

Mariem Majadi,

Omeralfaroug Ali, András Szabó

et al.

Food Control, Journal Year: 2025, Volume and Issue: unknown, P. 111376 - 111376

Published: April 1, 2025

Language: Английский

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