Recent Advances in Herbal Effervescent Formulations: Challenges and Opportunities

Sciences of Pharmacy, Journal Year: 2025, Volume and Issue: 4(1), P. 40 - 50

Published: March 28, 2025

The growing demand for convenient and palatable delivery systems herbal medicines has significantly increased the interest in effervescent formulations as an alternative to conventional dosage forms. Effervescent forms offer rapid dissolution potential enhanced absorption while masking unpleasant tastes often associated with extracts. However, successful formulation of tablets presents unique challenges, including managing complex physicochemical properties extracts, ensuring their stability antioxidant activity within matrix, optimizing taste without compromising efficacy. Various studies have explored from diverse sources like Kelakai root, Kaempferia galanga, red ginger, employing different methods, excipients binders, lubricants, sweeteners, optimization techniques achieve desired physical attributes profiles. Given expanding research this area inherent complexities formulation, a comprehensive review is crucial synthesize current knowledge, address existing provide roadmap future aimed at designing more effective patient-friendly products improved stability, palatability, bioavailability.

Language: Английский

Bael (Aegle marmelos) fruit-based effervescent tablet formulations: Impact on physicochemical properties, bioactive compounds, and sensory attributes

Heliyon, Journal Year: 2024, Volume and Issue: 10(23), P. e40544 - e40544

Published: Nov. 21, 2024

Language: Английский