Association between dietary patterns and suicide ideation among depressed adults: Insights from NHANES 2007–2020

Journal of Affective Disorders, Journal Year: 2025, Volume and Issue: 377, P. 235 - 244

Published: Feb. 21, 2025

Language: Английский

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The association between the Mediterranean Diet and the prime diet quality score and new-diagnosed irritable bowel syndrome: a matched case-control study

Frontiers in Medicine, Journal Year: 2025, Volume and Issue: 12

Published: March 12, 2025

Background Irritable bowel syndrome (IBS) is a prevalent functional gastrointestinal disorder with multifactorial etiology. Dietary patterns, including the Mediterranean Diet (Med-Diet) and Prime Quality Score (PDQS), may play role in IBS risk. This study examined association between adherence to Med-Diet PDQS new-diagnosed an Iranian population. Methods A matched case-control was conducted on 170 newly diagnosed patients 340 age- sex-matched controls recruited from outpatient clinics Zanjan, Iran. intake assessed using semiquantitative food frequency questionnaire. The score were calculated, higher scores indicating better diet quality. Conditional logistic regression used determine odds of across quartiles PDQS, adjusting for sociodemographic clinical factors. Results Higher associated 51% lower (OR: 0.49; 95% CI: 0.30–0.73, P < 0.001) highest quartile compared lowest. Similarly, participants showed significantly 59% 0.41; 0.26–0.51, lowest quartile. Both associations remained significant after potential confounders, total energy intake. These findings highlight relevance dietary quality prevention. Conclusion both inversely Specifically, individuals had risk developing those or scores. suggest these patterns modulating risk, although causal relationships cannot be established this study.

Language: Английский

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Modelling analysis of dietary behaviors and oral health status to assess the impact on the mental well-being of elderly individuals: a cross-sectional survey study

Frontiers in Nutrition, Journal Year: 2025, Volume and Issue: 12

Published: March 19, 2025

Background and objective Global aging is becoming a pressing concern, with heightened focus on the mental well-being of elderly population. The health influenced by plethora factors such as physical health, social support, lifestyle, psychological aspects. This study investigates influence oral eating behaviors depression, anxiety, dementia in individuals aged 65 older China. aim to determine effect sizes these establish foundation for implementing tailored intervention strategies. Study design methods cross-sectional survey employed data from 2020 follow-up Chinese Longitudinal Healthy Longevity Survey (CLHLS) released April 2020. included cohort 3,188 eligible adults. Seven aspects were assessed, encompassing evaluation number teeth, dental restorations, tooth brushing habits, occurrence pain, well cheek or jaw pain. Additionally, 17 items pertaining examined, covering dietary staple foods, vegetables, fruits, tastes, use cooking oils. assessed depression sleep through 11 items, higher scores reflecting predisposition toward depression. A scoring threshold over 27 identified group prone Anxiety levels seven where denoted anxiety. Participants above 0 categorized into anxiety-prone group. Cognitive function was suggestive propensity dementia. exceeding 8 dementia-prone Rank-sum tests chi-square univariate analysis variations among varying behaviors. Variables demonstrating statistical significance further examined logistic regression analysis. Results uncovered correlation between middle-aged their vulnerability Our findings showed that about 7.62% China Meanwhile, around 49% this population had inadequate teeth chew digest properly, nearly 10% lacked restorations. Elderly who surgery 50% lower risk compared those did not (OR = 0.58). 36.7% 7.53% at developing brushed least twice day maintained hygiene less likely develop anxiety dementia, odds ratios 0.72 0.78, respectively. conducted revealed older, 22% reported experiencing while 11% Controlling tooth, cheek, pain significantly diminished likelihood population, 0.79 0.69, also consuming an adequate amount fresh vegetables daily basis highly advantageous preserving individuals, might reduce 32.5%, 50.3%, 50%. could potentially prevent fruits daily. Conversely, diet high salt spice associated increased Furthermore, (under 80) exhibited susceptibility (aged 80 above). Conclusion An immediate imperative exists enhance education, elevate standards, guarantee prompt restoration populations order mitigate Safeguarding necessitates coordination diverse disciplines, dentistry, nutrition, public expertise.

Language: Английский

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The association between the Mediterranean Diet and the Prime Diet Quality Score and polycystic ovary syndrome: a case control study

BMC Nutrition, Journal Year: 2025, Volume and Issue: 11(1)

Published: April 16, 2025

Language: Английский

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