Phytochemical Screening, Nutritional Properties and Biological Activities of Sweet and Conventional Potato Planted in Morocco DOI Creative Commons

Hajar Sbai,

Abdellah Zinedine, João Miguel Rocha

et al.

Chemistry Africa, Journal Year: 2024, Volume and Issue: 7(8), P. 4311 - 4323

Published: Oct. 1, 2024

Abstract This study aimed at studying phytochemical composition, nutritional properties and biological activities (antioxidant anti-inflammatory) of two potato varieties (sweet (SP): Ipomoea batatas L. conventional (CP): Solanum tuberosum L.) planted consumed in Morocco. For this, samples (SP CP) were firstly subjected to analysis, including water content, total reducing sugars, proteins, lipids, vitamin C, carotenoids, phenolic compounds flavonoids. Secondly, extracts namely antioxidant invitro anti-inflammatory. Potato activity was tested by DPPH capacity (TAC) methods. Proteins lipids contents found much higher SP (5.21 ± 0.26 0.29 0.02 g/100g DW) respectively than CP (2.93 0.15 0.11 0.01 respectively. Besides, sugars 16.65 2.53 DW the CP, 12.47 2.13 SP, The different be those using TAC These findings could explained richness carotenoids (212 10.60 mg/100g DW), (130.11 6.51 mg GAE/100g flavonoids (85.03 4.2 5mg QE/100g C (471.33 23.57 DW). Exclusion chromatography done Sephadex G50 showed that polymeric more abundant when compared monomeric ones. difference consistent with anti-inflammatory assessed vitro.

Language: Английский

Sesame Seeds: A Nutrient-Rich Superfood DOI Creative Commons
Parisa Mostashari, Amin Mousavi Khaneghah

Foods, Journal Year: 2024, Volume and Issue: 13(8), P. 1153 - 1153

Published: April 10, 2024

Sesame seeds (

Citations

22
Comparative study on phytochemical extraction from passion fruit wastes using ultrasound and supercritical fluid extraction DOI
Kakali Borah, Rupesh Kumar, Sukumar Purohit

et al.

Journal of Food Measurement & Characterization, Journal Year: 2025, Volume and Issue: unknown

Published: Feb. 25, 2025

Language: Английский

Citations

1
Potent lipid-lowering, antioxidant, and cardioprotective effects of combined Moringa oleifera and Curcuma longa extracts in hypercholesterolemic rats DOI

Karima Dahili,

Djamil Krouf,

Lynda Hamedi

et al.

South African Journal of Botany, Journal Year: 2025, Volume and Issue: 181, P. 458 - 467

Published: April 30, 2025

Language: Английский

Citations

0
Biochemical Perspectives on Natural Products in Wound Healing: Exploring Phytochemicals in Tissue Repair and Scar Prevention DOI
Ali Raza, Tahir Ali Chohan, Syeda Huma H. Zaidi

et al.

Chemistry & Biodiversity, Journal Year: 2024, Volume and Issue: unknown

Published: July 3, 2024

Abstract Wound healing is a critical process in tissue repair following injury, and traditional herbal therapies have long been utilized to facilitate this process. This review delves into the mechanistic understanding of significant contribution pharmacologically demonstrated natural products wound healing. Natural products, often perceived as complex yet safely consumed compared synthetic chemicals, play crucial role enhancing wound‐healing Drawing upon comprehensive search strategy utilizing databases such PubMed, Scopus, Web Science, Google Scholar, synthesizes evidence on While exact pharmacological mechanisms secondary metabolites remain be fully elucidated, compounds from alkaloids, phenols, terpenes, other sources are explored here delineate their specific roles repair. Each phytochemical group exerts distinct actions repair, with some displaying multifaceted various pathways, potentially therapeutic value, supported by reported safety profiles. Additionally, these exhibit promise prevention keloids scars. Their potential alongside economic feasibility may propel them towards pharmaceutical product development. Several isolated compounds, including chlorogenic acid, thymol, eugenol sources, undergoing investigation clinical trials, many reaching advanced stages. provides insights processes.

Language: Английский

Citations

2
Exploring the astonishing beneficial effects of round gourd (Praecitrullus fistulosus) and plant lectins towards cancer: A comprehensive review DOI

Ifrah Jabeen,

Ammar B. Altemimi, Roshina Rabail

et al.

International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: 271, P. 132629 - 132629

Published: May 28, 2024

Language: Английский

Citations

1
Harnessing the potential of bitter gourd seeds for food and nutrition- A comprehensive review DOI Creative Commons

Mueen Abbas,

Muhammad Asim Shabbir,

Syed Muhammad Abrar Ul Haq

et al.

Applied Food Research, Journal Year: 2024, Volume and Issue: unknown, P. 100508 - 100508

Published: Sept. 1, 2024

Language: Английский

Citations

0
Phytochemical Screening, Nutritional Properties and Biological Activities of Sweet and Conventional Potato Planted in Morocco DOI Creative Commons

Hajar Sbai,

Abdellah Zinedine, João Miguel Rocha

et al.

Chemistry Africa, Journal Year: 2024, Volume and Issue: 7(8), P. 4311 - 4323

Published: Oct. 1, 2024

Abstract This study aimed at studying phytochemical composition, nutritional properties and biological activities (antioxidant anti-inflammatory) of two potato varieties (sweet (SP): Ipomoea batatas L. conventional (CP): Solanum tuberosum L.) planted consumed in Morocco. For this, samples (SP CP) were firstly subjected to analysis, including water content, total reducing sugars, proteins, lipids, vitamin C, carotenoids, phenolic compounds flavonoids. Secondly, extracts namely antioxidant invitro anti-inflammatory. Potato activity was tested by DPPH capacity (TAC) methods. Proteins lipids contents found much higher SP (5.21 ± 0.26 0.29 0.02 g/100g DW) respectively than CP (2.93 0.15 0.11 0.01 respectively. Besides, sugars 16.65 2.53 DW the CP, 12.47 2.13 SP, The different be those using TAC These findings could explained richness carotenoids (212 10.60 mg/100g DW), (130.11 6.51 mg GAE/100g flavonoids (85.03 4.2 5mg QE/100g C (471.33 23.57 DW). Exclusion chromatography done Sephadex G50 showed that polymeric more abundant when compared monomeric ones. difference consistent with anti-inflammatory assessed vitro.

Language: Английский

Citations

0