Multi-objective cropping pattern optimization and comparative assessment with the food-energy-water nexus DOI Creative Commons
Volkan Hacısüleyman, Mehmet Özger

Water Science & Technology Water Supply, Journal Year: 2024, Volume and Issue: 24(12), P. 4077 - 4093

Published: Dec. 1, 2024

ABSTRACT Agriculture is the largest consumer of water, accounting for nearly 70% global freshwater consumption, and it also uses about 30% world's energy. This creates an increasing challenge efficient use water energy resources while adequately meeting food demand. Therefore, understanding interrelations between food, energy, crucial. In this study, a multi-objective linear programming model was employed to identify alternative scenarios optimal cropping areas that minimize in agriculture maximize agricultural income. Different weight coefficients were assigned these objective functions generate various scenarios. Once patterns each scenario determined, parameters such as use, requirements, revenue, carbon dioxide emissions calculated based on food-energy-water nexus. The results crop pattern then analyzed. indicate prioritizing minimizing leads average reduction 3.35% 1.18% demand, 0.26% emissions, income increases by 1% compared base scenario. Conversely, when maximizing prioritized, there increase 2.05%

Language: Английский

Coupled Coordination of the Water–Food–Energy System in Nine Provinces of the Yellow River Basin: Spatiotemporal Characteristics and Driving Mechanisms DOI Open Access
Lei Nie, Meng-Shan Wu, Zhifang Wu

et al.

Water, Journal Year: 2025, Volume and Issue: 17(7), P. 1040 - 1040

Published: April 1, 2025

This study focuses on the Yellow River Basin, a key economic region spanning nine provinces in China, and explores complex interactions within water–food–energy systems. Based theoretical framework of coupled coordination system, an indicator system is developed to assess these Using ArcGIS, identifies spatiotemporal characteristics coupling systems Basin. Additionally, panel data model employed analyze driving mechanisms optimization pathways for enhancing region. The results reveal that (1) degree between Basin varies significantly across space. (2) Overall, relatively low exhibits clustered pattern. (3) Research development (R&D) intensity significant factor influencing

Language: Английский

Citations

0

Multi‐Objective Optimization of the Food‐Energy‐Water Nexus Problem: A Review of the Key Concepts and Emerging Opportunities in Objective Functions, Decision Variables, and Optimization Techniques DOI Creative Commons
Isaac Okola,

Elisha Opiyo Omulo,

Daniel Orwa Ochieng

et al.

Earth s Future, Journal Year: 2025, Volume and Issue: 13(4)

Published: April 1, 2025

Abstract Food, energy, and water are basic needs that quite important in livelihood sustainability. In most situations, their interactions make trade‐offs between these key areas of need challenging to attain. For the Food‐Energy‐Water Nexus (FEWN), there exists a for appropriate decision‐making tools may help surmount such challenges. Multiobjective Optimization Approaches (MOAs) have emerged as potential solutions within this domain. The major components explored review include objective functions, decision variables, optimization techniques MOAs. Despite potential, few studies comprehensively address concepts components, role stakeholder involvement, limitations existing research, emerging technological opportunities could enhance MOAs FEWN. Preferred Reporting Items Systematic Reviews Meta‐Analyses protocol, was combined with Meta‐ethnography select, review, analyze literature. data synthesis done by meta‐ethnography, finding terms categorize developing related Key categorizing functions maximizing economic, environmental, social benefits food, security. availability, accessibility, sufficiency, while Mathematical Programming Metaheuristics. Besides, technologies create substantial improve performance Therefore, is develop integrate aspects support sustainability

Language: Английский

Citations

0

Conducting water-energy-food nexus studies: what, why, and how DOI Creative Commons

Ebrahim Farmandeh,

Shahla Choobchian, Shobeir Karami

et al.

Scientific Reports, Journal Year: 2024, Volume and Issue: 14(1)

Published: Nov. 9, 2024

The increasing pressure on resources and the persistent failure to address global malnutrition are evident challenges. A significant contributing factor is decline in quality of production resources, particularly water. As a result, many countries their experts have prioritized need balance resource consumption. To research gap regarding balanced optimal use, various methodologies been developed over time, culminating nexus studies. This study aimed investigate what, why, how conducting water-energy-food (WEFN) employed sequential mixed-methods approach, integrating content analysis with Analytical Network Process (ANP). findings reveal that objectives WEFN studies encompass wide range interests, which can be systematically categorized into seven principal domains: system sustainability assessment, integration planning decision-making processes related consumption, optimization management consumption systems, development theoretical frameworks for nexus, evaluation impacts assessment associated risks. Notably, results indicate most critical reason Furthermore, identified simulation as effective technique within Hierarchy (AHP) framework. In context ANP technique, statistical emerged important methods. advocates using diagram facilitate selection method study.

Language: Английский

Citations

3

Multi-objective cropping pattern optimization and comparative assessment with the food-energy-water nexus DOI Creative Commons
Volkan Hacısüleyman, Mehmet Özger

Water Science & Technology Water Supply, Journal Year: 2024, Volume and Issue: 24(12), P. 4077 - 4093

Published: Dec. 1, 2024

ABSTRACT Agriculture is the largest consumer of water, accounting for nearly 70% global freshwater consumption, and it also uses about 30% world's energy. This creates an increasing challenge efficient use water energy resources while adequately meeting food demand. Therefore, understanding interrelations between food, energy, crucial. In this study, a multi-objective linear programming model was employed to identify alternative scenarios optimal cropping areas that minimize in agriculture maximize agricultural income. Different weight coefficients were assigned these objective functions generate various scenarios. Once patterns each scenario determined, parameters such as use, requirements, revenue, carbon dioxide emissions calculated based on food-energy-water nexus. The results crop pattern then analyzed. indicate prioritizing minimizing leads average reduction 3.35% 1.18% demand, 0.26% emissions, income increases by 1% compared base scenario. Conversely, when maximizing prioritized, there increase 2.05%

Language: Английский

Citations

0