Evaluating wheat response to biostimulants: a 25-year review of field-based research (2000–2024) DOI Creative Commons
Mohamed Sellami, Ida Di Mola, Mauro Mori

et al.

Frontiers in Sustainable Food Systems, Journal Year: 2025, Volume and Issue: 9

Published: March 28, 2025

Wheat, a staple crop, faces numerous challenges due to climate change and the increasing demand for sustainable practices. Biostimulants, which enhance plant growth resilience, have gained attention their potential improve wheat productivity in an environment-friendly manner. This study presents comprehensive bibliometric analysis of field-based research on wheat's response biostimulants under field conditions from 2000 2024. Analyzing 222 studies, reveals significant rise publications biostimulants, with annual rate 15.6%. Asia leads largest share (59.4%), followed by Europe (18.1%) Africa (11.6%). North America, South America Oceania fewer contributions. Additionally, institutions Pakistan, India Egypt rank as most productive this topic. Saudi Arabia stands out highest percentage international collaboration, at 91.7% between countries 100% among institutions. The findings reveal that significantly ability withstand abiotic stress, optimize nutrient uptake, overall health. Research is transitioning traditional organic methods microbial inoculants advanced biostimulant formulations, improved management, reduced environmental impact. However, gaps remain, particularly understanding combined effects multiple long-term impact soil synthesis trends lays groundwork advancing production, supporting food security agricultural resilience amidst challenges.

Language: Английский

Evaluating wheat response to biostimulants: a 25-year review of field-based research (2000–2024) DOI Creative Commons
Mohamed Sellami, Ida Di Mola, Mauro Mori

et al.

Frontiers in Sustainable Food Systems, Journal Year: 2025, Volume and Issue: 9

Published: March 28, 2025

Wheat, a staple crop, faces numerous challenges due to climate change and the increasing demand for sustainable practices. Biostimulants, which enhance plant growth resilience, have gained attention their potential improve wheat productivity in an environment-friendly manner. This study presents comprehensive bibliometric analysis of field-based research on wheat's response biostimulants under field conditions from 2000 2024. Analyzing 222 studies, reveals significant rise publications biostimulants, with annual rate 15.6%. Asia leads largest share (59.4%), followed by Europe (18.1%) Africa (11.6%). North America, South America Oceania fewer contributions. Additionally, institutions Pakistan, India Egypt rank as most productive this topic. Saudi Arabia stands out highest percentage international collaboration, at 91.7% between countries 100% among institutions. The findings reveal that significantly ability withstand abiotic stress, optimize nutrient uptake, overall health. Research is transitioning traditional organic methods microbial inoculants advanced biostimulant formulations, improved management, reduced environmental impact. However, gaps remain, particularly understanding combined effects multiple long-term impact soil synthesis trends lays groundwork advancing production, supporting food security agricultural resilience amidst challenges.

Language: Английский

Citations

0