Eye, Journal Year: 2025, Volume and Issue: unknown
Published: Feb. 20, 2025
Language: Английский
Eye, Journal Year: 2025, Volume and Issue: unknown
Published: Feb. 20, 2025
Language: Английский
Food, Nutrition and Health., Journal Year: 2025, Volume and Issue: 2(1)
Published: Jan. 3, 2025
Abstract Background Diet plays a fundamental role in maintaining intestinal health. Here, we investigated whether there is the causal association of diet with inflammatory bowel disease (IBD), and potential effect gut microbiota on these relationships, by using two-sample Mendelian randomization (MR) analyses. Materials methods Genetic instruments for 29 dietary intake variables 139 food-liking traits were obtained from UK-Biobank. The GWAS statistics IBD its two subtypes, ulcerative colitis (UC) Crohn's (CD), IEU database. microbiome was MiBioGen alliance. Associations assessed inverse-variance weighted method, MR-Egger, median, simple mode mode. Gut mediated associations IBD. Results We identified between 21 factors (including 3 18 traits) IBD, UC and/or CD. These affected 22 bacteria genera, among them, 9 causally associated risk. Notably, Ruminococcus_torques_group , symbiotic bacterium possessing anti-inflammatory properties, significantly relationship various (e.g., liking acquired taste, strong flavor, blue cheese beans) risks. Ruminococcaceae UCG003 showed significant mediating efficacy relation sharp flavor Conclusion Our study reveals impacts risk provides novel insights modulating as therapeutic targets prevention.
Language: Английский
Citations
0Eye, Journal Year: 2025, Volume and Issue: unknown
Published: Feb. 20, 2025
Language: Английский
Citations
0