GESTÃO DE RISCOS EM CADEIA DE SUPRIMENTOS E A SUA IMPORTÂNCIA PARA O AUXILIO DA GESTÃO DE RESÍDUOS PLÁSTICOS NO AMBIENTE MARINHO DOI Open Access

ROSELI DA CONCEIÇÃO SILVA DE FREITAS SANTA ANA,

Pedro Senna, Luís César Ferreira Motta Barbosa

et al.

Anais ... Encontro Nacional de Engenharia de Produção/Anais do Encontro Nacional de Engenharia de Produção, Journal Year: 2023, Volume and Issue: unknown

Published: Oct. 27, 2023

The impact of microplastics on bivalve mollusks: A bibliometric and scientific review DOI
Mohammad Hossein Khanjani, Moslem Sharifinia, Ali Mohammadi

et al.

Marine Pollution Bulletin, Journal Year: 2023, Volume and Issue: 194, P. 115271 - 115271

Published: July 8, 2023

Language: Английский

Citations

47

Nutraceutical and Medicinal Importance of Marine Molluscs DOI Creative Commons
Yvan Anderson T. Ngandjui, Tsotlhe Trinity Kereeditse, Ilunga Kamika

et al.

Marine Drugs, Journal Year: 2024, Volume and Issue: 22(5), P. 201 - 201

Published: April 27, 2024

Marine molluscs are of enormous scientific interest due to their astonishing diversity in terms size, shape, habitat, behaviour, and ecological roles. The phylum Mollusca is the second most common animal phylum, with 100,000 200,000 species, marine among notable class organisms. This work aimed show importance as a potential source nutraceuticals well natural medicinal drugs. In this review, main classes molluscs, chemical ecology, different techniques used for extraction bioactive compounds have been presented. We pointed out nutraceutical such proteins, peptides, polysaccharides, lipids, polyphenolic pigments, enzymes, minerals, vitamins. Their pharmacological activities include antimicrobial, anticancer, antioxidant, anti-inflammatory, analgesic activities. Moreover, certain like abalones mussels contain unique applications, ranging from wound healing anti-cancer effects. Understanding nutritional therapeutic value highlights significance both pharmaceutical dietary realms, paving way further research utilization human health.

Language: Английский

Citations

7

Microplastic contamination in different shell length in Tivela mactroides (Born, 1778) DOI

Mariana Beatriz Paz Otegui,

João Marcos Schuab,

Millena Araujo França

et al.

The Science of The Total Environment, Journal Year: 2024, Volume and Issue: 922, P. 171283 - 171283

Published: Feb. 27, 2024

Language: Английский

Citations

6

Distribution and influencing factors of antibiotic resistance genes in two mussel species along the coasts of the East China Sea and the Yellow Sea DOI

Peipei Fu,

Jiaying Zhai,

Xiaoao Yang

et al.

Journal of Hazardous Materials, Journal Year: 2025, Volume and Issue: unknown, P. 137399 - 137399

Published: Jan. 1, 2025

Language: Английский

Citations

0

Nutritional heterogeneity of maricultured oysters in China: The interplay of species, season, and geographic location DOI

Quanquan Li,

Jie Lü, Yajie Chang

et al.

Journal of Food Composition and Analysis, Journal Year: 2025, Volume and Issue: 142, P. 107423 - 107423

Published: Feb. 27, 2025

Language: Английский

Citations

0

Historical Perspective and Contribution of Aquaculture to the AMR Global Pandemic DOI
Miriam Reverter, Sarahi Vega-Heredía, Philip Warburton

et al.

Published: Jan. 1, 2025

Language: Английский

Citations

0

Molluscan microbiomes: current research focus, knowledge gaps, and future directions DOI Creative Commons
Priscila M. Salloum, Jinchen Guo, Elliot Scanes

et al.

Molluscan Research, Journal Year: 2025, Volume and Issue: unknown, P. 1 - 12

Published: March 4, 2025

Language: Английский

Citations

0

Molecular Characterization and Antibacterial Resistance Determination of Escherichia coli Isolated from Fresh Raw Mussels and Ready-to-Eat Stuffed Mussels: A Major Public Health Concern DOI Creative Commons
Artun Yıbar, İzzet Burçin Satıcıoğlu,

Nihed Ajmi

et al.

Pathogens, Journal Year: 2024, Volume and Issue: 13(7), P. 532 - 532

Published: June 24, 2024

Our study focused exclusively on analyzing Escherichia coli (E. coli) contamination in fresh raw mussels and ready-to-eat (RTE) stuffed obtained from authorized regulated facilities. However, it is critical to recognize that such represents a significant public health threat regions where unauthorized harvesting sales practices are prevalent. This aimed comprehensively assess the prevalence, molecular characteristics, antibacterial resistance profiles of E. RTE mussels. counts mussel samples ranged 1 2.89 log CFU/g before cooking, with reduction observed post-cooking. predominantly exhibited negligible presence (<1 CFU/g). A phylogenetic analysis revealed dominance phylogroup A, variations distribution across different sampling months. Antibacterial was prevalent among isolates, notably showing ampicillin, streptomycin, cefotaxime. Extended-spectrum β-lactamase (ESβL) production rare, only one positive isolate detected. variety genes, including tetB sul1, were identified isolates. Notably, virulence factor genes associated pathogenicity absent. In light these findings, imperative maintain rigorous compliance quality safety standards at all stages process, encompassing harvesting, processing, consumption. Continuous monitoring, implementation hygiene protocols, responsible drug use crucial measures mitigating food risks combating resistance. Stakeholders, seafood industry players, regulatory agencies, healthcare professionals, essential ensure effective risk mitigation safeguard context

Language: Английский

Citations

2

From tide to table: A whole-year, coastal-wide surveillance of antimicrobial resistance in Escherichia coli from marine bivalves DOI Creative Commons
Cecilie Smith Svanevik, Madelaine Norström, Bjørn Tore Lunestad

et al.

International Journal of Food Microbiology, Journal Year: 2023, Volume and Issue: 407, P. 110422 - 110422

Published: Sept. 30, 2023

This work is the first of its kind to report a whole-year and coastal-wide surveillance antimicrobial resistance (AMR) Escherichia coli with samples from EU imposed Norwegian programme for marine bivalves. In total, 390 bivalve collected January December in 2016 at 59 different harvest locations, were examined. The occurrence resistant E. relation concentration was also analysed. From each sample (n = 261), one isolate susceptibility tested against panel 14 antimicrobials ten classes. least 8.4 %. Resistance tetracycline most commonly detected (5.7 %), followed by ampicillin (4.6 %) sulfamethoxazole (3.1 %). extended spectrum cephalosporin (ESC)-resistant coli, quinolone-resistant (QREC) carbapenem-resistant Enterobacteriaceae (CRE) through selective screening 3.3 %, 12.8 % none samples, respectively. Among ESC-resistant blaCTX-M-15 gene nine isolates, where two isolates carried blaCMY-42 gene, blaCTX-M-3 blaCTX-M-1 one. One ESC due n.-42C>T mutation AmpC gene. Only presence QREC clustered significantly (p < 0.013) space including locations. An increased risk (OR 9.4) detecting or found concentrations above threshold Class A direct distribution market (i.e. 230 coli/100 g). However, five 26 positive had levels below threshold, thus areas cleared sale. 17 subjected whole genome sequencing, originated great scallops flat oysters, which are often consumed raw lightly processed. these belonged high-risk clone sequence type 131 plasmid born senB encoding Shigella enterotoxin 2 (ShET2) attributed cause watery diarrhoea infections caused Enteroinvasive (EIEC). Thus, our study shows that there potential transmission pathogenic consumers products.

Language: Английский

Citations

5

Tuning of Graphene oxide - Hydroxyapatite (GO-HAp) composite for enhanced fluorescence and anti-oxidant properties-green approach DOI

S. Kowsalya,

S Sudaparimala

Journal of the Indian Chemical Society, Journal Year: 2024, Volume and Issue: 101(3), P. 101134 - 101134

Published: Feb. 25, 2024

Language: Английский

Citations

1