Microbial Communities in Continuous Panax notoginseng Cropping Soil
Li Liu,
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Jiangjiexing Wu,
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M. Liu
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et al.
Agronomy,
Journal Year:
2025,
Volume and Issue:
15(2), P. 486 - 486
Published: Feb. 18, 2025
Panax
notoginseng
is
a
prominent
traditional
Chinese
medicinal
herb,
yet
its
yield
and
quality
are
significantly
constrained
by
continuous
cropping
obstacles,
primarily
stemming
from
soil-related
issues.
This
study
analyzed
soils
subjected
to
various
degrees
of
P.
cultivation,
without
planting,
natural
forest
floor
soil
planting.
The
objective
was
investigate
variations
in
microbial
communities,
physicochemical
properties,
enzyme
activities
across
different
conditions.
Macro-genome
sequencing
employed
reveal
shifts
key
factors
influencing
rhizosphere
communities.
Notably,
the
exhibited
highest
levels
organic
matter,
carbon,
total
nitrogen,
available
potassium.
Furthermore,
showed
pH,
phosphorus,
electrical
conductivity,
catalase,
urease,
acid
phosphatase,
sucrase,
FDA
hydrolase
decreased
after
cropping,
but
increased
again
five
years
fallowing.
Microbial
analysis
revealed
that
Bacteroidetes,
Firmicutes,
Chloroflexi
dominated
whereas
Proteobacteria,
Actinobacteria,
Acidobacteria
were
predominant
phyla
soils.
Continuous
led
an
increase
Acidobacteria,
Gemmatimonadetes,
Chloroflexi,
while
fallowing
reduced
Actinobacteria.
Gemmatimonades
almost
exclusively
present
Overall,
planting
altered
nutrients
composition.
Key
communities
included
nitrate
potassium,
conductivity.
suggests
attention
should
be
paid
scientific
rational
fertilization
practices
mitigate
effects
cropping.
Additionally,
fallow
period
more
than
recommended.
proper
application
probiotic
fertilizers
also
advised.
Finally,
cultivating
under
conditions
recommended
as
viable
method.
Language: Английский
Effects of water stress on nutrients and enzyme activity in rhizosphere soils of greenhouse grape
Rui Zhang,
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Hongjuan Zhang,
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Changyu Yang
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et al.
Frontiers in Microbiology,
Journal Year:
2024,
Volume and Issue:
15
Published: March 18, 2024
In
grape
cultivation,
incorrect
water
regulation
will
lead
to
significant
wastage,
which
in
turn
change
soil
structure
and
disrupt
nutrient
cycling
processes.
This
study
aimed
investigate
the
effects
of
different
treatments
[by
setting
moderate
stress
(W1),
mild
(W2),
adequate
availability
(CK)]
on
physical-chemical
properties
enzyme
activity
greenhouse
during
growing
season.
The
result
showed
that
W2
treatment
had
a
negative
impact
build-up
dissolved
organic
carbon
(DOC),
nitrate
nitrogen
(NO3-N),
available
phosphorus
(AP).
Throughout
reproductive
period,
W1
decreased
soil's
microbial
biomass
(MBC)
(MBN)
contents,
MBC
was
more
vulnerable
stress.
During
growth
trends
urease,
catalase,
sucrase
activities
depth
were
ranked
as
10-20
cm
>
0-10
20-40
cm.
urease
suppressed
by
both
treatments,
while
invertase
various
layers
under
differed
substantially.
also
reduced
catalase
layer
These
findings
suggested
can
conserve
enhance
ecology
soils.
Therefore,
most
effective
measure
for
local
cultivation.
Language: Английский
Continuous cropping of Patchouli alters soil physiochemical properties and rhizosphere microecology revealed by metagenomic sequencing
Frontiers in Microbiology,
Journal Year:
2025,
Volume and Issue:
15
Published: Jan. 13, 2025
Continuous
cropping
(CC)
profoundly
impacts
soil
ecosystems,
including
changes
in
factors
and
the
structure
stability
of
microbial
communities.
These
are
interrelated
together
affect
health
plant
growth.
In
this
research,
metagenomic
sequencing
was
used
to
explore
effects
CC
on
physicochemical
properties,
enzyme
activities,
community
composition,
functional
genes
rhizosphere
patchouli.
We
found
that
can
lead
various
factors,
continuous
reduction
pH
NH4+
-N
unstable
many
factors.
addition,
S-PPO
activity
increased
significantly
with
years,
but
S-NAG
first
2
years
decreased
third
year.
Metagenomic
results
showed
changed
diversity
composition
The
relative
abundance
Pseudomonas
Bacteroides
substantially
from
phylum
level.
At
genus
level,
number
genera
specific
zero-year
(CK)
(T1),
second
(T2),
(T3)
significantly,
1798,
172,
42,
44,
respectively.
changed,
among
which
COG0823,
a
gene
cellular
process
signaling
functions,
after
CC.
id="M2">NH4+
-N,
S-CAT,
S-LAP,
SOC
were
main
environmental
affecting
rhizosphere-dominant
communities
at
while
pH,
SOC,
AK
key
Pogostemon
cablin
.
summary,
study
dynamic
microorganisms
during
CC,
providing
theoretical
basis
for
understanding
formation
mechanism
prevention
obstacles
contributing
formulation
scientific
management
fertilization
strategies.
Language: Английский
Rhizosphere Metabolite Dynamics in Continuous Cropping of Vineyards: Impact on Microflora Diversity and Co-occurrence Networks
Rui Song,
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Bihan Lv,
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Zhouyang He
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et al.
Microbiological Research,
Journal Year:
2025,
Volume and Issue:
296, P. 128134 - 128134
Published: March 7, 2025
Language: Английский
Effect of potassium fulvate on continuous tobacco cropping soils and crop growth
Yingle Jiao,
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Qian Chen,
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Xiaomeng Guo
No information about this author
et al.
Frontiers in Plant Science,
Journal Year:
2024,
Volume and Issue:
15
Published: Sept. 19, 2024
Long-term
continuous
cropping
of
tobacco
causes
dysbiosis
soil
microbial
communities,
the
imbalance
nutrients,
and
increase
pathogenic
bacteria,
which
will
slow
growth
development
plants,
reduce
production
quality,
cause
significant
losses
to
farmers.
The
application
Potassium
fulvic
acid
can
not
only
provide
but
also
inhibit
propagation
pathogens
in
along
with
raising
amount
organic
matter
soil,
is
an
effective
way
improve
health.
In
this
experiment,
Tobacco
variety
SNT60
was
used
as
test
material,
6
treatments
were
set
up
by
pot
test,
they
were:
no
fertilisation
control
group
(CK),
special
fertiliser
(NPK),
3.45
g/kg
potassium
(T1),
4.65
(T2),
5.85
(T3),
7.05
(T4),
Ten
replications
for
each
treatment
mixed
potted
before
transplanting,
70%
basal
30%
supplementary
fertiliser.
We
analyzed
properties,
microorganisms
agronomic
traits
plants
different
reference
mitigating
succession
barrier.
results
are
follows:
(T2)
best,
matter,
quick
nitrogen,
phosphorus,
potassium,
pH,
catalase,
sucrase,
urease
content,
compared
CK
control,
increased
22.04%,
43.12%,
96.21%,
381.79%,
25.43%,
91.69%,
262.07%
93.16%.
terms
community,
significantly
relative
abundance
Ascomycetes,
Chlorobacterium,
Bacillus,
Proteobacteria
Tephritobacterium
soil.
Meanwhile,
promoted
improved
leaf
photosynthetic
capacity,
enhanced
plant
disease
resistance.
This
experiment
provides
practical
measures
community
soils
incidence
diseases.
Language: Английский
Enhancing hexavalent chromium stable reduction via sodium alginate encapsulation of newly isolated fungal and bacterial consortia
Journal of Hazardous Materials,
Journal Year:
2024,
Volume and Issue:
486, P. 136994 - 136994
Published: Dec. 27, 2024
Language: Английский
Continuous Cropping of Patchouli Alleviate Soil Properties, Enzyme Activities, and Bacterial Community Structures
Muhammad Zeeshan Ul Haq,
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Guangtao Gu,
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Ya Liu
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et al.
Plants,
Journal Year:
2024,
Volume and Issue:
13(24), P. 3481 - 3481
Published: Dec. 12, 2024
Pogostemon
cablin
(Patchouli),
an
essential
medicinal
plant
in
the
Lamiaceae
family,
faces
significant
challenges
under
continuous
cropping
(CC)
obstacles.
This
study
examined
rhizospheric
soil
bacterial
communities
of
patchouli
four
different
CC
years,
zero
(CK),
one
(T1),
two
(T2),
and
three
(T3)
years
through
high-throughput
16S
rRNA
gene
amplicon
sequencing.
Results
showed
long-term
led
to
properties
enzyme
activity
shifts.
Key
parameters
such
as
pH
total
potassium
(TK)
decreased,
while
ammonium
nitrogen
(NH4+–N),
organic
carbon
(SOC),
nitrate
(NO3−–N),
available
(AK),
phosphorus
(AP),
(TN),
(TP)
increased
over
years.
Enzyme
activities,
including
ß-glucosidase
(ß-GC),
polyphenol
oxidase
(PPO),
catalase
(CAT),
N-acetyl-β-D-glucosaminidase
(NAG),
leucine
aminopeptidase
(LAP),
were
notably
affected.
The
altered
community
structure
composition,
reducing
relative
abundance
Proteobacteria,
Firmicutes,
Actinobacteria,
Planctomycetota
time.
These
findings
highlight
impact
on
rhizosphere
bacteria,
providing
insights
for
improved
management
fertilization
strategies
systems.
Language: Английский