Association of anxiety status and anxiety duration with constipation in adult Americans: a cross-sectional study using data from the NHANES 2007–2010
Xinran Li,
No information about this author
Conghui Bian,
No information about this author
Hui Dai
No information about this author
et al.
BMC Gastroenterology,
Journal Year:
2025,
Volume and Issue:
25(1)
Published: Jan. 22, 2025
Constipated
patients
may
exhibit
anxious
behaviors,
but
the
relationship
between
two
remains
unclear.
This
population-based
study
aims
to
investigate
relationships
of
anxiety
status
and
duration
with
constipation
among
U.S.
adults.
Using
data
from
National
Health
Nutrition
Examination
Survey
(NHANES)
database
spanning
2007
2010,
a
cross-sectional
included
8945
participants
was
performed
assess
constipation.
Participants'
characteristics
were
presented
using
mean
or
proportion.
Adjusted
odds
ratios
(ORs)
95%
confidence
intervals
(CIs)
calculated
multivariable
logistic
regression
models.
The
analysis
accounted
for
potential
confounding
factors,
including
gender,
age,
race/ethnicity,
education
level,
marital
status,
PIR,
BMI,
smoking
drinking
chronic
diseases,
dietary
intake.
Subgroup
analyses
conducted
ensure
stability
results.
Smoothed
curve
fitting
applied
both
linear
nonlinear
associations
risk.
Threshold
effects
assessed
two-piecewise
Of
participants,
922
reported
constipation,
prevalence
10.3%.
After
adjusting
individuals
exhibited
an
increased
risk
(OR:
1.49,
CI:
1.28–1.73).
Stratified
indicated
that
association
remained
relatively
stable
across
different
stratification
levels.
threshold
effect
revealed
adults
aged
20–60,
while
inverted
U-shaped
observed
in
those
60
older,
inflection
point
at
10
days.
variables
correlated
positively
on
left
side
not
right.
showed
significant
Additionally,
age-dependent
observed,
particularly
older.
Language: Английский
Application of Functional Neurology Therapy in a Lactose-Intolerant Patient
Life,
Journal Year:
2024,
Volume and Issue:
14(8), P. 978 - 978
Published: Aug. 4, 2024
This
case
report
examines
the
impact
of
a
single
session
functional
neurology
on
35-year-old
female
patient
diagnosed
with
lactose
intolerance.
The
presented
severe
gastrointestinal
symptoms,
including
frequent
diarrhea,
bloating,
and
vomiting
upon
dairy
consumption.
intervention
aimed
to
reset
dysfunctional
neurological
programs
believed
contribute
her
condition.
study
utilized
standardized
intolerance
breath
test
measure
hydrogen
methane
levels
at
various
intervals
before
after
treatment.
Post-treatment
results
showed
symptomatic
relief
reporting
normalized
bowel
movements
absence
previous
symptoms.
Despite
these
improvements,
biochemical
markers
higher
time
points
(150
175
min)
post-treatment
remained
similar
pre-treatment
values,
indicating
persistent
malabsorption
highlighting
variability
measurements.
suggests
that
can
significantly
alleviate
symptoms
However,
preliminary
nature
underscores
need
for
further
research
involving
larger
sample
sizes
long-term
follow-up
fully
understand
treatment's
efficacy
underlying
mechanisms.
Language: Английский
Fermented dairy products for healthy ageing
Ageing & Longevity,
Journal Year:
2025,
Volume and Issue:
2. 2025, P. 111 - 116
Published: Feb. 27, 2025
Ageing
is
a
key
risk
factor
for
numerous
diseases,
placing
considerable
socio-economic
strain
on
the
healthcare
system.
Fermented
dairy
products
(FDPs),
produced
through
fermentation
of
milk
by
specific
microorganisms,
offer
an
accessible,
cost-effective,
and
safe
dietary
approach
to
mitigating
age-related
health
issues.
This
review
examines
role
FDPs
in
promoting
longevity,
emphasizing
potential
benefits
existing
challenges.
While
studies
indicate
multiple
positive
effects
FDPs,
obstacles
such
as
compositional
variability,
cultural
differences,
need
extensive
long-term
clinical
trials
persist.
Overcoming
these
research
gaps
will
enhance
our
understanding
functional
foods
healthy
ageing
facilitating
their
inclusion
evidence-based
interventions.
|
Keywords:
fermented
milk;
fermentation;
longevity;
benefits;
Language: Английский
Gastrointestinal Cognition: Pain Catastrophizing in Irritable Bowel Syndrome, a Cross‐Sectional Study in Mexico
Neurogastroenterology & Motility,
Journal Year:
2025,
Volume and Issue:
unknown
Published: March 24, 2025
ABSTRACT
Introduction
and
Aims
Pain
catastrophizing
is
more
common
in
individuals
with
irritable
bowel
syndrome
(IBS)
than
healthy
individuals.
Despite
this,
its
prevalence
impact
Latin
American
populations
remain
under‐researched.
Objective
To
assess
pain
differences
between
IBS
patients
subjects.
Materials
Methods
Cross‐sectional
study
which
subjects
(HC)
were
recruited
from
our
tertiary
care
center.
diagnosis
was
established
based
on
the
Rome
IV
criteria.
All
participants
answered
scale
(PCS),
hospital
anxiety
depression
(HAD),
severity
scoring
system
(IBS‐SSS).
Group
comparisons
employed
Student's
t
‐test
or
Mann–Whitney
U
test,
Pearson's
Spearman's
for
correlations
logistic
regression
to
predictors.
Results
A
total
of
920
(66.4%
women)
a
median
age
23
years
(range:
18–60)
met
inclusion
had
higher
clinically
significant
compared
(22.5%
vs.
11%,
p
<
0.0001).
When
classified
by
symptom
intensity,
52.2%
severe
symptoms
exhibited
catastrophizing,
25.3%
moderate
14.7%
mild
(
Anxiety
(OR
2.5,
95%
CI
1.9–3.4,
0.0001),
1.7,
1.3–2.3,
2.3,
1.6–3.3,
0.0001)
significantly
associated
IBS.
Conclusions
In
Mexican
IBS,
gastrointestinal
psychological
distress.
Comprehensive
management
this
population
should
involve
addressing
cognitive
patterns
conjunction
conventional
treatments.
Language: Английский
The role of microbiome in gut-brain-axis dysbiosis causing depression: From mechanisms to treatment
International review of neurobiology,
Journal Year:
2025,
Volume and Issue:
unknown
Published: Jan. 1, 2025
Language: Английский
Peculiarities of children’s health status after acute respiratory viral infections: a look at the problem, ways to solve it
CHILD`S HEALTH,
Journal Year:
2024,
Volume and Issue:
19(6), P. 397 - 406
Published: Nov. 2, 2024
Background.
The
article
reviews
literature
data
on
the
peculiarities
of
changes
in
health
status
children
after
acute
respiratory
viral
infections
(ARVI)
various
etiologies
and
development
post-viral
asthenic
syndrome
accompanied
by
physical,
cognitive,
emotional,
psychological
symptoms
that
significantly
impair
quality
life.
purpose
study
is
to
summarize
features,
mechanisms
ARVI,
methods
correct
these
disorders,
particular
prescribing
herbal
remedies.
Materials
methods.
Bibliographic
information-analytical
research
were
used.
A
theoretical
analysis
scientific
from
search
databases
PubMed,
Web
Science,
Scopus,
Google
Scholar,
British
Medical
Journal
for
last
10
years
was
carried
out
possibility
using,
efficacy,
safety,
properties
oregano,
thyme,
rose,
small-leaved
linden,
hibiscus
sabdariffa,
calendula
officinalis,
black
currant.
Results.
According
review,
incidence
36.8
%,
with
cognitive-emotional
(84
%),
sleep
disturbances
(74
decreased
appetite
(64
headaches
(52
%)
dominating
clinical
picture.
persistence
manifestations
hinders
adequate
restoration
child’s
adaptive
capacity
fight
against
hypoxia,
acidosis,
metabolic
disorders
due
syndrome.
This
determines
urgency
finding
appropriate
correction
etiopathogenetic
(inhibition
oxidative
stress,
reduction
acidosis
liver
function),
immunoregulatory
(improvement
immune
system),
symptomatic
appetite)
effects.
currant
made
it
possible
verify
using
this
combination
restore
their
ARVI.
Conclusions.
Phytocombination
can
be
recommended
children’s
influenza,
COVID-19,
adenovirus
infection,
provide
antioxidant,
anti-inflammatory,
antiviral
effects,
a
positive
impact
gastrointestinal
tract,
nervous
systems.
Language: Английский
Adult neurogenesis and the microbiota-gut-brain axis in farm animals: underestimated and understudied parameters for improving welfare in livestock farming
Katharina M. Hillerer,
No information about this author
Ulrike Gimsa
No information about this author
Frontiers in Neuroscience,
Journal Year:
2024,
Volume and Issue:
18
Published: Nov. 27, 2024
Welfare
in
commercial
livestock
farming
is
becoming
increasingly
important
current
agriculture
research.
Unfortunately,
there
a
lack
of
understanding
about
the
neuronal
mechanisms
that
underlie
well-being
on
an
individual
level.
Neuroplasticity
hippocampus,
subventricular
zone
(SVZ),
olfactory
bulb
(OB)
and
hypothalamus
may
be
essential
regulatory
components
context
farm
animal
behaviour
welfare
altered
by
providing
environmental
enrichment
(EE).
The
importance
pre-and
probiotics
as
form
EE
microbiota-gut-brain
axis
(MGBA)
has
come
under
spotlight
last
20
years,
particularly
contexts
research
into
stress
resilience.
However,
it
could
also
system
for
farming.
This
review
aims
to
present
brief
overview
effects
physiology
animals
briefly
discusses
literature
behavioural
flexibility,
well
inter-individual
stress-coping
styles
their
relationship
welfare.
Most
importantly,
we
will
summarise
different
forms
neural
plasticity
animals,
focusing
neurogenesis
various
relevant
brain
regions.
Furthermore,
provide
outlook
connecting
these
neuroplasticity,
stress,
EE,
MGBA
measures
modern
farming,
concentrating
pigs.
Language: Английский
The Gut Microbiota Is Involved in the Regulation of Cognitive Flexibility in Adolescent BALB/c Mice Exposed to Chronic Physical Stress and a High-Fat Diet
Microorganisms,
Journal Year:
2024,
Volume and Issue:
12(12), P. 2542 - 2542
Published: Dec. 10, 2024
Dysfunction
in
the
prefrontal
cortex
can
lead
to
cognitive
inflexibility
due
multifactorial
causes
as
included
cardiometabolic
disorders,
stress,
inadequate
diets,
well
an
imbalance
of
gut-brain
axis
microbiota.
However,
these
risk
factors
have
not
been
evaluated
jointly.
The
purpose
this
study
was
evaluate
effect
physical
stress
(MS:
Male
Stress
and
FS:
Female
Stress)
high-fat
diet
(MD:
Diet
FD:
Diet)
supplementation
on
gut
microbiota
flexibility.
performed
47
mice,
30
male
(M)
17
female
(F)
BALBc,
exposed
chronic
(S)
(D).
Cognitive
flexibility
using
Attentional
Set-Shifting
Test
(ASST)
composition
terms
relative
abundance
(%)
alpha-beta
diversity.
Results
showed
that
S
D
reduced
mice
(
Chronic
a
modify
predictive
function
Language: Английский
Gut-Brain Axis: Exploring the Link Between Digestive Health and Mental Health
Indus journal of bioscience research.,
Journal Year:
2024,
Volume and Issue:
2(2), P. 1307 - 1313
Published: Dec. 28, 2024
Objective:
This
study
aimed
to
explore
the
link
between
digestive
health
and
mental
well-being
through
gut-brain
axis,
with
a
focus
on
microbial
composition,
dietary
patterns,
psychological
outcomes
in
local
population.
Methodology:
A
retrospective
was
conducted
at
Hayatabad
Medical
Complex,
Peshawar,
April
2022
March
2023.
total
of
323
participants
were
included,
162
patients
having
gastrointestinal
disorders
161
controls.
Data
demographics,
analyzed.
Independent
t-tests
chi-square
tests
used
for
statistical
analysis,
significance
level
set
p
<
0.05.
Results:
Patients
exhibited
significantly
higher
anxiety
(11.2
±
4.5
vs.
6.8
3.9,
0.001)
depression
scores
(10.4
4.1
5.7
3.5,
compared
Microbial
dysbiosis
more
prevalent
disorder
group
(63%)
than
controls
(32%,
0.001).
Traditional
patterns
associated
(p
=
0.032).
Demographics
showed
no
significant
differences
age
0.246)
or
sex
0.431).
Conclusion:
The
findings
confirm
strong
association
gut
well-being,
emphasizing
role
patterns.
highlights
need
gut-targeted
therapies
public
initiatives
address
axis.
Language: Английский
Molecular Mechanisms Linking Omega-3 Fatty Acids and the Gut–Brain Axis
Anna Zinkow,
No information about this author
Wojciech Grodzicki,
No information about this author
Malwina Czerwińska
No information about this author
et al.
Molecules,
Journal Year:
2024,
Volume and Issue:
30(1), P. 71 - 71
Published: Dec. 28, 2024
The
gut–brain
axis
(GBA)
is
a
complex
communication
network
connecting
the
gastrointestinal
tract
(GIT)
and
central
nervous
system
(CNS)
through
neuronal,
endocrine,
metabolic,
immune
pathways.
Omega-3
(n-3)
fatty
acids,
particularly
eicosapentaenoic
acid
(EPA)
docosahexaenoic
(DHA),
are
crucial
food
components
that
may
modulate
function
of
this
molecular
mechanisms.
Derived
mainly
from
marine
sources,
these
long-chain
polyunsaturated
acids
integral
to
cell
membrane
structure,
enhancing
fluidity
influencing
neurotransmitter
signal
transduction.
Additionally,
n-3
inflammation
by
altering
eicosanoid
production,
reducing
proinflammatory
cytokines,
promoting
anti-inflammatory
mediators.
These
actions
help
preserve
integrity
cellular
barriers
like
intestinal
blood–brain
barriers.
In
CNS,
EPA
DHA
support
neurogenesis,
synaptic
plasticity,
neurotransmission,
improving
cognitive
functions.
They
also
regulate
hypothalamic–pituitary–adrenal
(HPA)
excessive
cortisol
associated
with
stress
responses
mental
health
disorders.
Furthermore,
influence
composition
gut
microbiota,
beneficial
bacterial
populations
abundance
contribute
improve
systemic
immunity.
Their
multifaceted
roles
within
GBA
underscore
their
significance
in
maintaining
homeostasis
supporting
well-being.
Language: Английский