Metabolic Syndrome and Related Disorders, Journal Year: 2024, Volume and Issue: unknown
Published: Oct. 28, 2024
There has been discussion over the association between vitamin C intake and risk of metabolic syndrome (MetS). This study examined relationship dietary MetS in a sizable adult American population.
Language: Английский
European Journal of Medicinal Chemistry, Journal Year: 2023, Volume and Issue: 265, P. 116075 - 116075
Published: Dec. 21, 2023
Language: Английский
Citations
17
Frontiers in Nutrition, Journal Year: 2024, Volume and Issue: 11
Published: June 18, 2024
Background There is little research on the relationship between flavonol consumption and chronic kidney disease (CKD). This study aimed to examine link risk of CKD among US adults, using data from 2007–2008, 2009–2010 2017–2018 National Health Nutrition Examination Survey (NHANES). Methods A cross-sectional approach was used, drawing three NHANES cycles. The participants in this assessed a 48 h dietary recall interview. diagnosed based an estimated glomerular filtration rate below 60 mL/min/1.73 m 2 or urine albumin-to-creatinine ratio 30 mg/g higher. Results Compared lowest quartile intake (Q1), odds ratios for were 0.598 (95% CI: 0.349, 1.023) second (Q2), 0.679 0.404, 1.142) third (Q3), 0.628 0.395, 0.998) fourth (Q4), with p value trend significance 0.190. In addition, there significant isorhamnetin intake, decreasing 0.860 0.546, 1.354) quartile, 0.778 0.515, 1.177) 0.637 ( = 0.013). Conclusion Our analysis spanning 2009–2010, suggests that high flavonol, especially isorhamnetin, might be linked lower adults. These findings offer new avenues exploring strategies managing CKD.
Language: Английский
Citations
2
Journal of Nutrition, Journal Year: 2024, Volume and Issue: unknown
Published: Nov. 1, 2024
Language: Английский
Citations
2
Metabolic Syndrome and Related Disorders, Journal Year: 2024, Volume and Issue: 22(5), P. 385 - 393
Published: March 7, 2024
Altering the dietary patterns can potentially decrease likelihood of metabolic syndrome and circadian (CircS), but it remains unclear which types flavonoid compounds are responsible for these effects, particularly among nationally representative populations. Thus, we conducted a cross-sectional study to investigate impact intake on CircS.
Language: Английский
Citations
1
PLoS ONE, Journal Year: 2024, Volume and Issue: 19(8), P. e0309026 - e0309026
Published: Aug. 27, 2024
Background Studies investigating the relationship between flavonoid intake and chronic kidney disease (CKD) are limited. This study investigated association daily CKD in US adults by using data for 2007–2008, 2009–2010, 2017–2018 from National Health Nutrition Examination Survey (NHANES) database. Methods employed a cross-sectional design used three cycles of continuous NHANES: 2017–2018. NHANES researchers collected related to consumption various food beverages participants employing 24-h dietary recall questionnaires. is defined as an estimated glomerular filtration rate < 60 mL/min/1.73m 2 or urine albumin-to-creatinine ratio ≥ 30 mg/g. Results The odds ratios (OR) risk second (Q2), third (Q3), fourth (Q4) quartiles total intake, compared with that first (Q1) quartile, were 0.780 (95% CI: 0.600, 1.015), 0.741 0.573, 0.957), 0.716 0.554, 0.925), respectively (with P value trend 0.040). According restricted cubic spline analysis, exhibited non-linear (P 0.001). Conclusion Our findings suggest potential J-shaped was observed risk, inflection point at 69.58 mg/d. indicates moderate flavonoids may confer renal benefits which offer novel strategies treatment.
Language: Английский
Citations
1
Scientific Reports, Journal Year: 2024, Volume and Issue: 14(1)
Published: Oct. 26, 2024
Oxidative stress plays a role in the pathophysiology of metabolic syndrome (MetS), and one most important features polyphenols is their antioxidant properties. However, there no universal consensus on effectiveness treating Mets. Therefore, present study aimed to investigate association between MetS an Iranian sample. This cross-sectional was conducted adult population sample from Shiraz, southern Iran. calculated using criteria Adult Treatment Panel III (ATP III), which defines as presence three or more specified risk factors. A validated food frequency questionnaire (FFQ) used measure participant's intake. The polyphenol intake odds its components assessed logistic regression. In both univariate multivariate models, not significant. after adjusting for potential confounders model, each unit change flavonol, flavanone isoflavones associated with lower, higher, higher MetS, respectively (flavonols: ratio (OR) = 0.926, 95% confidence interval (CI) 0.891–0.963, P < 0.001—flavanones: OR 1.007, CI: 1.001–1.014, 0.034—isoflavones: 4.920, 1.057–22.894, 0.042). Additionally, significant found components. confounders, observed lower high waist circumference (OR 0.998, 0.996–0.999, 0.032). did reveal overall MetS. certain subclasses appear be likelihood
Language: Английский
Citations
1
Nutrients, Journal Year: 2023, Volume and Issue: 15(19), P. 4126 - 4126
Published: Sept. 25, 2023
Cotinine, the primary metabolite of nicotine, can be utilized as a marker for active smoking and an indicator exposure to secondhand smoke. However, direct relationship between dietary flavonoid intake serum cotinine levels remains subject ongoing investigation. In this study, we data from National Health Nutrition Examination Survey (NHANES) 2007–2010 2017–2018 assess association in adults through multiple linear regression analysis. A weighted quantile sum (WQS) model was used mixture six flavonoids with adults, which could represent overall effect flavonoids. We also conducted stratified analyses by smoke status explore associations different levels. total 14,962 were included study. Compared group lowest intake, second (β = −0.29 [−0.44, −0.14]), third −0.41 [−0.58, −0.24]), highest groups −0.32 [−0.49, −0.16]) inversely related after adjusting full model. An RCS showed that when less than 99.61 mg/day, there negative cotinine. The WQS significantly negatively correlated −0.54 [−0.61, −0.46], p <0.01), anthocyanins having greatest (weights 32.30%). Our findings imply significant correlation among adults. consumption combination consistently linked lower levels, displaying most pronounced impact.
Language: Английский
Citations
1
International Journal of Rheumatic Diseases, Journal Year: 2024, Volume and Issue: 27(5)
Published: May 1, 2024
Abstract Objective Known for anti‐inflammatory and antioxidant properties, flavonoid has phytoestrogenic effects, but it is unclear whether its role in hyperuricemia metabolic syndrome (MetS) differs by gender. Moreover, given the strong association between MetS, we aimed to explore a protective factor hyperuricemia, independently of different genders. Methods Data 2007–2010 2017–2018 were obtained from National Health Nutrition Examination Survey (NHANES) Food Nutrient Database Dietary Studies (FNDDS). To assess among flavonoid, multivariate logistic regression subgroup analyses conducted. Besides, investigate was independent models further conducted MetS females with after excluding MetS. Result Among 5356 females, anthocyanin intake inversely associated prevalence (Q4 vs. Q1: OR 0.49, 95% CI 0.31 0.76), 0.68, 0.50 0.93). Furthermore, showed beneficial aged 40 59 years menopausal. However, 5104 males, no significant observed adjustment covariates 0.81, 0.56 1.18). While 372 found 0.88, 2.49). Meanwhile, 3335 there still lower 0.38, 0.17 0.85). Conclusion females. Foods rich should be emphasized especially those menopausal, which may potential significance prevention hyperuricemia.
Language: Английский
Citations
0
Frontiers in Nutrition, Journal Year: 2024, Volume and Issue: 11
Published: June 18, 2024
This study conducted data on 15,446 adults to explore the impact of flavonoids weight-adjusted waist index (WWI). was a nationwide cross-sectional among US aged 20 years or older. Dietary intake assessed through 24-h recall questionnaire. WWI calculated by dividing circumference (WC) square root weight. We utilized weighted generalized linear regression evaluate association between and WWI, restricted cubic splines (RCS) potential non-linear relationships. Our findings indicated that individuals with lower experienced notable increase in their consumption total flavonoids, flavanones, flavones, flavan-3-ols, anthocyanidins ( β (95% CI); −0.05(−0.09, −0.01); −0.07(−0.13, 0.00); −0.07(−0.11, −0.02); −0.06(−0.11, −0.13(−0.18, −0.08), respectively), exception flavonols isoflavones. Additionally, flavonols, isoflavones, flavan-3-ols had relationship (all P for non-linearity < 0.05). Furthermore, effect varied race interaction = 0.011), gender 0.038), poverty status 0.002). These suggested might prevent abdominal obesity, but further prospective studies are requested before dietary recommendation.
Language: Английский
Citations
0
Metabolic Syndrome and Related Disorders, Journal Year: 2024, Volume and Issue: unknown
Published: Oct. 28, 2024
There has been discussion over the association between vitamin C intake and risk of metabolic syndrome (MetS). This study examined relationship dietary MetS in a sizable adult American population.
Language: Английский
Citations
0