Role of Simulated Nannochloropsis gaditana Digests in Shaping Gut Microbiota and Short-Chain Fatty Acid Levels DOI Open Access
Samuel Paterson,

Marta Majchrzak,

Dulcenombre Gómez‐Garré

et al.

Nutrients, Journal Year: 2024, Volume and Issue: 17(1), P. 99 - 99

Published: Dec. 30, 2024

The connection between gut microbiota and factors like diet is crucial for maintaining intestinal balance, which in turn impacts the host’s overall health. Nannochloropsis gaditana microalgae a sustainable source of bioactive compounds, mainly known its used aquaculture extraction lipids, with potential health benefits whose effects on human are still unknown. Therefore, goal this work was to assess impact N. composition derived metabolites by combining INFOGEST protocol vitro colonic fermentation process evaluate conformation through 16S rRNA gene sequencing metabolic functionality. results have demonstrated ability digests from significantly modify composition, promoting an increase beneficial bacterial genera such as Akkermansia, Butyricicoccus, Eisenbergiella, Lachnoclostridium, Marvinbryantia, contrast inulin, after 48 h fermentation. Additionally, increased levels both major minor short-chain fatty acids (SCFAs), particularly butyric valeric acids, considered biomarkers, ammonium production. This research has demonstrated, first time, agent influencing functionality microbiota.

Language: Английский

Chlorella and vegetable oil inclusion in diets for growing rabbits: effects on growth, digestibility, plasma metabolites, and caecal fermentations and microbiota DOI Creative Commons
Francesco Bordignon, A. Trocino, Pilar García

et al.

animal, Journal Year: 2024, Volume and Issue: 18(12), P. 101365 - 101365

Published: Oct. 31, 2024

The inclusion of microalgae in livestock diets has been shown to enhance animal productivity, immune response, and meat quality. However, the role chlorella (Chlorella vulgaris) growing rabbit nutrition scarcely explored, with available studies focusing on low levels (<1%) their effects growth response. This study evaluated performance, nutrient digestibility, plasma metabolites, caecal fermentative activity, microbiota composition rabbits fed different crude fat. A total 648 mixed-sex Grimaud crossbred (33 d age; 841 ± 140 g live weight) were six experimental (96 per diet for trial) based a bifactorial design three dietary (0, 1, 2%) two fat (3 5%) obtained by soybean oil (1 3%, respectively). trial lasted 38 days until slaughter. From 47 51 age, 72 (12 diet) submitted digestibility trial. At samples content collected from 36 (six analyse fermentations, microbiota. Rabbit weight at 71 age (2 700 g, average), gain (48.8 g/d) feed conversion ratio (3.27) unaffected inclusion, while improved (-5%; P < 0.001) an increase 3 5%. ADF (23.2 vs 20.9%; 0.05) (83.8 85.6%; 0.01) 2%, as well (82.4 86.9%; gross energy (57.3 58.7%; Plasma non-esterified fatty acids decreased (-19%; 5% Neither nor affected other or Overall, up 2% did not significantly affect nutritional value, activity. On hand, increasing overall efficiency.

Language: Английский

Citations

1

Impact of Various Fiber Sources in Ration Formulas on Feedlot Performance of Sheep in Indonesia DOI Open Access
Efi Rokana,

Iin Rohmatul Fatimah,

Brilian Desca Dianingtyas

et al.

Journal of Animal Health and Production, Journal Year: 2024, Volume and Issue: 12(3)

Published: Jan. 1, 2024

Indonesia, estimated to be around 15,615,000, primarily due an extraordinary percentage of slaughtering involving productive female sheep.Projections for sheep meat production in Indonesia over the next five years, from 2019 2023, indicate average annual increase 1.85%.The Central Statistics Agency (BPS) recorded at 91,039.37 tons, surpassing 2018 figure 82,274.38 marking 18.77% (Ministry Ag-

Language: Английский

Citations

0

Role of Simulated Nannochloropsis gaditana Digests in Shaping Gut Microbiota and Short-Chain Fatty Acid Levels DOI Open Access
Samuel Paterson,

Marta Majchrzak,

Dulcenombre Gómez‐Garré

et al.

Nutrients, Journal Year: 2024, Volume and Issue: 17(1), P. 99 - 99

Published: Dec. 30, 2024

The connection between gut microbiota and factors like diet is crucial for maintaining intestinal balance, which in turn impacts the host’s overall health. Nannochloropsis gaditana microalgae a sustainable source of bioactive compounds, mainly known its used aquaculture extraction lipids, with potential health benefits whose effects on human are still unknown. Therefore, goal this work was to assess impact N. composition derived metabolites by combining INFOGEST protocol vitro colonic fermentation process evaluate conformation through 16S rRNA gene sequencing metabolic functionality. results have demonstrated ability digests from significantly modify composition, promoting an increase beneficial bacterial genera such as Akkermansia, Butyricicoccus, Eisenbergiella, Lachnoclostridium, Marvinbryantia, contrast inulin, after 48 h fermentation. Additionally, increased levels both major minor short-chain fatty acids (SCFAs), particularly butyric valeric acids, considered biomarkers, ammonium production. This research has demonstrated, first time, agent influencing functionality microbiota.

Language: Английский

Citations

0