High-Pressure Extraction Techniques for Efficient Recovery of Flavonoids and Coumarins from Flower Seeds DOI Open Access
Carolina Elisa Demaman Oro, João H. C. Wancura, Maicon Sérgio Nascimento dos Santos

et al.

Processes, Journal Year: 2025, Volume and Issue: 13(2), P. 300 - 300

Published: Jan. 22, 2025

The extraction of bioactive compounds, such as flavonoids and coumarins, from natural sources has gained significant attention due to their potential health benefits. This review aims explore the application high-pressure processes, particularly supercritical fluid (SFE) pressurized liquid (PLE), for obtaining coumarins flower seeds. These techniques offer a greener, more efficient alternative conventional methods, minimizing use harmful solvents improving yield purity target compounds. Flower seeds, rich source molecules, are an underutilized reservoir these valuable For example, seeds plants Calendula officinalis (calendula) Helianthus annuus (sunflower) in coumarins. proposed will examine influence parameters—such temperature, pressure, solvent choice, time—on quality provide comprehensive understanding methods optimize protocols efficient, sustainable

Language: Английский

A study of volatiles of young citrus fruits from four areas based on GC–MS and flash GC e-nose combined with multivariate algorithms DOI
Qian Zhang, Rong Xue,

Xi Mei

et al.

Food Research International, Journal Year: 2023, Volume and Issue: 177, P. 113874 - 113874

Published: Dec. 20, 2023

Language: Английский

Citations

12
Exploring the antimicrobial and antioxidant properties of TdGASA2 protein: From molecular insights to a promising natural preservative for Tunisian cheese shelf-life enhancement DOI
Mohamed Taieb Bouteraa, Boutheina Ben Akacha, Miroslava Kačániová

et al.

Food Bioscience, Journal Year: 2024, Volume and Issue: 61, P. 104884 - 104884

Published: Aug. 5, 2024

Language: Английский

Citations

4
Metabolomics analyses and comparative insight to neuroprotective potential of unripe fruits and leaves of Citrus aurantium ethanolic extracts against cadmium-induced rat brain dysfunction: involvement of oxidative stress and akt-mediated CREB/BDNF and GSK3β/NF-κB signaling pathways DOI Creative Commons
Doaa Abd Elhady Deabes,

Eman A. W. El-Abd,

Sara M. Baraka

et al.

Metabolic Brain Disease, Journal Year: 2025, Volume and Issue: 40(1)

Published: Jan. 6, 2025

Serious neurological disorders were associated with cadmium toxicity. Hence, this research aimed to investigate the potential neuroprotective impacts of ethanolic extracts Citrus aurantium unripe fruits and leaves (CAF CAL, respectively) at doses 100 200 mg/kg against chloride-provoked brain dysfunction in rats for 30 consecutive days. HPLC natural pigment content revealed that CAF implied higher contents Chlorophyll B, while CAL has a high yield chlorophyll A total carotenoid. Fifty-seven chromatographic peaks identified by UPLC/MS/MS; 49 29 recognized from or respectively. Four compounds isolated CAF: 3',4',7 -trihydroxyflavone, isorhainetin, vitexin, apigenin. In vitro studies outlined antioxidant capacity studied where showed better scavenging radical DPPH activity. Results clarified both superior function adopted dose significantly ameliorated CdCl

Language: Английский

Citations

0
Advances in cheese safety and quality: harnessing irradiation technologies for enhanced preservation DOI
Boutheina Ben Akacha, Joana Madureira, Sandra Cabo Verde

et al.

Journal of Food Science and Technology, Journal Year: 2025, Volume and Issue: 62(3), P. 433 - 452

Published: Jan. 15, 2025

Language: Английский

Citations

0
High-Pressure Extraction Techniques for Efficient Recovery of Flavonoids and Coumarins from Flower Seeds DOI Open Access
Carolina Elisa Demaman Oro, João H. C. Wancura, Maicon Sérgio Nascimento dos Santos

et al.

Processes, Journal Year: 2025, Volume and Issue: 13(2), P. 300 - 300

Published: Jan. 22, 2025

The extraction of bioactive compounds, such as flavonoids and coumarins, from natural sources has gained significant attention due to their potential health benefits. This review aims explore the application high-pressure processes, particularly supercritical fluid (SFE) pressurized liquid (PLE), for obtaining coumarins flower seeds. These techniques offer a greener, more efficient alternative conventional methods, minimizing use harmful solvents improving yield purity target compounds. Flower seeds, rich source molecules, are an underutilized reservoir these valuable For example, seeds plants Calendula officinalis (calendula) Helianthus annuus (sunflower) in coumarins. proposed will examine influence parameters—such temperature, pressure, solvent choice, time—on quality provide comprehensive understanding methods optimize protocols efficient, sustainable

Language: Английский

Citations

0