Unlocking synergies in low-temperature co-liquefaction of food residues for biocrude production: experimental and simulation insights into food waste valorisation DOI
Oseweuba Valentine Okoro,

Violette Tondeur,

Lei Nie

et al.

Process Safety and Environmental Protection, Journal Year: 2025, Volume and Issue: unknown

Published: April 1, 2025

Language: Английский

Biochar in sustainable agriculture and Climate Mitigation: Mechanisms, challenges, and applications in the circular bioeconomy DOI
Abdul Waheed,

Hailiang Xu,

Xu Qiao

et al.

Biomass and Bioenergy, Journal Year: 2024, Volume and Issue: 193, P. 107531 - 107531

Published: Dec. 6, 2024

Language: Английский

Citations

7

Advancing Energy Recovery: Evaluating Torrefaction Temperature Effects on Food Waste Properties from Fruit and Vegetable Processing DOI Open Access

Andreja Škorjanc,

Sven Gruber, Klemen Rola

et al.

Processes, Journal Year: 2025, Volume and Issue: 13(1), P. 208 - 208

Published: Jan. 13, 2025

Most organic waste from food production is still not used for energy production. From the perspective of production, one option to valorise properties waste. The fruit juice industry growing rapidly and generates large amounts One main wastes in processing peach pits apple peels. aim this study was analyse influence torrefaction temperature on waste, namely peels, pea shells, order improve their value determine potential further use valorisation as a renewable source. different temperatures heating (HHV), mass yield (MY) (EY) better understand behavior thermal individual selected samples. process carried out at 250 °C, 350 °C 450 °C. obtained biomass compared with dried biomass. For HHV after (28 kJ/kg), MY decreased by (66–34%), while EY fell (97–83%). Peach pits, despite higher (18 achieved low (38–89%) (59–99%), which reduces efficiency biochar Pea peels had (82–97%) lower (11 but high ash content limits wider use. results confirm that, increasing temperature, all biomasses decrease, consequence degradation hemicellulose cellulose loss volatile compounds. In most cases, improved resistance moisture adsorption, related that causes structural changes. showed hydrophobic Temperature seen have great impact efficiency. Apple generally highest yield.

Language: Английский

Citations

0

Synthesis of Turbostratic Graphene Derived from Biomass Waste Using Long Pulse Joule Heating Technique DOI Creative Commons
Sukasem Watcharamaisakul,

Nisa Janphuang,

Warisara Chueangam

et al.

Nanomaterials, Journal Year: 2025, Volume and Issue: 15(6), P. 468 - 468

Published: March 20, 2025

This study addresses the challenge of scalable, cost-effective synthesis high-quality turbostratic graphene from low-cost carbon sources, including biomass waste such as sugarcane leaves, bagasse, corncobs, and palm bunches, using Direct Current Long Pulse Joule Heating (DC-LPJH) technique. By optimizing carbonization process blending biomass-derived with black graphene, gram-scale production was achieved in just a few seconds. The involved applying an 18 kJ electrical energy pulse for 1.5 s, resulting temperatures approximately 3000 K that facilitated transformation atoms into well-ordered graphene. Structural morphological characterization via Raman spectroscopy revealed low-intensity or absent D bands, high I2D/IG ratio (~0.8–1.2), indicating monolayer formation. X-ray photoelectron (XPS) identified sp2-hybridized oxygenated functional groups, while NEXAFS confirmed presence graphitic features both sp2 sp3 bonding states. Energy consumption calculations DC-LPJH demonstrated 10 per gram, demonstrating potential production. work presents efficient approach producing applications enhancing properties composites, polymers, building materials.

Language: Английский

Citations

0

Enhancing color fastness and reducing environmental impact: an eco-friendly dyeing method for Ayous wood DOI

Wensheng Liu,

Fanjun Yu,

Chengsheng Gui

et al.

European Journal of Wood and Wood Products, Journal Year: 2025, Volume and Issue: 83(2)

Published: April 1, 2025

Language: Английский

Citations

0

Innovative low-voltage 3D electrode system using pine cone biochar for efficient removal of multicomponent pollutants from wastewater DOI Creative Commons
Nuria Bernárdez-Rodas, Emílio Rosales, Marta Pazos

et al.

Journal of Water Process Engineering, Journal Year: 2025, Volume and Issue: 74, P. 107744 - 107744

Published: April 22, 2025

Language: Английский

Citations

0

Unlocking synergies in low-temperature co-liquefaction of food residues for biocrude production: experimental and simulation insights into food waste valorisation DOI
Oseweuba Valentine Okoro,

Violette Tondeur,

Lei Nie

et al.

Process Safety and Environmental Protection, Journal Year: 2025, Volume and Issue: unknown

Published: April 1, 2025

Language: Английский

Citations

0