Nutrition Research Reviews,
Journal Year:
2024,
Volume and Issue:
unknown, P. 1 - 10
Published: Oct. 21, 2024
Recent
advancements
in
sensory
research
have
brought
to
light
the
intricate
relationship
between
taste
perception
and
oral
microbiota,
prompting
investigations
into
their
influence
on
human
health,
particularly
context
of
dietary
preferences
obesity.
This
review
aims
update
current
understanding
how
microbiota
choices,
elucidating
shared
metabolic
pathways
food
processing
bacteria.
Further,
this
outlines
mechanisms
underlying
perception,
emphasising
role
receptors
buds
shaping
experiences
influenced
by
genetic
environmental
factors.
Notably,
we
explore
bidirectional
sensitivity,
highlighting
potential
impact
microbial
composition
thresholds
implications
for
habits
health
outcomes,
such
as
obesity
dental
caries.
However,
significant
gaps
remain,
molecular
linking
with
well
long-term
effects
microbiota-targeted
interventions.
Future
should
focus
longitudinal
studies
experimental
interventions
these
connections
more
deeply,
offering
insights
strategies
promoting
healthier
behaviours
managing
diet-related
non-communicable
diseases.
Analytical Chemistry,
Journal Year:
2023,
Volume and Issue:
95(22), P. 8711 - 8719
Published: May 25, 2023
The
human
oral
microbiome
heavily
influences
the
status
of
and
systemic
diseases
through
different
microbial
compositions
complex
signaling
between
microbes.
Recent
evidence
suggests
that
investigation
interactions
microbes
can
be
utilized
to
understand
how
stable
communities
are
maintained
they
may
preserve
health.
Herein,
we
investigate
two
highly
abundant
species
in
supragingival
plaque,
Streptococcus
mitis
Corynebacterium
matruchotii,
elucidate
their
real-time
chemical
communication
commensal
harmony.
Specifically,
apply
nanoscale
scanning
electrochemical
microscopy
(SECM)
using
a
submicropipet-supported
interface
immiscible
electrolyte
solutions
as
an
SECM
probe
not
only
image
permeability
S.
C.
matruchotii
membranes
tetraethylammonium
(TEA+)
ions
but
also
visualize
metabolic
interaction
via
lactate
production/consumption
at
single-cell
level.
relationship
strains
is
quantitatively
assessed
by
determining
(1)
passive
both
bacterial
2.4
×
10-4
cm/s
free
diffusion
TEA+,
(2)
0.5
mM
concentration
produced
single
strain
rate
2.7
cm/s,
(3)
oxidation
≥5.0
106
s-1
individual
strain.
Significantly,
this
study,
for
first
time,
describes
mechanism
situ
commensals
level
quantitative
analysis,
which
supports
observed
vivo
spatial
arrangements
these
Microorganisms,
Journal Year:
2024,
Volume and Issue:
12(8), P. 1732 - 1732
Published: Aug. 22, 2024
Stroke
represents
a
significant
global
health
burden,
with
substantial
impact
on
mortality,
morbidity,
and
long-term
disability.
The
examination
of
stroke
biomarkers,
particularly
the
oral
microbiome,
offers
promising
avenue
for
advancing
our
understanding
factors
that
contribute
to
risk
developing
strategies
mitigate
risk.
This
review
highlights
correlations
between
diseases,
such
as
periodontitis
caries,
onset
stroke.
Periodontal
pathogens
within
microbiome
have
been
identified
contributing
factor
in
exacerbation
stroke,
including
obesity,
dyslipidemia,
atherosclerosis,
hypertension,
endothelial
dysfunction.
alteration
may
these
conditions,
emphasizing
vital
role
prevention
cardiovascular
disease.
integration
dental
medical
practices
enhancing
efforts
improving
patient
outcomes.
PeerJ,
Journal Year:
2024,
Volume and Issue:
12, P. e16947 - e16947
Published: Feb. 20, 2024
Bacteriophages
are
bacterial
viruses
that
distributed
throughout
the
environment.
Lytic
phages
and
prophages
in
saliva,
oral
mucosa,
dental
plaque
interact
with
microbiota
can
change
biofilm
formation.
The
interactions
between
bacteria
be
considered
a
portion
of
metagenomics.
metagenomic
profile
microbiome
indicates
various
bacteria.
Indeed,
there
against
these
cavity.
However,
some
other
phages,
like
Absconditabacteria,
Chlamydiae,
or
Chloroflexi,
have
not
been
identified
This
review
gives
an
overview
bacteriophage
used
for
Metagenomics
deals
multi-drug-resistant
plaques
(biofilms)
cavities
infection.
Hence,
dentists
pharmacologists
should
know
this
to
cope
predental
infectious
diseases.
Nutrition Research Reviews,
Journal Year:
2024,
Volume and Issue:
unknown, P. 1 - 10
Published: Oct. 21, 2024
Recent
advancements
in
sensory
research
have
brought
to
light
the
intricate
relationship
between
taste
perception
and
oral
microbiota,
prompting
investigations
into
their
influence
on
human
health,
particularly
context
of
dietary
preferences
obesity.
This
review
aims
update
current
understanding
how
microbiota
choices,
elucidating
shared
metabolic
pathways
food
processing
bacteria.
Further,
this
outlines
mechanisms
underlying
perception,
emphasising
role
receptors
buds
shaping
experiences
influenced
by
genetic
environmental
factors.
Notably,
we
explore
bidirectional
sensitivity,
highlighting
potential
impact
microbial
composition
thresholds
implications
for
habits
health
outcomes,
such
as
obesity
dental
caries.
However,
significant
gaps
remain,
molecular
linking
with
well
long-term
effects
microbiota-targeted
interventions.
Future
should
focus
longitudinal
studies
experimental
interventions
these
connections
more
deeply,
offering
insights
strategies
promoting
healthier
behaviours
managing
diet-related
non-communicable
diseases.
