Nutrients,
Journal Year:
2022,
Volume and Issue:
14(12), P. 2456 - 2456
Published: June 14, 2022
Gut
microbiota
plays
a
significant
role
in
the
maintenance
of
physiological
homeostasis,
contributing
to
human
health.
Nevertheless,
some
factors
(sex,
age,
lifestyle,
physical
activity,
drug-based
therapies,
diet,
etc.)
affect
its
composition
and
functionality,
linked
pathologies
immunological
diseases.
Concerning
it
interacts
with
microorganisms,
leading
beneficial
or
detrimental
outcomes
for
health
host.
On
other
hand,
activity
is
known
be
useful
preventing
and,
sometimes,
treating
several
diseases
cardiovascular,
neuroendocrine,
respiratory,
muscular
systems.
This
paper
focuses
on
diet
presenting
current
knowledge
about
how
different
diets
(Western,
ketogenic,
vegan,
gluten
free,
Mediterranean)
as
well
types
exercise
(intensive,
endurance,
aerobic)
could
shape
gut
microbiota.
International Journal of Molecular Sciences,
Journal Year:
2020,
Volume and Issue:
21(11), P. 4093 - 4093
Published: June 8, 2020
Long-term
high-fat
dietary
intake
plays
a
crucial
role
in
the
composition
of
gut
microbiota
animal
models
and
human
subjects,
which
affect
directly
short-chain
fatty
acid
(SCFA)
production
host
health.
This
review
aims
to
highlight
interplay
(FA)
its
interaction
with
hosts
health
promotion
obesity
prevention
related
metabolic
dysbiosis.
The
abundance
Bacteroidetes/Firmicutes
ratio,
as
Actinobacteria
Proteobacteria
species
are
associated
increased
SCFA
production,
reported
diet
rich
medium-chain
acids
(MCFAs),
monounsaturated
(MUFAs),
n–3
polyunsaturated
(PUFAs)
well
low-fat
diets
long-chain
(LCFAs).
SCFAs
play
key
and,
reduction
reversion
syndromes
host.
Furthermore,
this
review,
we
discussed
type
their
amount,
including
administration
time
results
about
or
several
dysbioses
undergone
by
hosts.
Lipids in Health and Disease,
Journal Year:
2020,
Volume and Issue:
19(1)
Published: Feb. 7, 2020
Abstract
Background
Type
2
diabetes
mellitus
(T2DM)
is
closely
associated
with
hyperglycemia,
abnormal
lipid
profiles,
chronic
low-grade
inflammation
and
gut
dysbiosis.
Dietary
intervention
plays
a
crucial
role
in
the
control
of
diabetes.
Flaxseed
oil
(FO),
plant-derived
omega-3
(ω-3)
polyunsaturated
fatty
acids
(PUFAs),
rich
α-linolenic
acid
(ALA)
which
has
been
proved
to
benefit
for
metabolic
disease.
However,
exact
effects
dietary
FO
on
T2DM
remains
largely
unclear.
Methods
In
present
study,
SD
rats
were
randomly
allocated
into
four
groups:
pair-fed
(PF)
corn
(CO)
group
(PF/CO);
DM
CO
(DM/CO);
PF
(PF/FO);
(DM/FO).
A
diabetic
rat
model
was
generated
by
single
intraperitoneal
injection
streptozotocin-nicotinamide
(STZ-NA).
After
5
weeks
intervention,
euthanized
indications
investigated.
Results
significantly
reduced
fasting
blood
glucose
(FBG),
glycated
hemoglobin
(GHb),
lipid,
plasma
lipopolysaccharide
(LPS),
interleukin
(IL)-1β,
tumor
necrosis
factor
(TNF)-α,
IL-6,
IL-17A
malondialdehyde
(MDA),
compared
group,
respectively.
Moreover,
body
mass
(BM)
superoxide
dismutase
(SOD)
DM/FO
dramatically
increased
respectively,
those
DM/CO
group.
But
insulin
(INS)
homeostasis
assessment
resistance
(HOMA-IR)
remained
no
significant
difference
between
Sequencing
analysis
microbiota
showed
reduction
relative
abundance
Firmicutes
Blautia
,
as
well
ratio
Bacteroidetes-Firmicutes
An
elevation
Bacteroidetes
Alistipes
detected
Acetic
acid,
propionic
butyric
belonging
short
chain
(SCFAs)
metabolites,
after
intervention.
Correlation
revealed
that
positively
correlated
IL-1β,
TNF-α,
or
LPS,
Additionally,
negatively
LPS.
Conclusions
Taken
together,
ameliorated
via
suppressing
modulating
microbiota,
may
potentially
contribute
International Journal of Molecular Sciences,
Journal Year:
2020,
Volume and Issue:
22(1), P. 330 - 330
Published: Dec. 30, 2020
Obesity
is
an
important
aspect
of
the
metabolic
syndrome
and
often
associated
with
chronic
inflammation.
In
this
context,
inflammation
organs
participating
in
energy
homeostasis
(such
as
liver,
adipose
tissue,
muscle
pancreas)
leads
to
recruitment
activation
macrophages,
which
secrete
pro-inflammatory
cytokines.
Interleukin-1β
secretion,
sustained
C-reactive
protein
plasma
levels
NLRP3
inflammasome
characterize
The
Stearoyl-CoA
desaturase-1
(SCD1)
enzyme
a
central
regulator
lipid
metabolism
fat
storage.
This
catalyzes
generation
monounsaturated
fatty
acids
(MUFAs)-major
components
triglycerides
stored
droplets-from
saturated
acid
(SFA)
substrates.
review,
we
describe
molecular
effects
specific
classes
(saturated
unsaturated)
better
understand
impact
different
diets
(Western
versus
Mediterranean)
on
context.
Given
beneficial
MUFA-rich
Mediterranean
diet,
also
present
most
recent
data
role
SCD1
activity
modulation
SFA-induced
Nutrients,
Journal Year:
2020,
Volume and Issue:
12(3), P. 622 - 622
Published: Feb. 28, 2020
With
increasing
age,
the
immune
system
undergoes
a
remodeling
process,
termed
immunosenescence,
which
is
accompanied
by
considerable
shifts
in
leukocyte
subpopulations
and
decline
various
cell
functions.
Clinically,
immunosenescence
characterized
increased
susceptibility
to
infections,
more
frequent
reactivation
of
latent
viruses,
decreased
vaccine
efficacy,
an
prevalence
autoimmunity
cancer.
Physiologically,
has
some
adaptive
strategies
cope
with
aging,
while
settings,
maladaptive
responses
aggravate
speed
aging
morbidity.
While
lack
physical
activity,
muscle
mass,
poor
nutritional
status
facilitate
inflammaging,
lifestyle
factors
such
as
exercise
dietary
habits
affect
positively.
This
review
will
discuss
relevance
mechanisms
immunoprotection
through
activity
specific
interventions.
In
second
part,
we
focus
on
effect
interventions
supplementation
essential
amino
acid
tryptophan,
n-3
polyunsaturated
fatty
acids,
probiotics
(with
special
kynurenine
pathway).
Food Science and Human Wellness,
Journal Year:
2019,
Volume and Issue:
9(1), P. 31 - 39
Published: Dec. 4, 2019
Metabolic
health
and
the
maintenance
of
good
levels
triglycerides,
high-density
lipoprotein
cholesterol,
blood
pressure
glucose
are
concerns
that
can
greatly
impact
human
quality
life.
Health-driven
consumers’
demands,
together
with
technological
innovations,
have
led
to
a
diversification
food
industry.
The
fostering
off-the-shelf
available
affordable
healthy
products
is
necessary,
as
detrimental
effects
on
from
ingestion
saturated
fat
sources
urge
efforts
find
alternatives.
Oleogels
be
tailored
using
specific
triglycerides
oleogelators,
selected
yield
targeted
fatty
acids,
reduce
higher
cholesterol
competing
binding-molecules
(e.g.
phytosterols),
content,
lessen
appetite
modelling
shape
foods)
or
carry
exclusive
bioactive
compounds
absorbed
in
digestive
tract.
foreseen
an
important
advance
science
due
their
versatility,
easy
processing
affordability.
This
review
explored
strategies
place
develop
produce
oleogels,
foreseeing
introduction
foods
how
they
might
represent
source
functionality
through
use
molecules.
It
also
oleogels
act
overall
metabolic
if
used
diet.
Marine Drugs,
Journal Year:
2021,
Volume and Issue:
19(2), P. 113 - 113
Published: Feb. 18, 2021
N-3
polyunsaturated
fatty
acids
(n-3
PUFAs),
and
especially
eicosapentaenoic
acid
(EPA)
docosahexaenoic
(DHA),
are
essential
compounds
for
human
health.
They
have
been
proven
to
act
positively
on
a
panel
of
diseases
interesting
anti-oxidative,
anti-inflammatory
or
anti-cancer
properties.
For
these
reasons,
they
receiving
more
attention
in
recent
years,
future
food
feed
development.
EPA
DHA
come
mainly
from
marine
sources
like
fish
seaweed.
Unfortunately,
due
global
warming,
becoming
scarce
humans
because
overfishing
stock
reduction.
Although
increasing
aquaculture
appears
insufficient
meet
the
requirements
healthy
molecules
humans.
One
alternative
resides
cultivation
microalgae,
initial
producers
DHA.
also
rich
biochemicals
with
After
defining
macro
this
review
synthesizes
current
knowledge
n-3
PUFAs
regarding
health
benefits
challenges
surrounding
their
supply
within
environmental
context.
Microalgae
PUFA
production
is
examined
its
synthesis
pathways
discussed.
Finally,
use
investigated.
This
work
aims
define
better
issues
potential
microalgae
as
sustainable
source
enhance
future.
Frontiers in Immunology,
Journal Year:
2022,
Volume and Issue:
13
Published: Sept. 8, 2022
Rheumatoid
arthritis
(RA)
is
a
chronic
autoimmune
disease
that
primarily
affects
the
joints.
Microbial
infection
considered
crucial
inducer
of
RA.
Alterations
in
composition
intestinal
bacteria
individuals
with
preclinical
and
established
RA
suggest
vital
role
gut
microbiota
immune
dysfunction
characteristic
However,
mechanisms
by
which
dysbiosis
contributes
to
are
not
fully
understood.
Furthermore,
multiple
therapies
commonly
used
treat
may
alter
diversity,
suggesting
modulating
help
prevent
or
Hence,
better
understanding
changes
accompany
should
aid
development
novel
therapeutic
approaches.
This
mini-review
discusses
impact
pathogenesis
RA,
selection
microbiota-related
biomarkers
for
diagnosing
provides
examples
cross-modulation
between
some
drugs
Some
suggestions
outlooks
also
raised,
guide
future
research
efforts.