Fungi beyond limits: The agricultural promise of extremophiles DOI Creative Commons

Claribel Orquídea Zenteno‐Alegría,

Luis Andrés Yarzábal,

Jimmy Ciancas Jiménez

et al.

Microbial Biotechnology, Journal Year: 2024, Volume and Issue: 17(3)

Published: March 1, 2024

Abstract Global climate changes threaten food security, necessitating urgent measures to enhance agricultural productivity and expand it into areas less for agronomy. This challenge is crucial in achieving Sustainable Development Goal 2 (Zero Hunger). Plant growth‐promoting microorganisms (PGPM), bacteria fungi, emerge as a promising solution mitigate the impact of extremes on agriculture. The concept plant holobiont, encompassing host its symbiotic microbiota, underscores intricate relationships with diverse microbial community. PGPM, residing rhizosphere, phyllosphere, endosphere, play vital roles nutrient solubilization, nitrogen fixation, biocontrol pathogens. Novel ecological functions, including epigenetic modifications suppression virulence genes, extend our understanding PGPM strategies. biofertilizers, biocontrollers, biomodulators, more contribute sustainable agriculture environmental resilience. Despite fungi's remarkable their potential often overshadowed compared bacteria. Arbuscular mycorrhizal fungi (AMF) form mutualistic symbiosis many terrestrial plants, enhancing nutrition, growth, stress resistance. Other filamentous, yeasts, polymorphic, from endophytic, saprophytic, offer unique attributes such ubiquity, morphology, endurance harsh environments, positioning them exceptional (PGPF). Crops frequently face abiotic stresses like salinity, drought, high UV doses extreme temperatures. Some extremotolerant strains genera Trichoderma , Penicillium Fusarium others, have been studied beneficial interactions plants. Presented examples capabilities alleviating other underscore applications In this context, extremophilic populating natural environments are muchless investigated. They represent both new challenges opportunities. As global evolves, harnessing mechanisms fungal‐plant interactions, especially paramount developing effective safe probiotics using biocontrollers against phytopathogens. Thorough assessments, comprehensive methodologies, cautious approach leveraging benefits changing landscape agriculture, ensuring security challenges.

Language: Английский

Bacterial Bioprotectants: Biocontrol Traits and Induced Resistance to Phytopathogens DOI Creative Commons
Dilfuza Egamberdieva, Farkhod Eshboev,

Oybek Shukurov

et al.

Microbiology Research, Journal Year: 2023, Volume and Issue: 14(2), P. 689 - 703

Published: May 22, 2023

Plant growth and nutrition are adversely affected by various factors such as water stress, high temperature, plant pathogens. Plant-associated microbes play a vital role in the development of their hosts under biotic abiotic stresses. The use rhizosphere microbiome for stimulation biological control fungal disease can lead to improved crop productivity. Mechanisms used plant-growth-promoting rhizobacteria (PGPR) protect plants from soilborne pathogens include antibiosis, production lytic enzymes, indole-3 acetic acid production, decreasing ethylene levels secreting 1-aminocyclopropane-1-carboxylate deaminase, competition nutrients niches, parasitism induced systemic resistance. In this review, we emphasize root-associated discuss traits involved pathogen reduction. Future research should focus on effect root exudation plant–pathogen interactions factors. Moreover, microbial fungicides with longer shelf lives will help farmers opt organic agriculture, reducing chemical fertilizers. This trend is expected drive adoption methods agriculture. future prospects diseases bright an increasingly important sustainable

Language: Английский

Citations

18

Interplay between nitric oxide and inorganic nitrogen sources in root development and abiotic stress responses DOI
Rafael Caetano da Silva, Halley Caixeta Oliveira, Abir U. Igamberdiev

et al.

Journal of Plant Physiology, Journal Year: 2024, Volume and Issue: 297, P. 154241 - 154241

Published: March 29, 2024

Language: Английский

Citations

8

Application of magnetic field to delay the quality changes by regulating the homeostasis of energy metabolism in green chili during storage DOI
Liwen Wei, Na Yang, Xueming Xu

et al.

Postharvest Biology and Technology, Journal Year: 2024, Volume and Issue: 213, P. 112948 - 112948

Published: April 12, 2024

Language: Английский

Citations

8

Exogenous γ-Aminobutyric Acid (GABA) Enhanced Response to Abiotic Stress in Hypsizygus marmoreus by Improving Mycelial Growth and Antioxidant Capacity DOI Creative Commons
Zhi Cao, Hongyu Chen,

Chenli Zhou

et al.

Metabolites, Journal Year: 2024, Volume and Issue: 14(2), P. 94 - 94

Published: Jan. 27, 2024

γ-Aminobutyric (GABA) acid is a nutrient and signaling molecule existing in many plants, participating the regulation of metabolism various physiological activities. Two strains Hypsizygus marmoreus (a white variety brown variety) were investigated to study impact exogenous GABA on mycelial growth response stress. Mycelial growth, microscopic morphology, antioxidant profile, gad2 expression H. marmoreu under salt, dehydration, or cold The results indicated that 5 mM stimulated standard cultivation conditions, whereas addition over 10 hindered growth. Under stress, treatment with significantly enhanced rate density both by promoting front hyphae branching. Meanwhile, activities key enzymes such as peroxidase (POD), catalase (CAT), ascorbate (APX) GABA, thereby augmenting defensive network against abiotic Additionally, concentration increased stresses resistance response. strengthened upregulation production. These findings exogenously adding low concentrations effectively profile marmoreus, improving its stresses.

Language: Английский

Citations

7

Fungi beyond limits: The agricultural promise of extremophiles DOI Creative Commons

Claribel Orquídea Zenteno‐Alegría,

Luis Andrés Yarzábal,

Jimmy Ciancas Jiménez

et al.

Microbial Biotechnology, Journal Year: 2024, Volume and Issue: 17(3)

Published: March 1, 2024

Abstract Global climate changes threaten food security, necessitating urgent measures to enhance agricultural productivity and expand it into areas less for agronomy. This challenge is crucial in achieving Sustainable Development Goal 2 (Zero Hunger). Plant growth‐promoting microorganisms (PGPM), bacteria fungi, emerge as a promising solution mitigate the impact of extremes on agriculture. The concept plant holobiont, encompassing host its symbiotic microbiota, underscores intricate relationships with diverse microbial community. PGPM, residing rhizosphere, phyllosphere, endosphere, play vital roles nutrient solubilization, nitrogen fixation, biocontrol pathogens. Novel ecological functions, including epigenetic modifications suppression virulence genes, extend our understanding PGPM strategies. biofertilizers, biocontrollers, biomodulators, more contribute sustainable agriculture environmental resilience. Despite fungi's remarkable their potential often overshadowed compared bacteria. Arbuscular mycorrhizal fungi (AMF) form mutualistic symbiosis many terrestrial plants, enhancing nutrition, growth, stress resistance. Other filamentous, yeasts, polymorphic, from endophytic, saprophytic, offer unique attributes such ubiquity, morphology, endurance harsh environments, positioning them exceptional (PGPF). Crops frequently face abiotic stresses like salinity, drought, high UV doses extreme temperatures. Some extremotolerant strains genera Trichoderma , Penicillium Fusarium others, have been studied beneficial interactions plants. Presented examples capabilities alleviating other underscore applications In this context, extremophilic populating natural environments are muchless investigated. They represent both new challenges opportunities. As global evolves, harnessing mechanisms fungal‐plant interactions, especially paramount developing effective safe probiotics using biocontrollers against phytopathogens. Thorough assessments, comprehensive methodologies, cautious approach leveraging benefits changing landscape agriculture, ensuring security challenges.

Language: Английский

Citations

7