
Food and Bioproducts Processing, Journal Year: 2024, Volume and Issue: 149, P. 70 - 81
Published: Nov. 8, 2024
Language: Английский
Food and Bioproducts Processing, Journal Year: 2024, Volume and Issue: 149, P. 70 - 81
Published: Nov. 8, 2024
Language: Английский
Food Research International, Journal Year: 2025, Volume and Issue: 202, P. 115713 - 115713
Published: Jan. 9, 2025
Language: Английский
Citations
1Journal of Chromatography B, Journal Year: 2025, Volume and Issue: 1256, P. 124543 - 124543
Published: Feb. 27, 2025
Language: Английский
Citations
1International Journal of Molecular Sciences, Journal Year: 2025, Volume and Issue: 26(2), P. 601 - 601
Published: Jan. 12, 2025
This study investigates the biorefinery approach to extracting blood–brain barrier (BBB)-permeable compounds from Eucalyptus globulus Labill. and Salvia officinalis L. for neuroprotective purposes. A sequential extraction process was applied, starting with supercritical CO2 (SC-CO2) obtain non-polar terpenoids, followed by pressurized natural deep eutectic solvent (PLE-NaDES) recover phenolic SC-CO2 residue. PLE-NaDES extracts exhibited higher antioxidant anticholinergic capacities than both plants, S. being more bioactive E. extracts. total of 21 terpenoids were identified using gas chromatography–mass spectrometry while 24 detected In addition, 25 different in plants high-performance liquid chromatography coupled mass The permeability across BBB showed limited obtained plants; however, polar high permeability, particularly flavonoids rosmarinic acid officinalis. revealed, first time, potential PLE-NaDES, as well when crossing exert their protective effects. research opens a new pathway exploring alternatives current drugs used treating neurodegenerative diseases.
Language: Английский
Citations
0Chemistry Africa, Journal Year: 2025, Volume and Issue: unknown
Published: May 21, 2025
Language: Английский
Citations
0Advances in Sample Preparation, Journal Year: 2025, Volume and Issue: unknown, P. 100191 - 100191
Published: May 1, 2025
Language: Английский
Citations
0Food and Bioproducts Processing, Journal Year: 2024, Volume and Issue: 149, P. 70 - 81
Published: Nov. 8, 2024
Language: Английский
Citations
3