Celiac Disease: Beyond Diet and Food Awareness
Foods,
Journal Year:
2025,
Volume and Issue:
14(3), P. 377 - 377
Published: Jan. 24, 2025
Celiac
disease
is
attributable
to
a
combination
of
genetic
predisposition
and
exposure
dietary
gluten,
with
immune
system
involvement.
The
incidence
increasing
globally,
the
societal
economic
burden
celiac
stretches
beyond
cost
gluten-free
food.
This
enteropathy
that
affects
small
intestine
has
been
related
different
disorders
comorbidities.
Thus,
implications
suffering
from
this
are
multidimensional
need
further
consideration.
serious
condition
remains
under-recognized,
resulting
in
an
increased
for
programs
better
management.
review
aims
summarize
current
evidence
regarding
diseases,
special
emphasis
on
clinical
implications,
diagnosis,
management,
socioeconomical
aspects,
future
perspectives.
Language: Английский
Effects of a Gluten-Free Diet on Brain Bioelectrical Activity and Neurological Symptoms in Children with Celiac Disease: A Study Using EEG Assessment
Journal of Clinical Medicine,
Journal Year:
2025,
Volume and Issue:
14(3), P. 725 - 725
Published: Jan. 23, 2025
Celiac
disease
(CeD),
also
known
as
gluten
enteropathy,
is
an
immune-mediated
inflammatory
enteropathy
triggered
by
intolerance
to
gluten.
It
presents
with
a
spectrum
of
symptoms,
including
both
gastrointestinal
and
extraintestinal
manifestations,
well
neurological
symptoms.
A
review
the
literature
indicates
that
10–22%
patients
CeD
present
The
objective
this
study
assess
influence
gluten-free
diet
(GFD)
on
brain
bioelectrical
activity
symptoms
in
children
CeD.
Methods:
was
conducted
using
multidisciplinary
approach,
encompassing
comprehensive
array
clinical
data
gathered
alongside
laboratory
test
results,
questionnaires,
electroencephalogram
(EEG)
assessments.
population
included
85
children:
18
newly
diagnosed
cases
(NDC),
subsequently
reassessed
after
6
months
GFD
celiac
(CDD);
27
for
over
12
(CDD2);
40
healthy
individuals
comparison
group
(CG).
Results:
observed
half
NDC
exhibited
particularly
headaches.
Following
six-month
period
GFD,
there
notable
reduction
symptom
severity.
In
CG,
patient
higher
prevalence
abnormalities
EEG
recordings
(p
=
0.032),
focal
sharp
waves
or
slow
waves.
Conclusions:
results
demonstrate
has
positive
impact
condition
improvements
correspond
normalization,
which
supports
hypothesis
dietary
intervention
plays
role
mitigating
CeD-associated
dysfunction.
Language: Английский
Automated Gluten Detection in Bread Images Using Convolutional Neural Networks
Applied Sciences,
Journal Year:
2025,
Volume and Issue:
15(4), P. 1737 - 1737
Published: Feb. 8, 2025
Celiac
disease
and
gluten
sensitivity
affect
a
significant
portion
of
the
population
require
adherence
to
gluten-free
diet.
Dining
in
social
settings,
such
as
family
events,
workplace
gatherings,
or
restaurants,
makes
it
difficult
ensure
that
certain
foods
are
gluten-free.
Despite
availability
portable
testing
devices,
these
instruments
have
high
costs,
disposable
capsules,
depend
on
user
preparation
technique,
cannot
analyze
an
entire
meal
detect
levels
below
legal
thresholds,
potentially
leading
inaccurate
results.
In
this
study,
we
propose
RGB
(Recognition
Gluten
Bread),
novel
deep
learning-based
method
for
automatically
detecting
bread
images.
is
decision-support
tool
help
individuals
with
celiac
make
informed
dietary
choices.
To
develop
method,
curated
annotated
three
unique
datasets
images
collected
from
Pinterest,
Instagram,
custom
dataset
containing
information
about
flour
types.
Fine-tuning
pre-trained
convolutional
neural
networks
(CNNs)
Pinterest
dataset,
our
best-performing
model,
ResNet50V2,
achieved
77%
accuracy
recall.
Transfer
learning
was
subsequently
applied
adapt
model
Instagram
resulting
78%
Finally,
further
fine-tuning
significantly
different
improved
performance,
achieving
86%,
precision
87%,
recall
F1-score
86%.
Our
analysis
revealed
performed
better
flours,
higher
scores
This
study
demonstrates
feasibility
image-based
detection
highlights
its
potential
provide
cost-effective
non-invasive
alternative
traditional
methods
by
allowing
receive
immediate
feedback
content
their
meals
through
simple
food
photography.
Language: Английский
Fertility in Celiac Disease: The Impact of Gluten on Male and Female Reproductive Health
Nutrients,
Journal Year:
2025,
Volume and Issue:
17(9), P. 1575 - 1575
Published: May 3, 2025
Celiac
disease
(CeD)
is
a
chronic
immune-mediated
disorder
of
the
small
intestine
triggered
by
ingestion
dietary
gluten.
This
narrative
review
aims
to
summarize
and
critically
evaluate
recent
literature
on
association
between
CeD
infertility,
with
an
emphasis
identifying
patterns
inconsistencies.
Previous
studies
have
reported
conflicting
findings:
while
some
demonstrate
higher
prevalence
unexplained
infertility
in
patients
CeD,
others
do
not
support
this
association.
Overall,
untreated
may
be
contributing
factor
especially
cases,
gluten-free
diet
(GFD)
might
improve
fertility
outcomes.
However,
general
does
appear
exceed
that
population.
includes
evidence
both
male
female
examines
possible
pathophysiological
mechanisms,
including
nutritional
deficiencies,
effects,
sexual
dysfunction.
Further
high-quality
prospective
are
needed
determine
true
impact
reproductive
health
inform
screening
guidelines.
Language: Английский
Pancreatic Comorbidities in Pediatric Celiac Disease: Exocrine Pancreatic Insufficiency, Pancreatitis, and Diabetes Mellitus
Diagnostics,
Journal Year:
2025,
Volume and Issue:
15(10), P. 1243 - 1243
Published: May 14, 2025
Celiac
disease
(CD)
is
a
chronic
and
immune-mediated
disorder
triggered
by
the
ingestion
of
gluten
in
some
genetically
predisposed
individuals.
CD
can
be
associated
with
extra-gastrointestinal
manifestations
diseases
affecting
several
organs.
In
this
review,
aim
to
analyze
discuss
pancreatic
alterations
and/or
comorbidities
that
could
arise
context
pediatric
CD.
Exocrine
insufficiency
(EPI)
observed
variable
fraction
(up
30%)
children
diagnosed
at
diagnosis;
indeed,
it
usually
resolves
after
implementation
gluten-free
diet
(GFD).
The
main
pathophysiological
mechanisms
EPI
represented
impaired
pattern
gastrointestinal
hormones
patients.
Conversely,
pancreatitis
seems
very
rare
comorbidity
children,
since
few
cases
have
been
described
children.
Therefore,
there
no
evidence
(including
autoimmune
forms)
represents
relevant
Type
1
diabetes
mellitus
(T1DM)
well-known
frequent
determinant
epidemiological
association
common
HLA-related
predisposing
background,
even
if
other
(non-HLA-related)
genetic
environmental
factors
(viruses,
gut
microbiome,
others)
are
likely
also
implicated
development
both
these
diseases.
T1DM
concomitant
may
experience
specific
challenges
adherence
GFD,
which
has
negative
impact
on
glycemic
and,
general,
metabolic
control
diabetes,
properly
implemented
followed
up.
Language: Английский