Policy impacts of intellectual property and academic research trends in marine-derived collagen and chitin/chitosan value chains DOI Creative Commons
Helena Vieira, Mariana Almeida, Muhammad Nouman Shafique

et al.

Marine Policy, Journal Year: 2024, Volume and Issue: 173, P. 106575 - 106575

Published: Dec. 19, 2024

Language: Английский

Marine collagen bio-composites materials: Interactions with small active molecules and their application in food industry DOI
Khurshid Ahmad, Rasheed Ahmad,

Bouafi Nadia

et al.

International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: unknown, P. 142237 - 142237

Published: March 1, 2025

Language: Английский

Citations

0

Halal Harvesting: Exploring Aquatic Seafood and By-products as Ethical and Sustainable Alternatives for Fisheries DOI
Isa Olalekan Elegbede, Monsuru Adekunle Salisu, Abdulwakil Olawale Saba

et al.

Published: Jan. 1, 2025

Language: Английский

Citations

0

Food Processing of Chitin and Chitosan: From Waste to Opportunities DOI Creative Commons
Dietrich Knorr

Journal of Food Engineering, Journal Year: 2025, Volume and Issue: unknown, P. 112634 - 112634

Published: April 1, 2025

Language: Английский

Citations

0

Hermetia illucens-Derived Chitosan: A Promising Immunomodulatory Agent for Applications in Biomedical Fields DOI Creative Commons
Alessandra Fusco, Anna Guarnieri, Carmen Scieuzo

et al.

Biomacromolecules, Journal Year: 2025, Volume and Issue: unknown

Published: April 29, 2025

Chitosan, renowned for its important biological properties, is a valuable pharmaceutical excipient different therapeutic approaches. Currently, the demand biopolymer on market growing, and, this reason, it to biologically characterize produced from an alternative source crustaceans, specifically bioconverter insect Hermetia illucens. In work, chitosan, yielded via heterogeneous and homogeneous deacetylation larvae, pupal exuviae, adults, was studied as immunomodulatory agent. The inflammatory response of immortalized human keratinocyte cells induced by Salmonella enterica subsp. serovar Typhimurium lipopolysaccharide. After that, ability reduce expression pro-inflammatory cytokines IL-6, IL-8, IL-1α, TNF-α tested after 6 24 h treatment. Insect chitosan samples effectively downregulated cytokine expression, with improved activity obtained treatments.

Language: Английский

Citations

0

Exploring chitin: novel pathways and structures as promising targets for biopesticides DOI
Malkiet Kaur, Manju Nagpal, Gitika Arora Dhingra

et al.

Zeitschrift für Naturforschung C, Journal Year: 2024, Volume and Issue: 79(5-6), P. 125 - 136

Published: May 1, 2024

Chitin, the most prevalent polymer in nature, a significant structural polysaccharide that comes second only to cellulose. Chitin is crucial component of fungal cell walls and also present many other creatures, such as viruses, plants, animals, insect exoskeletons, crustacean shells. presents itself promising target for development biopesticides. It focuses on unraveling unique structures biochemical pathways associated with chitin, aiming identify vulnerabilities can be strategically leveraged effective environmentally sustainable pest control. involves comprehensive analysis chitinase enzymes, chitin biosynthesis, chitin-related processes across diverse organisms. By elucidating molecular intricacies involved metabolism, this review seeks unveil potential points intervention disrupt essential biological pests without harming non-target species. This holistic approach understanding aims inform design optimization biopesticides enhanced specificity reduced ecological impact. The outcomes study hold great promise advancing innovative eco-friendly management strategies. targeting pathways, developed based these findings may offer selective alternative conventional chemical pesticides, contributing ongoing efforts towards more conscious control solutions.

Language: Английский

Citations

2

Chitosan-Based Oleogels: Emulsion Drying Kinetics and Physical, Rheological and Textural Characteristics of Olive Oil Oleogels DOI Open Access

Mario Lama,

Leticia Montes, Daniel Franco

et al.

Published: June 18, 2024

Oleogels are of high interest as promising substitutes for trans fats in foods. An emulsion-templated method was used to trap olive oil the chitosan crosslinked with vanillin matrix. Oil water emulsions (50:50 w/w) different content (0.7 and 0.8% constant vanillin/chitosan ratio (1.3) were air-dried at temperatures (50, 60, 70 80ºC) freeze-dried (-26ºC 0.1 mbar) produce oleogels. Only falling-rate periods determined during air-drying kinetics successfully modelled empirical diffusional models. At drying temperature 70ºC fastest. Viscoelasticity oleogels showed that elastic modulus significantly increased after 60 70ºC, those dried 50ºC weaker. All binding capacity (> 91%), but highest values 97%) obtained a threshold (50,000 Pa). color depended on (independent method). Significant differences observed between respect oxidative stability. Oxidation air time regardless content. Found results indicated conditions must be carefully selected specific features.

Language: Английский

Citations

1

Policy impacts of intellectual property and academic research trends in marine-derived collagen and chitin/chitosan value chains DOI Creative Commons
Helena Vieira, Mariana Almeida, Muhammad Nouman Shafique

et al.

Marine Policy, Journal Year: 2024, Volume and Issue: 173, P. 106575 - 106575

Published: Dec. 19, 2024

Language: Английский

Citations

0