Advances in Starch Nanoparticle for Emulsion Stabilization DOI Creative Commons
Jianwei Zhou,

Meimei Guo,

Yu Qin

et al.

Foods, Journal Year: 2023, Volume and Issue: 12(12), P. 2425 - 2425

Published: June 20, 2023

Starch nanoparticles (SNPs) are generally defined as starch grains smaller than 600–1000 nm produced from a series of physical, chemical, or biologically modified starches. Many studies have reported the preparation and modification SNPs, which mostly based on traditional “top-down” strategy. The process has problems with complexity, long reaction periods, low yield, high energy consumption, poor repeatability, etc. A “bottom-up” strategy, such an anti-solvent method, is proven to be suitable for they synthesized small particle size, good requirement equipment, simple operation, great development potential. surface raw contains large amount hydroxyl degree hydrophilicity, while SNP potential emulsifier food non-food applications.

Language: Английский

Starch Nanoparticles: Preparation, Properties and Applications DOI Open Access
Herlina Marta, Dina Intan Rizki, Efri Mardawati

et al.

Polymers, Journal Year: 2023, Volume and Issue: 15(5), P. 1167 - 1167

Published: Feb. 25, 2023

Starch as a natural polymer is abundant and widely used in various industries around the world. In general, preparation methods for starch nanoparticles (SNPs) can be classified into 'top-down' 'bottom-up' methods. SNPs produced smaller sizes to improve functional properties of starch. Thus, they are considered opportunities quality product development with This literature study presents information reviews regarding SNPs, their general methods, characteristics resulting applications, especially food systems, such Pickering emulsion, bioplastic filler, antimicrobial agent, fat replacer encapsulating agent. The aspects related on extent utilisation reviewed this study. findings utilised encouraged by other researchers develop expand applications SNPs.

Language: Английский

Citations

47

Multi‐Scale Structures, Functional Properties, and Applications of Starch Modified by Dry Heat Treatment DOI Open Access
Gonzalo Velázquez, Guadalupe Méndez‐Montealvo, Pamela C. Flores‐Silva

et al.

Biopolymers, Journal Year: 2025, Volume and Issue: 116(2)

Published: Jan. 30, 2025

ABSTRACT Dry heat treatment (DHT) is considered a green technology to modify starch structure and functionality since it does not generate effluents avoids the use of chemical compounds, however, there still no comprehensive understanding effects mechanisms on multi‐scale their relationship with functionality. This paper reviewed analyzed DHT structures functional properties, compared performance continuous repeated DHT, discussed mechanism dry heating, summarized applications dry‐heated starches. evaporates water, accelerates movement molecules, breaks hydrogen bonds, which changes structure. In turn, structural modifications promoted by affect hydration thermal stability, slowly digestible/resistant formation, glycemic index. The after are strongly affected botanical source process conditions. review contributes modification establishes theoretical basis for advancing in industry.

Language: Английский

Citations

2

Predictive models for the tensile strength of polymer composites comprising spherical nano-starch using interphase properties DOI Creative Commons

M.Montazeri M.Montazeri,

Mohsen Mohammadi, Yasser Zare

et al.

Industrial Crops and Products, Journal Year: 2025, Volume and Issue: 226, P. 120655 - 120655

Published: Feb. 5, 2025

Language: Английский

Citations

2

Preparation of amylopectin and chitosan based polyurethanes for sustained drug release studies DOI
Muhammad Asif Javaid,

Sobia Jabeen,

Noureen Arshad

et al.

Sustainable Chemistry and Pharmacy, Journal Year: 2023, Volume and Issue: 33, P. 101086 - 101086

Published: April 13, 2023

Language: Английский

Citations

28

Impact of ultrasound process on cassava starch nanoparticles and Pickering emulsions stability DOI
Carolina Guida, Ana Carolina de Aguiar, Ana Elisa Ramos Magalhães

et al.

Food Research International, Journal Year: 2024, Volume and Issue: 192, P. 114810 - 114810

Published: July 22, 2024

Language: Английский

Citations

8

Preparation of starch nanoparticles by jet cavitation and enzymatic hydrolysis and their application in starch films DOI Creative Commons
Qiang Yang, Xiaopei Hu, Qiqi Bao

et al.

LWT, Journal Year: 2023, Volume and Issue: 185, P. 115138 - 115138

Published: Aug. 1, 2023

Potato starch was subjected to jet cavitation, freeze-thaw, ultrasound, acid, and enzymatic treatments prepare nanoparticles. Enzymatic hydrolysis after cavitation pretreatment found be efficient. Therefore, conditions of cavitation-treated were optimized. The smallest nanoparticles obtained when the enzyme concentration 66.68 nkat, 10 g/dL, duration 3 h. prepared showed a mixture B V-type crystalline structures with reduced relative crystallinity. A combination potato tea polyphenols incorporated into starch-based edible films. elongation at break films significantly improved incorporation Additionally, water resistance, tensile strength, antioxidant activity addition polyphenols. Furthermore, FTIR analysis indicated comparable spectra for all films, except polyphenols-incorporated film, which exhibited distinct band 1605 cm−1.

Language: Английский

Citations

14

Organic and Biogenic Nanocarriers as Bio-Friendly Systems for Bioactive Compounds’ Delivery: State-of-the Art and Challenges DOI Open Access
Sanja Petrović, Marcela Elisabeta Barbinta-Patrascu

Materials, Journal Year: 2023, Volume and Issue: 16(24), P. 7550 - 7550

Published: Dec. 7, 2023

"Green" strategies to build up novel organic nanocarriers with bioperformance are modern trends in nanotechnology. In this way, the valorization of bio-wastes and use living systems develop multifunctional biogenic (OBNs) have revolutionized nanotechnological biomedical fields. This paper is a comprehensive review related OBNs for bioactives' delivery, providing an overview reports on past two decades. first part, several classes bioactive compounds their therapeutic role briefly presented. A broad section dedicated main categories nanocarriers. The major challenges regarding eco-design fate suggested overcome some toxicity-related drawbacks. Future directions opportunities, finding "green" solutions solving problems nanocarriers, outlined final paper. We believe that through review, we will capture attention readers open new perspectives solutions/ideas discovery more efficient ways developing bioperformant transporting agents.

Language: Английский

Citations

14

Starch-Grafted Polyacrylic Acid Copolymer with Acrylamide: An Advanced Adsorbent for Victoria Green B Dye Removal and Environmental Remediation DOI Creative Commons

Iffat Ayesha Khan,

Fazal Haq, Ahmed I. Osman

et al.

Journal of Polymers and the Environment, Journal Year: 2024, Volume and Issue: 32(9), P. 4589 - 4612

Published: April 13, 2024

Abstract A new adsorbent, starch grafted polyacrylic acid copolymer with polyacrylamide (SG@AA-co-AM), was synthesized using free radical polymerization techniques. Proton nuclear magnetic resonance ( 1 H NMR), Fourier-transform infrared spectrophotometry (FTIR), X-ray diffraction analysis (XRD), thermogravimetric (TGA), scanning electron microscopy (SEM), particle size distribution (PSD), and fluorescent (FEM) were employed to elucidate the structure, crystalline nature, thermal stability, surface morphology of SG@AA-co-AM. SG@AA-co-AM utilized as an adsorbent for removal Victoria green B (VGB) dye from wastewater. exhibited a percentage (% R) 97.6% towards VGB under optimized conditions: contact time 30 min, temperature 25 °C, dose 20 mg, pH 8, concentration solution ppm, volume mL. The point zero charge (PZC) determined be 5.2. Nonlinear pseudo-second-order (PSO) Langmuir adsorption isotherm models best fitted experimental data, regression coefficients (R 2 ) 0.95 0.99, respectively. results confirmed chemi-sorption monolayer onto Thermodynamic studies revealed that is endothermic spontaneous. Furthermore, regeneration experiment showed decline 3.9% after five cycles, confirming economical reusable nature

Language: Английский

Citations

6

Designing polysaccharide materials for tissue repair and regeneration DOI Creative Commons

Anqi Jin,

Yunyuan Shao,

Fangyan Wang

et al.

APL Materials, Journal Year: 2024, Volume and Issue: 12(8)

Published: Aug. 1, 2024

Tissue repair and regeneration are critical processes for maintaining the integrity function of various organs tissues. Recently, polysaccharide materials protein have garnered interest use in tissue strategies. However, polysaccharides more stable unaffected by temperature pH changes compared to proteins, some can provide stronger mechanical support, which is particularly important constructing tissue-engineered scaffolds wound dressings. This Review provides an in-depth overview origins polysaccharides, advantages materials, processing design In addition, potential restoration tissues such as skin, heart, nerves highlighted. Finally, we discuss depth challenges that still face repair, stability material, regulating characteristics deterioration rates under different conditions. To achieve effective regeneration, future research must focus on further improving functionalities materials.

Language: Английский

Citations

5

Starch-based encapsulation to enhance probiotic viability in simulated digestion conditions DOI

Laraib Shoukat,

Sadia Javed, Muhammad Afzaal

et al.

International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: 283, P. 137606 - 137606

Published: Nov. 13, 2024

Language: Английский

Citations

5