Generating a Novel Artificial Intelligence-Based Decision-Making Model for Determining Priority Strategies for Improving Community Health
Journal of Operations Intelligence,
Journal Year:
2024,
Volume and Issue:
2(1), P. 1 - 13
Published: Jan. 6, 2024
Improving
public
health
affects
society
in
many
ways.
Improved
can
lead
to
a
longer
and
healthier
life.
Policymakers
cannot
address
all
these
criteria
at
the
same
time
due
both
budget
constraints.
Therefore,
priority
strategies
need
be
formulated
by
determining
importance
weights
of
criteria.
Accordingly,
purpose
this
study
is
evaluate
significance
determined
for
development
health.
For
purpose,
analytic
hierarchy
process
(AHP)
method
considered
define
strategies.
Within
scope,
artificial
intelligence
methodology
integrated
with
Spherical
fuzzy
sets.
In
framework,
decision
matrix
AHP
obtained
system.
Next,
steps
sets
are
implemented.
The
main
contribution
manuscript
considering
create
matrix.
Hence,
experts
computed
based
on
their
qualifications.
By
help
condition,
it
may
possible
opinion
better
qualifications
taken
into
consideration
higher
coefficient.
This
situation
has
positive
increase
accuracy
findings.
findings
indicate
that
accessibility
most
important
strategy
improve
Similarly,
vaccination
preventive
services
also
play
significant
role
situation.
Language: Английский
Design According to Theoretical and Empirical Foundations of a Basic and Advanced Diet and Nutritional Practices Descriptive Model in Morocco
Imane Barakat,
No information about this author
Khalid Barkat,
No information about this author
Ikram Baha
No information about this author
et al.
IGI Global eBooks,
Journal Year:
2025,
Volume and Issue:
unknown, P. 9 - 36
Published: April 2, 2025
This
study
aimed
to
investigate
the
foundations
of
basic
and
advanced
dietetic-nutrition
practices
(BADNPs)
design
a
descriptive
model
these
adapted
Moroccan
context.
was
designed
by
authors
this
chapter
using
scientific
evidence
results
empirical
surveys
carried
out
in
Morocco,
including
questionnaire
survey
145
Dietitian-Nutritionists
(DNs),
an
interview
25
DNs,
focus
group.
The
components
are,
mainly,
training
professional
experience,
skills
required
for
BADNPs,
elements
be
considered
process
Dietetic-Nutrition
interventions,
attitudes,
favorable
context
practices.
Language: Английский