Interrelation of Stress, Eating Behavior, and Body Adiposity in Women with Obesity: Do Emotions Matter? DOI Open Access
Irene da Silva Araújo Gonçalves, Mariana De Santis Filgueiras, Tiago Ricardo Moreira

et al.

Nutrients, Journal Year: 2024, Volume and Issue: 16(23), P. 4133 - 4133

Published: Nov. 29, 2024

Background/Objectives: Obesity is influenced by biological, hormonal, and social factors, contributing to chronic diseases burdening the healthcare system. Chronic stress emotional eating are linked weight gain, affecting behaviors metabolism. This study aimed assess association between stress, behavior, adiposity in obese women. Methods: cross-sectional included 132 women from Viçosa, Minas Gerais, Brazil. The participants completed Lipp Stress Symptoms Inventory Dutch Eating Behavior Questionnaire. Blood samples were collected measure plasma cortisol, Body Mass Index (BMI) was calculated height measurements. fat assessed using dual-energy X-ray absorptiometry (DXA). Associations evaluated linear regression models, interactions behavior subscales tested. Results: Positive associations observed Phases I (alert), II (resistance), III (exhaustion) of with external eating. A negative identified dietary restraint body fat, especially lower cortisol levels (<13.7 mg/dL). Additionally, alert phase associated higher android these Conclusions: findings support hypothesis that An inverse restrained levels. These results highlight importance an interdisciplinary approach incorporates conditions obesity treatment.

Language: Английский

Association Between Undernutrition and the Number of Molar Occlusions in Older Persons Requiring Care in Long-Term Care Insurance Facilities DOI Open Access

Koji Takahashi,

Yutaka Watanabe, T. Okumura

et al.

Nutrients, Journal Year: 2025, Volume and Issue: 17(4), P. 630 - 630

Published: Feb. 10, 2025

Background/Objectives: Undernutrition increases the mortality risk in older persons requiring long-term care; further, it is associated with oral functions such as swallowing and chewing. Moreover, occlusion affects function crucially involved nutritional intake. The present study aimed to examine association between number of molar occlusions undernutrition according body mass index (BMI) care. Methods: Japanese care were categorized based on BMI (<20 kg/m2 vs. 20 kg/m2). We examined (one each left right premolars molars, for a total four). Results: Among 893 included participants, 440 (49.3%) had < 453 (50.7%) > kg/m2. Binomial logistic regression analysis revealed that was significantly increased (odds ratio: 0.52-0.70, 95% CI: 0.28-1.00). This indicated decrease malnutrition determined through residing insurance facilities Japan. Conclusions: Our findings suggest maintaining occlusal support may help maintain status

Language: Английский

Citations

0
Strawberries improve insulin resistance and related cardiometabolic markers in adults with prediabetes: a randomized controlled crossover trial DOI
Arpita Basu, Andrew Hooyman,

Shauna Groven

et al.

Journal of Nutrition, Journal Year: 2025, Volume and Issue: unknown

Published: April 1, 2025

Language: Английский

Citations

0
Interrelation of Stress, Eating Behavior, and Body Adiposity in Women with Obesity: Do Emotions Matter? DOI Open Access
Irene da Silva Araújo Gonçalves, Mariana De Santis Filgueiras, Tiago Ricardo Moreira

et al.

Nutrients, Journal Year: 2024, Volume and Issue: 16(23), P. 4133 - 4133

Published: Nov. 29, 2024

Background/Objectives: Obesity is influenced by biological, hormonal, and social factors, contributing to chronic diseases burdening the healthcare system. Chronic stress emotional eating are linked weight gain, affecting behaviors metabolism. This study aimed assess association between stress, behavior, adiposity in obese women. Methods: cross-sectional included 132 women from Viçosa, Minas Gerais, Brazil. The participants completed Lipp Stress Symptoms Inventory Dutch Eating Behavior Questionnaire. Blood samples were collected measure plasma cortisol, Body Mass Index (BMI) was calculated height measurements. fat assessed using dual-energy X-ray absorptiometry (DXA). Associations evaluated linear regression models, interactions behavior subscales tested. Results: Positive associations observed Phases I (alert), II (resistance), III (exhaustion) of with external eating. A negative identified dietary restraint body fat, especially lower cortisol levels (<13.7 mg/dL). Additionally, alert phase associated higher android these Conclusions: findings support hypothesis that An inverse restrained levels. These results highlight importance an interdisciplinary approach incorporates conditions obesity treatment.

Language: Английский

Citations

0