Ecological Modelling, Journal Year: 2024, Volume and Issue: 499, P. 110946 - 110946
Published: Nov. 19, 2024
Language: Английский
Nutrients, Journal Year: 2025, Volume and Issue: 17(2), P. 200 - 200
Published: Jan. 7, 2025
Borneo, the third-largest island in world, is shared between Malaysia (Sabah and Sarawak), Indonesia (Kalimantan) Brunei. As a biodiversity hotspot, it home to about 15,000 flowering plants 3000 tree species, of which many are endemic region. Locally derived plant-based foods gaining popularity due their lower environmental impact, contribution food sustainability health benefits. The local fruits vegetables Borneo have been used traditionally by indigenous community for medicinal purposes. This knowledge can provide valuable guide potential use as functional foods. review explores contemporary from including fruit, vegetables, seaweeds plant-derived products that locally consumed. findings show unique tropical groups wide diversity phytochemical compositions possess array biological activities anti-inflammatory, antioxidant, anti-microbial, anti-proliferative, anti-fungal, wound healing expectorant properties. range deserves further development wider applications
Language: Английский
Citations
0
Marine Drugs, Journal Year: 2025, Volume and Issue: 23(2), P. 86 - 86
Published: Feb. 17, 2025
Marine phytoplankton is an emerging source of immunomodulatory bioactive lipids (BLs). Under physiological growth conditions and upon stress challenges, several eukaryotic microalgal species accumulate lipid metabolites that resemble the precursors animal mediators inflammation: eicosanoids prostaglandins. Therefore, marine could serve as a biotechnological platform to produce functional BLs with therapeutic applications in management chronic inflammatory diseases other clinical conditions. However, be commercially competitive, lipidic precursor yields should enhanced. Beside tailoring cultivation native producers, genetic engineering feasible strategy accrue production introduce heterologous biosynthetic pathways hosts. Here, we present state-of-the-art research on from discuss synthetic biology approaches boost their light-driven biosynthesis.
Language: Английский
Citations
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Microorganisms, Journal Year: 2025, Volume and Issue: 13(3), P. 566 - 566
Published: March 2, 2025
The global nutraceutical industry is experiencing a paradigm shift, driven by an increasing demand for functional foods and dietary supplements that address malnutrition chronic diseases such as obesity, diabetes, cardiovascular conditions, cancer. Traditional plant- animal-derived nutraceuticals face limitations in scalability, cost, environmental impact, paving the way microbial biotechnology sustainable alternative. Microbial cells act bio-factories, converting nutrients like glucose amino acids into valuable products polyunsaturated fatty (PUFAs), peptides, other bioactive compounds. By harnessing their natural metabolic capabilities, microorganisms efficiently synthesize these compounds, making production effective approach development. This review explores transformative role of platforms nutraceuticals, emphasizing advanced fermentation techniques, synthetic biology, engineering. It addresses challenges optimizing strains, ensuring product quality, scaling while navigating regulatory frameworks. Furthermore, highlights cutting-edge technologies CRISPR/Cas9 genome editing, adaptive evolution strain enhancement, bioreactor innovations to enhance yield efficiency. With focus on sustainability precision, positioned game-changer industry, offering eco-friendly scalable solutions meet health needs. integration omics exploration novel sources hold potential revolutionize this field, aligning with growing consumer innovative products.
Language: Английский
Citations
0
Ecological Modelling, Journal Year: 2024, Volume and Issue: 499, P. 110946 - 110946
Published: Nov. 19, 2024
Language: Английский
Citations
0