A review of green technology assisted starch-based nanohydrogels adsorbent to remove pollutants from water DOI
Unnati Chauhan, Aarti Bains, Gülden Gökşen

et al.

International Journal of Biological Macromolecules, Journal Year: 2025, Volume and Issue: unknown, P. 144182 - 144182

Published: May 1, 2025

Language: Английский

Advances in Starch-Based Nanocomposites for Functional Food Systems: Harnessing AI and Nuclear Magnetic Resonance Technologies for Tailored Stability and Bioactivity DOI Creative Commons
Yue Sun, Ziyu Wang,

Jian Ye

et al.

Foods, Journal Year: 2025, Volume and Issue: 14(5), P. 773 - 773

Published: Feb. 24, 2025

Starch-based nanocomposites (SNCs) are at the forefront of innovations in food science, offering unparalleled opportunities for enhancing stability, bioactivity, and overall functionality systems. This review delves into potential SNCs to address contemporary challenges formulation, focusing on synergistic effects their components. By integrating cutting-edge technologies, such as artificial intelligence (AI) nuclear magnetic resonance (NMR), we explore new avenues precision, predictability, SNCs. AI is applied optimize design SNCs, leveraging predictive modeling fine-tune material properties streamline production processes. The role NMR also critically examined, with particular emphasis its capacity provide high-resolution structural insights, monitor stability over time, elucidate molecular interactions within matrices. Through detailed examples, highlights impact unraveling complex behaviors bioactive compounds encapsulated Additionally, discuss integration functional assays AI-driven analytics assessing bioactivity sensory these systems, providing a robust framework rational advanced products. synergy between AI, NMR, opens pathways developing tailored, high-performance formulations that both health consumer preferences.

Language: Английский

Citations

1

State-of-the-Art Nanoclay Reinforcement in Green Polymeric Nanocomposite: From Design to New Opportunities DOI Open Access
Ayesha Kausar, Ishaq Ahmad, M. Mâaza

et al.

Minerals, Journal Year: 2022, Volume and Issue: 12(12), P. 1495 - 1495

Published: Nov. 23, 2022

Nanoclays are layered aluminosilicate nanostructures. Depending upon the chemical composition and microscopic structure, various nanoclay types have been discovered such as montmorillonite, bentonite, kaolinite, halloysite nanoclay, etc. organically modified to develop compatibility with polymers. Polymer/nanoclay nanocomposites prompted significant breakthroughs in field of nanocomposite technology. Green form an important class nanomaterials using naturally derived degradable materials matrix/nanofiller. This review essentially deliberates fundamentals effect reinforcements green polymer matrices. Naturally polymers cellulose, starch, natural rubber, poly(lactic acid), employed these nanocomposites. polymer/nanoclay fabricated feasible fabrication approaches solution route, melt processing, situ polymerization, others. The significance structure-property relationships nanomaterials, essential attain desired features, has presented. light weight, inexpensiveness, ecofriendly, a low cost, enhanced indispensable physical properties. Consequently, found applications towards sustainability uses, packaging, membranes, biomedical (tissue engineering, drug delivery, wound healing) sectors. However, thorough research efforts desirable extend utility future technological

Language: Английский

Citations

36

Non-conventional starch nanoparticles: Novel avenues towards improving sustainability of the food packaging sector DOI
Ajit Kumar Singh, Myung-Ho Lee,

Donghyun Jang

et al.

Trends in Food Science & Technology, Journal Year: 2023, Volume and Issue: 143, P. 104273 - 104273

Published: Nov. 25, 2023

Language: Английский

Citations

18

Recent Developments in Edible Films and Coatings for Fruits and Vegetables DOI Open Access
Anuradhi Liyanapathiranage, Rohan S. Dassanayake, Ashoka Gamage

et al.

Published: May 30, 2023

As a novel post-harvesting strategy, edible films and coatings for fruits vegetables offer preservation measures to meet the growing needs of hunger agricultural management. Albeit would differ in their processing physio-mechanical characteristics, but functionality is distinctly same as they are designed improve shelf-life, barrier, nutritional properties food. With emerging concerns on sustainability, biomacromolecules have been widely considered preparing coatings, which Generally Recognized Safe (GRAS) substances. Biopolymers, including polysaccharides, proteins, lipids main sources coatings. These make stable colloidal dispersions that deliver convenience with various formulation, blending, casting, coating, film-forming methods. However, biopolymers based coating require improvements extended performance due several structural barrier limitations. Therefore, blends composites, incorporating target molecules introduce different functionalities, designing complex multilayers among many recent research approaches developed overcome those Thereby ensuring enhanced food essential requirements waste management without or minimal influence texture, flavor, value vegetables.

Language: Английский

Citations

17

A comprehensive analysis and exploration of the recent developments in the utilization of genetically modified microorganisms for the remediation of hazardous dye pollutants DOI

A.S. Vickram,

Saghya Infant Shofia,

Jeyanthi Palanivelu

et al.

Groundwater for Sustainable Development, Journal Year: 2024, Volume and Issue: 26, P. 101315 - 101315

Published: Aug. 1, 2024

Language: Английский

Citations

5

Recent progresses in bentonite/lignin or polysaccharide composites for sustainable water treatment DOI

Yahao Dong,

Azadeh Abbasi,

Sepideh Mohammadnejad

et al.

International Journal of Biological Macromolecules, Journal Year: 2024, Volume and Issue: 278, P. 134747 - 134747

Published: Aug. 14, 2024

Language: Английский

Citations

5

Effect of clays incorporation on properties of thermoplastic starch/clay composite bio-based polymer blends DOI Creative Commons
Soledad Cecilia Pech-Cohuo,

Mario Adrián de Atocha Dzul-Cervantes,

Emilio Pérez‐Pacheco

et al.

Scientific Reports, Journal Year: 2024, Volume and Issue: 14(1)

Published: Aug. 24, 2024

In this study, thermoplastic starch (TPS) biofilms were developed using isolated from the seeds of Melicoccus bijugatus (huaya) and reinforced with bentonite clays at concentrations 1%, 3%, 5% by weight. Novelty research lies in utilizing a non-conventional source enhancing properties TPS through clay reinforcement. FTIR analysis verified bentonite's nature clays, while SEM provided insights into morphology agglomeration behavior. Key findings include notable increase biofilm thickness elastic modulus higher content. Specifically, tensile strength improved 2.5 MPa for pure to 5.0 The increased 25 60 (5% clay). Thermal stability also showed enhancement, initial degradation temperature increasing 110 °C 130 clay. Water vapor permeability (WVP) tests demonstrated decrease WVP values 4.11 × 10−10 g m−1 s−1 Pa−1 2.09 s−1·Pa−1 clay, indicating significant barrier effect due dispersion. These results suggest that based on huaya have considerable potential sustainable food packaging applications, offering enhanced mechanical properties.

Language: Английский

Citations

5

Part A: Biodegradable Bio-Composite Film Reinforced with Cellulose Nanocrystals from Chaetomorpha linum into Thermoplastic Starch Matrices DOI Open Access
Taghreed Alsufyani,

Nour Houda M’sakni

Polymers, Journal Year: 2023, Volume and Issue: 15(6), P. 1542 - 1542

Published: March 20, 2023

In recent years, macroalgae and microalgae have played a significant role in the production of organic matter, fiber, minerals on Earth. They contribute to both technical medicinal applications as well being healthy nutritious food for humans animals. The theme this work concerns development exploitation Chaetomorpha linum (C. linum) biomass, through elaboration new starch-based composite film reinforced by cellulose nanocrystals (CL-CNC) derived from C. linum. first step involves chemical extraction CL-CNC dry algae biomass. To achieve this, three types cyclic treatment were adopted: alkalinization (sodium hydroxide) followed bleaching hypochlorite) acid hydrolysis (hydrochloric acid). We then studied optimization bio-composite films based corn starch (CS) CL-CNC. These polymeric produced using solution-casting technique thermal evaporation process. Structure interactions modified different amounts glycerol plasticizers (20% 50%) CS:CNC ratios (7:3 8:2). materials characterized UV visible (UV/Vis), Fourier Transform Infrared (FTIR) Scanning Electron Microscope (SEM) spectroscopy understand structure-property relationships. result revealed that best matrix composition is 7:3 (CS: CL-CNC) with 50% glycerol, which reflects reinforcing effect was greater bio-composites prepared plasticizer, revealing formation hydrogen bonds between CS.

Language: Английский

Citations

11

“Revolutionizing Cancer Treatment: The Role of Starch‐Based Nanoparticles in Targeted Therapy” DOI Open Access
Devesh U. Kapoor,

Geeta Patel,

Bhupendra G. Prajapati

et al.

Starch - Stärke, Journal Year: 2025, Volume and Issue: unknown

Published: Feb. 10, 2025

ABSTRACT The biocompatible and biodegradable polysaccharide starch is a great platform for the development of nanoparticles (NPs). Due to its special qualities, which include high stability, low toxicity, ease modification, it desirable option administration anticancer drugs. Targeted cancer therapy has found potential carrier in starch‐based (SNPs). SNPs can be functionalized with ligands target cells particular. These allow targeted medication delivery by identifying overexpressed receptors on tumor surfaces. have been studied relation chemotherapeutics, siRNAs, photothermal treatments, among other agents. They are also used combination therapy, where their combined targeting improves treatment outcomes. being evaluated number clinical trials. trials evaluate patient outcomes, safety, efficacy offer important information future uses. Regulatory bodies closely monitor various treatments based NPs. Clinical translation requires an understanding safety profiles, biodistribution, clearance mechanisms. In this review, we examine enhance through drug targeting.

Language: Английский

Citations

0

Physicochemical and Sensory Evaluation of Sustainable Plant-Based Homopolymers as an Alternative to Traditional Emollients in Topical Emulsions DOI Creative Commons
Talita Ganem Meneguello,

Nathalia Kopke Palma,

Yasmin Rosa Santos

et al.

Pharmaceutics, Journal Year: 2025, Volume and Issue: 17(2), P. 265 - 265

Published: Feb. 17, 2025

Objectives: This study evaluated the potential of sustainably sourced, plant-based homopolymers derived from citronellol as an alternative to traditional emollients used in pharmaceutical, cosmetic, and personal care products. With increasing emphasis on environmentally friendly ingredients manufacturing processes, this assessed efficacy these semi-solid emulsion-based formulations. Methods: The analyses focused physicochemical, sensory, biophysical, neurosensory characteristics. Results: results demonstrated that emulsions containing sustainable maintained viscoelastic stability, preserving rheological properties over time under varying conditions. These formulations showed comparable structural functional stability those with while offering skin hydration, moisture retention, elasticity, reduced transepidermal water loss. Sensory evaluations highlighted positive user acceptance, participants favoring feel in-use qualities synthetic alternatives. Neurosensory confirmed strong visual appeal product packaging, capturing attention effectively. Conclusions: findings underline capability replace providing significant consumer sustainability benefits. establishes their viable components development more eco-friendly topical for industries.

Language: Английский

Citations

0