Published: Jan. 1, 2024
Language: Английский
Applied Sciences, Journal Year: 2024, Volume and Issue: 14(15), P. 6507 - 6507
Published: July 25, 2024
Wine quality and safety is affected by the food contact materials (FCMs) used. These are expected to protect beverage from any chemical, physical, or biological hazard preserve its composition stable throughout shelf-life. However, migration of chemical substances FCMs a known phenomenon requires monitoring. This review distinguishes migrating those (i) industrial origin with potential effects (ii) natural occurrence, principally in cork (ex. tannins) organoleptic effects. The focuses on contaminants. Migration testing has been applied only for stoppers tops, while other like polyethylene terephthalate (PET) bottles aluminum cups, paperboard cartons, stainless steel vats, oak casks have examined presence wine analysis without testing. dominant analytical techniques gas liquid chromatography coupled mass spectrometry (MS) determination organic compounds Inductively Coupled Plasma Atomic Emission Spectroscopy (ICP-AES) ICP-MS elemental analysis. Targeted approaches mostly applied, limited non-target methodologies reported. identified include authorized phthalate plasticizers, monomers (bisphenol A), antioxidants (Irganox 1010), but non-authorized (butylparaben), break-down products, oxidation products (nonylphenol), polyurethane adhesive by-products, oligomers, ink photoinitiators, inorganic elements. A preliminary investigation microplastics’ also It proposed that further research development comprehensive workflows target, suspect, required shed more light world implementation an efficient risk assessment management materials.
Language: Английский
Citations
2
Talanta Open, Journal Year: 2024, Volume and Issue: unknown, P. 100387 - 100387
Published: Nov. 1, 2024
Language: Английский
Citations
2
Published: Jan. 1, 2024
Language: Английский
Citations
1