COVID-19 demand-induced scarcity effects on nutrition and environment: investigating mitigation strategies for eggs and wheat flour in the United Kingdom DOI Open Access
Hana Trollman,

Sandeep Jagtap,

Guillermo Garcia‐Garcia

et al.

Sustainable Production and Consumption, Journal Year: 2021, Volume and Issue: 27, P. 1255 - 1272

Published: March 7, 2021

Language: Английский

Three pillars of sustainability in the wake of COVID-19: A systematic review and future research agenda for sustainable development DOI Open Access
Meisam Ranjbari, Zahra Shams Esfandabadi, Mariachiara Zanetti

et al.

Journal of Cleaner Production, Journal Year: 2021, Volume and Issue: 297, P. 126660 - 126660

Published: March 11, 2021

Language: Английский

Citations

385

Transformation of the Food Sector: Security and Resilience during the COVID-19 Pandemic DOI Creative Commons
Cennet Pelin Boyacı Gündüz, Salam A. Ibrahim, Chien Wei Ooi

et al.

Foods, Journal Year: 2021, Volume and Issue: 10(3), P. 497 - 497

Published: Feb. 25, 2021

The ongoing COVID-19 pandemic has resulted in a new era the efficacy of food supply chain, while consequences this on humanity, economy, and sector are still under examination. For example, security is one vital aspect systems which directly affected. This review summarizes during epidemics pandemics before moving to panic buying, shortages, price spikes observed current crisis. importance resilience, together with need for addressing issues related loss waste, underlined towards sustainable development. As result, shown that our fragile. Since global population urbanization will grow coming decades, likely occur more often, climate change intensify. Consequently, there ensure become resilient. To end, we have highlighted develop contingency plans mitigation strategies would allow rapid response extreme events (e.g., disasters from change) transform by making it

Language: Английский

Citations

168

Soil salinization in agriculture: Mitigation and adaptation strategies combining nature-based solutions and bioengineering DOI Creative Commons
Paolo Tarolli, Jian Luo, Edward Park

et al.

iScience, Journal Year: 2024, Volume and Issue: 27(2), P. 108830 - 108830

Published: Jan. 12, 2024

Language: Английский

Citations

84

The role of food industries in sustainability transition: a review DOI
S. R. Mahadeva Prasanna, Praveen Verma,

Suman Bodh

et al.

Environment Development and Sustainability, Journal Year: 2024, Volume and Issue: unknown

Published: Feb. 16, 2024

Language: Английский

Citations

18

Agricultural Workforce Crisis in Light of the COVID-19 Pandemic DOI Open Access
Dionysis Bochtis, Lefteris Benos, Maria Lampridi

et al.

Sustainability, Journal Year: 2020, Volume and Issue: 12(19), P. 8212 - 8212

Published: Oct. 5, 2020

COVID-19 and the restrictive measures towards containing spread of its infections have seriously affected agricultural workforce jeopardized food security. The present study aims at assessing pandemic impacts on labor suggesting strategies to mitigate them. To this end, after an introduction background, negative consequences agriculture existing mitigation policies, risks workers were benchmarked across United States’ Standard Occupational Classification system. individual tasks associated with each occupation in production evaluated basis potential infection risk. As criteria, most prevalent virus transmission mechanisms considered, namely possibility touching contaminated surfaces close proximity workers. higher risk occupations within sector identified, which facilitates allocation worker protection resources where they are needed. In particular, results demonstrated that 50% 54% workers’ annual income moderate high a consequence, series control need be adopted so as enhance resilience sustainability well protect farmers including physical distancing, hygiene practices, personal equipment.

Language: Английский

Citations

117

Evolutionary game analysis of green agricultural product supply chain financing system: COVID-19 pandemic DOI Open Access
Zhang Yu, Syed Abdul Rehman Khan

International Journal of Logistics Research and Applications, Journal Year: 2021, Volume and Issue: 25(7), P. 1115 - 1135

Published: Jan. 31, 2021

An increasing number of people have been aware the significance agricultural sustainability. While current product supply chain transformation into a green (GAPSC) needs financial support and more consumers' recognition. Against COVID-19 income gap between rural areas urban areas, this paper designed financing system for GAPSC with suppliers as financiers residents investors. Furthermore, both bank network crowdfunding platforms connect in system. This research built an evolutionary game model based on relationship With theory Matlab software, was analysed. The researchers found that ESS can be promoted through decreasing cost enhancing operation ability GAPSC. also recommend demand agriculture products stimulated to develop

Language: Английский

Citations

95

The Covid-19 pandemic and food consumption at home and away: An exploratory study of English households DOI Open Access
Viachaslau Filimonau,

Le Huynh Thi Cam Hong,

Sean Beer

et al.

Socio-Economic Planning Sciences, Journal Year: 2021, Volume and Issue: 82, P. 101125 - 101125

Published: July 16, 2021

Language: Английский

Citations

91

Circular Bio-economy—Paradigm for the Future: Systematic Review of Scientific Journal Publications from 2015 to 2021 DOI Creative Commons
G. Venkatesh

Circular Economy and Sustainability, Journal Year: 2021, Volume and Issue: 2(1), P. 231 - 279

Published: Aug. 7, 2021

Abstract While ‘renewable’ is the keyword in a bioeconomy and resource conservation motivation behind circular economy, one which waste streams from renewable bio-resources are looped back into technosphere—open-loop or closed-loop recycling conversion matter to energy. This systematic review brings together 385 publications 2015 2021, originating 50 countries appearing 150 journals, coherent account of status quo published research on bioeconomy. The numbers bear testimony growing interest this field research. Germany leading contributor scientific literature base (10%), while Journal Cleaner Production (9%) tops list journals fray. methodology adopted has been clearly explained, discussion segmented sub-sections sub-sub-sections do justice diversity nature publications. A little flexibility organisation flow text availed of, improve readability. can be visualised as set ‘many through many many’ relationships, enabling both economies scale scope longer run. calls for extensive collaboration cooperation among numerous stakeholders involved. Several barriers will have overcome. Technology impact assessments sustainability risk appraisals need carried out order ensure convince that they right path. But knows appreciate, challenges lurk where there exist opportunities replace take-make-use-dispose paradigm linear economy grow-make-use-restore alternative. Graphical abstract

Language: Английский

Citations

79

Understanding the impacts of the COVID-19 pandemic on sustainable agri-food system and agroecosystem decarbonization nexus: A review DOI Open Access
Bashir Adelodun, Kola Yusuff Kareem, Pankaj Kumar

et al.

Journal of Cleaner Production, Journal Year: 2021, Volume and Issue: 318, P. 128451 - 128451

Published: July 30, 2021

Language: Английский

Citations

75

Innovation of Startups, the Key to Unlocking Post-Crisis Sustainable Growth in Romanian Entrepreneurial Ecosystem DOI Open Access
Oana Uţă Bărbulescu, Alina Simona Tecău, Daniel Munteanu

et al.

Sustainability, Journal Year: 2021, Volume and Issue: 13(2), P. 671 - 671

Published: Jan. 12, 2021

This paper aims at identifying the entrepreneurial opportunities for establishing innovative startups during and post COVID-19 crisis. To reach this goal, we conducted an exploratory study based on semi-structured interviews with 168 students who intend to involve themselves in entrepreneurship their future career. The research started from debates literature regarding huge negative impact of crisis economic development, which can jeopardize achievement United Nations Sustainable Development Goals. findings confirm results other studies vulnerability crises, reason why they have refocus businesses, especially information communication technology (ICT). Such businesses are considered incentives sustainable development. Other ideas highlighted importance social management startups. It means that should develop strong relationships employees but also stakeholders, like companies same industry, public sector, academia, citizens. In addition, changing business culture aiming developing green could be inexpensive solution a ecosystem. These empirical implications both academic environment, cooperate order overcome approach used long run manage crises business.

Language: Английский

Citations

71