Sustainability,
Journal Year:
2024,
Volume and Issue:
16(17), P. 7701 - 7701
Published: Sept. 4, 2024
The
manuscript
was
prepared
to
conduct
a
thorough
analysis
and
deepen
the
understanding
of
sustainable
food
production
diets
within
context
challenges
posed
by
intensive
agricultural
practices
their
environmental
impacts,
as
well
effects
on
human
health.
rapid
growth
population
necessitates
an
increase
in
meet
nutritional
needs.
However,
increasing
animal-derived
products,
which
are
significant
protein
sources,
is
likely
worsen
undesirable
consequences,
such
global
climate
change,
greenhouse
gas
emissions,
larger
carbon
footprint.
Traditional
farming
techniques
also
contribute
contamination
due
use
synthetic
fertilizers
pesticides.
Transitioning
model
that
addresses
needs
while
protecting
consumer
health
environment
crucial.
challenge
for
industry
research
centers
find
develop
alternative
sources
protein.
In
addition
technological
problems
must
be
solved,
there
education
focused
healthy
eating
overcoming
psychological
barriers
related
consumption
new
foods.
Deleted Journal,
Journal Year:
2025,
Volume and Issue:
7(2)
Published: Jan. 16, 2025
Abstract
Soil
is
a
depletable
and
non-renewable
resource
essential
for
food
production,
crop
growth,
supporting
ecosystem
services,
such
as
the
retaining
cycling
of
various
elements,
including
water.
Therefore
characterization
preservation
soil
biological
health
key
point
development
sustainable
agriculture.
We
conducted
comprehensive
review
use
Artificial
Intelligence
(AI)
techniques
to
develop
forecasting
models
based
on
microbiota
data
able
monitor
predict
health.
also
investigated
potentiality
AI-based
Decision
Support
Systems
(DSSs)
improving
microorganisms
enhance
fertility.
While
available
studies
are
limited,
potential
applications
AI
seem
relevant
predictive
fertility,
its
properties
activities,
implement
precision
agriculture,
safeguarding
ecosystems,
bolstering
resilience,
ensuring
production
high-quality
food.
Current Agriculture Research Journal,
Journal Year:
2025,
Volume and Issue:
12(3), P. 1415 - 1423
Published: Jan. 15, 2025
The
discourse
around
Genetically
Modified
Organisms
(GMOs)
in
agriculture
remains
contentious,
encompassing
concerns
about
safety,
ethical
considerations,
and
potential
advantages.
With
the
global
population
projected
to
reach
9.7
billion
by
2050,
pressure
on
agricultural
systems
meet
escalating
food
demands
mounts
exponentially.
In
this
context,
GMO
technology
presents
a
promising
avenue
for
addressing
critical
challenges
such
as
insecurity,
environmental
degradation,
economic
disparities.
This
paper
undertakes
thorough
examination
of
controversies
benefits
associated
with
adoption
through
synthesis
existing
literature
case
studies.
A
Random
Forest
Regressor
model
is
employed
evaluate
impact
GMOs
crop
yield,
using
dataset
various
parameters.
Categorical
variables
are
encoded,
data
split
into
training
testing
sets.
model's
performance
assessed
Mean
Squared
Error
R-squared
metrics.
Feature
importance
analysis
identifies
key
factors
influencing
providing
insights
agriculture.
study
includes
rural
farmers'
attitudes
towards
comparative
profit
margins
between
traditional
farming
methods.
findings
reveal
complex
landscape
where
offer
significant
terms
increased
yields
improved
pest
disease
resistance.
However,
socio-economic
ramifications,
security,
farmer
livelihoods,
consumer
perceptions,
sustainability,
remain
areas
concern.
show
varying
levels
acceptance
among
farmers,
influenced
perceived
risks.
Additionally,
indicates
that
can
lead
higher
under
certain
conditions,
although
methods
still
hold
advantages
specific
contexts.
By
presenting
balanced
perspective,
research
endeavors
promote
understanding
facilitate
informed
decision-making
across
stakeholders.
intricate
relationship
nutrient
requirements,
fertilizer
usage
explored,
essential
evaluating
Ultimately,
aims
contribute
more
nuanced
constructive
dialogue
surrounding
role
shaping
future
Sustainability,
Journal Year:
2025,
Volume and Issue:
17(5), P. 1805 - 1805
Published: Feb. 20, 2025
The
transition
of
agriculture
towards
sustainability
faces
significant
obstacles,
such
as
increased
demand
for
food,
food
insecurity,
climate
variability,
biodiversity
loss,
and
waste,
among
others.
Moreover,
agricultural
activities
must
address
ethical
practices
within
sustainable
development.
literature
frequently
mentions
two
approaches
to
meet
these
challenges:
agroecology
agriculture.
This
study
aims
delineate
the
conceptual
boundaries
while
elucidating
their
interconnection.
It
seeks
clarify
scope
limitations
inherent
in
practices,
which
is
critical
given
centrality
agrarian
studies.
By
establishing
boundaries,
research
outlines
methodologies
identify
relevant
variables
indicators
required
effective
stakeholder
engagement
systems.
A
systematic
review
was
conducted
using
PRISMA
method.
databases
searched
were
Science
Direct,
Scopus,
Nature,
Google
Scholar.
inclusion
criteria
(i)
written
English
or
Spanish,
(ii)
published
a
peer-reviewed
academic
journal,
(iii)
related
conceptualization
Publications
selected
following
method’s
identification,
screening,
eligibility,
guidelines.
main
distinctions
between
concepts
are
scale
scope.
Agroecology
reveals
achieving
impacts
on
security
agriculture’s
challenges
large-scale
system
better
suited
rural
communities
small
farms
seeking
locally
adapted
solutions.
On
other
hand,
that
it
crucial
adopt
multi-scale
systems
approach
growing
demands
global
population,
may
be
more
effective.
Agriculture,
Journal Year:
2025,
Volume and Issue:
15(6), P. 640 - 640
Published: March 18, 2025
The
adoption
of
biopesticides
in
Mediterranean
agriculture
is
shaped
by
environmental,
economic,
and
socio-cultural
factors.
This
study
explores
the
push
pull
factors
influencing
farmers’
decisions
Spain’s
Ebro
Delta,
Tunisia’s
Nabeul
region,
Turkey’s
Adana
province.
Through
qualitative
fieldwork
comparative
analysis,
key
barriers
to
are
identified,
including
high
costs,
limited
market
availability,
skepticism
about
efficacy,
reliance
on
conventional
pesticides.
However,
this
also
highlights
opportunities
driven
regulatory
changes,
increasing
demand
for
sustainable
products,
potential
improve
ecological
sustainability.
research
follows
a
case-study
approach
was
conducted
between
January
November
2024.
methodology
included
literature
review,
two
rounds
interviews
with
farmers,
thematic
analysis
identify
enabling
factors,
ensuring
methodological
rigor
cross-validation.
Findings
indicate
that
professional
ethos
economic
conditions
significantly
limit
biopesticide
adoption.
Perceived
inefficacy,
production
low
profit
margins
reinforce
reluctance.
Spain
struggles
skepticism,
Tunisia
faces
informational
barriers,
traditional
practices
slows
innovation.
Despite
these
obstacles,
drivers
facilitate
adoption,
improved
agricultural
education,
cooperative
support,
consumer
products.
Legal
frameworks,
particularly
EU’s
“Farm
Fork”
strategy,
play
crucial
role,
though
top-down
policies
risk
local
resistance.
outlines
model
based
seven
legal
frameworks
farm
structure
emerging
as
primary
drivers.
Addressing
educational
widespread
By
implementing
targeted
policies,
can
become
practices,
balancing
productivity
environmental
stewardship.
