Raman spectroscopy – a visit to the literature on plant, food, and agricultural studies DOI
Ernane Miranda Lemes

Journal of the Science of Food and Agriculture, Journal Year: 2024, Volume and Issue: unknown

Published: Aug. 12, 2024

Raman spectroscopy, a fast, non-invasive, and label-free optical technique, has significantly advanced plant food studies precision agriculture by providing detailed molecular insights into biological tissues. Utilizing the scattering effect generates unique spectral fingerprints that comprehensively analyze tissue composition, concentration, structure. These are obtained without chemical additives or extensive sample preparation, making spectroscopy particularly suitable for in-field applications. Technological enhancements such as surface-enhanced scattering, Fourier-transform-Raman chemometrics have increased sensitivity precision. other advancements enable real-time monitoring of compound translocation within plants improve detection contaminants, essential safety crop optimization. Integrating agronomic practices is transformative marks shift toward more sustainable farming activities. It assesses quality - well originated from production early stress supports targeted breeding programs. Advanced data processing techniques machine learning integration efficiently handle complex data, dynamic view conditions health under varying environmental stresses. As global faces dual challenges increasing productivity sustainability, stands out an indispensable tool, enhancing practices' precision, safety, compatibility. This review intended to select briefly comment on outstanding literature give researchers, students, consultants reference works in mainly focused plant, food, sciences. © 2024 Society Chemical Industry.

Language: Английский

Non-invasive and early detection of tomato spotted wilt virus infection in tomato plants using a hand-held Raman spectrometer and machine learning modelling DOI Creative Commons
Ciro Orecchio, Camilla Sacco Botto, Eugenio Alladio

et al.

Plant Stress, Journal Year: 2025, Volume and Issue: unknown, P. 100732 - 100732

Published: Jan. 1, 2025

Language: Английский

Citations

2

Characterization of rice starch changes in saline and alkaline area under different fertilization conditions based on Raman spectral recognition technology DOI Creative Commons
Zhipeng Li, Zhuang Miao, Changming Li

et al.

Scientific Reports, Journal Year: 2025, Volume and Issue: 15(1)

Published: March 18, 2025

Starch content in rice is one of the important parameters characterizing nutritional quality rice, and starch produced saline soils under different fertilization conditions varies. In this study, Raman spectroscopy combined with three machine learning models, support vector (SVM), feedforward neural network, k-nearest neighbor classification, was used to classify evaluate effect fertilizer treatments on rice. The collected spectral data were normalized before learning, then preprocessed multiple scattering correction (MSC), standard normal variable, Savitzky–Golay filtering algorithms improve reliability data. evaluation indexes such as confusion matrix receiver operating characteristic curve comprehensively analyzed model's performance. research shows that MSC preprocessing method significantly improves classification accuracy prediction ability all close 100%, while overall performance SVM models after various best among methods. predictive coefficient determination, root mean square error, average relative error detection model built by 0.93, 0.04%, 0.20%, respectively, which indicated its had high low error. results study carry out identification techniques correlation characteristics, providing theoretical experimental for rapid quality.

Language: Английский

Citations

0

Raman spectroscopy – a visit to the literature on plant, food, and agricultural studies DOI
Ernane Miranda Lemes

Journal of the Science of Food and Agriculture, Journal Year: 2024, Volume and Issue: unknown

Published: Aug. 12, 2024

Raman spectroscopy, a fast, non-invasive, and label-free optical technique, has significantly advanced plant food studies precision agriculture by providing detailed molecular insights into biological tissues. Utilizing the scattering effect generates unique spectral fingerprints that comprehensively analyze tissue composition, concentration, structure. These are obtained without chemical additives or extensive sample preparation, making spectroscopy particularly suitable for in-field applications. Technological enhancements such as surface-enhanced scattering, Fourier-transform-Raman chemometrics have increased sensitivity precision. other advancements enable real-time monitoring of compound translocation within plants improve detection contaminants, essential safety crop optimization. Integrating agronomic practices is transformative marks shift toward more sustainable farming activities. It assesses quality - well originated from production early stress supports targeted breeding programs. Advanced data processing techniques machine learning integration efficiently handle complex data, dynamic view conditions health under varying environmental stresses. As global faces dual challenges increasing productivity sustainability, stands out an indispensable tool, enhancing practices' precision, safety, compatibility. This review intended to select briefly comment on outstanding literature give researchers, students, consultants reference works in mainly focused plant, food, sciences. © 2024 Society Chemical Industry.

Language: Английский

Citations

0