Cited by O-phenylenediamine triggered two-step sequential fluorescence-enhanced sensor for speciation of Cr(VI)/Cr(III) in red wine/waters and photoreduction of Cr(VI)

Atomic spectrometry update: review of advances in the analysis of clinical and biological materials, foods and beverages DOI

Marina Patriarca, Nicola Barlow, Alan Cross

et al.

Journal of Analytical Atomic Spectrometry, Journal Year: 2025, Volume and Issue: 40(3), P. 541 - 664

Published: Jan. 1, 2025

This review discusses developments in elemental mass spectrometry, atomic absorption, emission and fluorescence, XRF LIBS, as applied to the analysis of specimens clinical interest, foods beverages. Sample preparation procedures quality assurance are also included.

Language: Английский

Citations

Enhancing osmo-dehydration process of sliced okra with non-ionizing radiation for quality improvement DOI