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Muhammad Safiullah Virk

et al.

Food Chemistry, Journal Year: 2024, Volume and Issue: 464, P. 141750 - 141750

Published: Oct. 28, 2024

Language: Английский

Germination and fermentation synergistically tailor the starch structure within brown rice and the quality features of brown rice tea DOI
Yabin Guo, Yang Xu,

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et al.

Food Research International, Journal Year: 2025, Volume and Issue: unknown, P. 116437 - 116437

Published: April 1, 2025

Language: Английский

Citations

0
GABA (γ-aminobutyric acid) enrichment and detection methods in cereals: Unlocking sustainable health benefits DOI
Tabussam Tufail, Huma Bader Ul Ain,

Muhammad Safiullah Virk

et al.

Food Chemistry, Journal Year: 2024, Volume and Issue: 464, P. 141750 - 141750

Published: Oct. 28, 2024

Language: Английский

Citations

2