“Unlocking the Therapeutic Potential: A Comprehensive Review of the Pharmacological Activities of Shiitake Mushroom (Lentinula edodes)" DOI Open Access

Reema Rani,

Tushar Rajguru,

Neha Pawar

и другие.

International Journal for Research in Applied Science and Engineering Technology, Год журнала: 2024, Номер 12(3), С. 2179 - 2184

Опубликована: Март 25, 2024

Abstract: Worldwide, edible mushrooms are prized for their medical and nutraceutical qualities. Because of high protein content, low fat cholesterol levels, low-calorie abundance vital vitamins, they acknowledged as the new superfood future. This is considered that only vegetarian source vitamin D because contain amount ergosterol fat-soluble vitamins. Limited information exists regarding composition fiber, although polysaccharides such β-glucans increase nutritional value mushrooms. Mushrooms a fantastic food many pharmacological qualities, has been noted. Shiitake nutrient-dense, widely farmed fungal plants possess various properties. The purpose this review to compile most recent on health advantages medicinal uses shiitake

Язык: Английский

Enhanced production of mycelium biomass and exopolysaccharides of Pleurotus ostreatus by integrating response surface methodology and artificial neural network DOI

Arman Hamza,

Abdul Khalad,

Devarai Santhosh Kumar

и другие.

Bioresource Technology, Год журнала: 2024, Номер 399, С. 130577 - 130577

Опубликована: Март 11, 2024

Язык: Английский

Процитировано

11

Utilization of fungal and bacterial bioremediation techniques for the treatment of toxic waste and biowaste DOI Creative Commons
Natesan Thirumalaivasan, Lalitha Gnanasekaran,

Suresh Kumar

и другие.

Frontiers in Materials, Год журнала: 2024, Номер 11

Опубликована: Июль 15, 2024

The escalating accumulation of toxic wastes and biowastes constitutes a critical environmental crisis that demands immediate effective solutions. Traditional waste treatment methods, predominantly chemical physical, are increasingly viewed as unsustainable, burdened by high operational costs the risk generating secondary pollutants. Against this backdrop, bioremediation emerges crucial sustainable alternative, utilizing natural detoxifying capabilities microorganisms. This review article focuses on use fungal bacterial strategies in bioremediation, emphasizing their vital role degradation, stabilization, or detoxification We provide an in-depth analysis mechanisms which fungi bacteria break down various contaminants, presenting current snapshot field’s state knowledge. highlights recent innovative advancements improve effectiveness expand applicability technologies. Moreover, it discusses practical challenges scaling these solutions to meet global needs suggests directions for future research implementation. synthesis not only underscores significance microbial addressing pressing problems but also acts call action continued innovation management hazardous wastes.

Язык: Английский

Процитировано

11

Edible fungus-derived bioactive components as innovative and sustainable options in health promotion DOI

Xingnan Wang,

Yike Han,

Shiqi Li

и другие.

Food Bioscience, Год журнала: 2024, Номер 59, С. 104215 - 104215

Опубликована: Апрель 26, 2024

Язык: Английский

Процитировано

7

Cultivation and utilization of edible mushrooms: from extraction of active components to effective substrate utilization DOI
Xueqiong Zhang,

Huiguo Ma,

Xun Guo

и другие.

Journal of Food Composition and Analysis, Год журнала: 2025, Номер unknown, С. 107224 - 107224

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

An introduction to innovative food packaging and processing technologies, the present and the future DOI
Daniela Bermúdez‐Aguirre

Elsevier eBooks, Год журнала: 2025, Номер unknown, С. xxix - lxxx

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Health-promoting benefits of the wild mushroom Suillus mediterraneensis (Jacquet. & J. Blum) Redeuilh, collected from Algeria: Myco-chemical investigation and bioactive properties DOI
Mimoune Souna, Choukri Tefiani, Tarik Mohammed Chaouche

и другие.

Journal of Food Measurement & Characterization, Год журнала: 2025, Номер unknown

Опубликована: Янв. 30, 2025

Язык: Английский

Процитировано

0

Edible Mushroom and Cancer Prevention DOI

Prasann Kumar,

Debjani Choudhury

Reference series in phytochemistry, Год журнала: 2025, Номер unknown, С. 1 - 26

Опубликована: Янв. 1, 2025

Язык: Английский

Процитировано

0

Wild edible mushrooms to achieve sustainable development goals: Novel sources for food security, health, and well-being DOI

Jibanjyoti Panda,

Awdhesh Kumar Mishra, Pinku Chandra Nath

и другие.

Food Bioscience, Год журнала: 2024, Номер 60, С. 104277 - 104277

Опубликована: Май 7, 2024

Язык: Английский

Процитировано

4

Bioactive Compounds Produced by Macromycetes for Application in the Pharmaceutical Sector: Patents and Products DOI Creative Commons

Walter José Martínez-Burgos,

Everaldo Montes Montes,

Roberta Pozzan

и другие.

Fermentation, Год журнала: 2024, Номер 10(6), С. 275 - 275

Опубликована: Май 23, 2024

It is widely known that mushrooms present several properties with applications in the medicinal and pharmaceutical sectors, including antimicrobial, immunomodulatory, antioxidant, hypotensive, neuroprotective, anti-inflammatory activities. This article aims to review examples of bioactive metabolites responsible for those activities, such as polysaccharides, phenols polyphenols, terpenes, peptides, alkaloids, steroids, which are produced by relevant mushroom species. also discusses their production through solid-state fermentation submerged fermentation, well processes obtention extracts considerations on stability aiming industrial applications. In addition, examines patent landscape surrounding mushroom-derived bioactives, shedding light intellectual property history innovations driving this field forward. Examples recently deposited patents highlighted, main depositors. China United States major depositor countries (52% 35% patents, respectively), principal compounds polysaccharides alkaloids. The provides insights into current market landscape, showcasing products available consumers. From dietary supplements skincare formulations, offerings reflect growing interest harnessing health benefits bioactives.

Язык: Английский

Процитировано

4

In silico evaluation of potential breast cancer receptor antagonists from GC-MS and HPLC identified compounds in Pleurotus ostreatus extracts DOI Creative Commons
Magdalene Eno Effiong, Mercy Bella-Omunagbe, Israel Sunmola Afolabi

и другие.

RSC Advances, Год журнала: 2024, Номер 14(33), С. 23744 - 23771

Опубликована: Янв. 1, 2024

Introduction: Pharmacotherapeutic targets for breast cancer include the estrogen receptor (ER), progesterone (PR), and human epidermal growth factor (EGFR). Inhibitors of these receptors could be interesting therapeutic candidates treatment management (BC). Aim: This study used GC-MS HPLC to identify bioactive compounds in Pleurotus ostreatus (P. ostreatus) extracts applied silico methods potent EGFR, ER, PR inhibitors from as potential drug candidates. Method: were chemicals P. aqueous (PO-A), methanol (PO-M), ethanol (PO-E), chloroform (PO-C), n-hexane (PO-H). The PR, EGFR model optimization molecular docking compounds/control binding pocket simulated using AutoDock Vina PyRx. drug-likeness, pharmacokinetic, pharmacodynamic features prospective leads all anticipated. Result: results indicated existence 29 PO-A, 36 PO-M PO-E, 42 PO-C, 22 PO-H extracts. With only o-tolylamino-acetic acid (4-nitro-benzylidene)-hydrazide (-7.5 kcal mol-1) ethanolic extract bind receptor. on other hand, identified several with higher affinities than control. Ergotaman-3',6',18-trione (-8.1 mol-1), 5,10-diethoxy-2,3,7,8-tetrahydro-1H,6H-dipyrrolo[1,2-a:1',2'-d]pyrazine (-7.8 extract; (-8.4 had better affinity compared (-7.7 mol-1). Likewise, ergotaman-3',6',18-trione (-9.7 phenol, 2,4-bis(1,1-dimethyl ethyl) (-8.2 control, gefitinib (-7.9 regards EGFR. None or outperformed control any proteins. Phenols flavonoids such quercetin, luteolin, rutin, chrysin, apigenin, ellagic acid, naringenin their Conclusion: class phenols lead molecules due ability strongly proteins' receptors. These showed promising drug-like properties; they safe new creating anticancer medicines.

Язык: Английский

Процитировано

4