Andrographolide and Fucoidan Induce a Synergistic Antiviral Response In Vitro Against Infectious Pancreatic Necrosis Virus DOI Creative Commons

Mateus Frazão,

Daniela Espinoza,

Sergio Canales-Muñoz

и другие.

Molecules, Год журнала: 2025, Номер 30(11), С. 2443 - 2443

Опубликована: Июнь 3, 2025

Andrographolide, fucoidan, or a combination of both compounds were evaluated to determine their effects on the antiviral response in Atlantic salmon macrophage-like cell line (SHK-1) infected with infectious pancreatic necrosis virus (IPNV). We assessed transcript expression levels key molecules involved interferon (IFN)-dependent response, as well viral load cells treated these compounds. In non-infected cells, incubation either andrographolide, mixture resulted an increase IFNα1 and various interferon-stimulated genes (ISGs). IPNV-infected treatment fucoidan andrographolide separately did not significantly enhance compared that had previously been contrast, led marked viperin significant reduction load. Overall, combining greater IPNV than noted when administered individually. Our findings suggest pre-incubation this promotes establishment protective state against IPNV, likely mediated by IFN-dependent response.

Язык: Английский

Hyaluronic acid association with bacterial, fungal and viral infections: Can hyaluronic acid be used as an antimicrobial polymer for biomedical and pharmaceutical applications? DOI Creative Commons
Fernanda Zamboni, Chun Kwok Wong, Maurice N. Collins

и другие.

Bioactive Materials, Год журнала: 2022, Номер 19, С. 458 - 473

Опубликована: Май 2, 2022

The relationships between hyaluronic acid (HA) and pathological microorganisms incite new understandings on microbial infection, tissue penetration, disease progression lastly, potential treatments. These are important for the advancement of next generation antimicrobial therapeutical strategies control healthcare-associated infections. Herein, this review will focus interplay HA, bacteria, fungi, viruses. This also comprehensively detail discuss activity displayed by various HA molecular weights a variety biomedical pharmaceutical applications, including microbiology, pharmaceutics, engineering.

Язык: Английский

Процитировано

106

Mushrooms as future generation healthy foods DOI Creative Commons
Victoria Bell,

Cídia Rosália Pinho Guina Silva,

José Guina

и другие.

Frontiers in Nutrition, Год журнала: 2022, Номер 9

Опубликована: Дек. 6, 2022

The potential of edible mushrooms as an unexploited treasure trove, although rarely included in known food guidelines, is highlighted. Their role shielding people against the side effects unhealthy stylish diet reviewed. Mushrooms complement human with various bioactive molecules not identified or deficient foodstuffs plant and animal sources, being considered a functional for prevention several diseases. have been widely used medicinal products more than 2,000 years, but globally field use wild has untapped. There broad range which remain poorly even unreported valuable pool sources compounds biopharma utilization new dietary supplements. Some unique elements their preventative healthcare are emphasized, through positive impact on immune system. antiviral, anti-inflammatory, anti-neoplastic, other health concerns discussed. incorporate top non-digestible oligosaccharides, ergothioneine, humans unable to synthesize, later antioxidant, cytoprotective, anti-inflammatory element, therapeutic potential, approved by world agencies. prebiotic activity beneficially affects gut homeostasis performance balance microbiota enhanced. Several recent studies neurological contribution growth nerve brain cells mentioned. Indeed, foods' nutraceuticals presently regarded next-generation foods, supporting wellness, promising prophylactic agents.

Язык: Английский

Процитировано

91

Microbial protein sources: A comprehensive review on the potential usage of fungi and cyanobacteria in sustainable food systems DOI
Nagarjuna Prakash Dalbanjan,

Manjunath P. Eelager,

Shivayogi S. Narasagoudr

и другие.

Food and Humanity, Год журнала: 2024, Номер 3, С. 100366 - 100366

Опубликована: Июль 27, 2024

Язык: Английский

Процитировано

19

Mechanistic insights into the nutritional and therapeutic potential of Spirulina (Arthrospira) spp.: Challenges and opportunities DOI
Muhammad Abdur Rehman Shah, Feifei Zhu, Yi Cui

и другие.

Trends in Food Science & Technology, Год журнала: 2024, Номер 151, С. 104648 - 104648

Опубликована: Июль 24, 2024

Язык: Английский

Процитировано

14

Mechanisms of Microbial Plant Protection and Control of Plant Viruses DOI Creative Commons
L. Manjunatha, H. Rajashekara, Leela Saisree Uppala

и другие.

Plants, Год журнала: 2022, Номер 11(24), С. 3449 - 3449

Опубликована: Дек. 9, 2022

Plant viral diseases are major constraints causing significant yield losses worldwide in agricultural and horticultural crops. The commonly used methods cannot eliminate load infected plants. Many unconventional presently being employed to prevent infection; however, every time, these not found promising. As a result, it is critical identify the most promising sustainable management strategies for economically important plant diseases. genetic makeup of 90 percent constitutes single-stranded RNA; way any RNA viruses through use ribonucleases. scope involving beneficial microbial organisms integrated utmost importance highly imperative. This review highlights prokaryotic growth-promoting rhizobacteria/endophytic bacteria, actinomycetes, fungal organisms, as well their possible mechanisms suppressing infection plants via cross-protection, ISR, accumulation defensive enzymes, phenolic compounds, lipopeptides, protease, RNase activity against virus infection.

Язык: Английский

Процитировано

34

A concise review of the highly diverse genus Sargassum C. Agardh with wide industrial potential DOI
Valérie Stiger‐Pouvreau, Lydiane Mattio, Antoine De Ramon N’Yeurt

и другие.

Journal of Applied Phycology, Год журнала: 2023, Номер 35(4), С. 1453 - 1483

Опубликована: Май 15, 2023

Язык: Английский

Процитировано

19

Recent advances in Platycodon grandiflorum polysaccharides: Preparation techniques, structural features, and bioactivities DOI

Lile Feng,

Yajun Shi, Junbo Zou

и другие.

International Journal of Biological Macromolecules, Год журнала: 2024, Номер 259, С. 129047 - 129047

Опубликована: Янв. 1, 2024

Язык: Английский

Процитировано

9

Recent advances in 3D bioprinting of polysaccharide-based bioinks for fabrication of bioengineered tissues DOI

Kasula Nagaraja,

Pratik Dhokare,

Amitava Bhattacharyya

и другие.

Molecular Systems Design & Engineering, Год журнала: 2024, Номер 9(10), С. 977 - 999

Опубликована: Янв. 1, 2024

Complex multilayered tissues have been regenerated by extrusion-based 3D bioprinting with biocompatible polymers. Multilayer fabrications tissue-specific bioinks are possible controlling gel properties including interaction between layers.

Язык: Английский

Процитировано

7

Isolation, Structural Characterization, and Hypoglycemic Activities In Vitro of Polysaccharides from Pleurotus eryngii DOI Creative Commons
Pin Gong, Hui Long, Yuxi Guo

и другие.

Molecules, Год журнала: 2022, Номер 27(20), С. 7140 - 7140

Опубликована: Окт. 21, 2022

Pleurotus eryngii (PE) is an edible mushroom with high nutritional value. polysaccharides (PEPs) are one of the main active ingredients and manifest a great variety biological activities. This study mainly focused on chemical characterization activities PEPs, which were separated into two fractions (named WPS P-1). dominated by β-glycosidic bonds contains α-glycosidic bonds, P-1 only bonds. The molecular weights 4.5 × 105 Da 2.2 104 Da. result GC indicated that composed rhamnose, arabinose, xylose, mannose, glucose, galactose, ratio 0.35:0.24:0.45:0.24:28.78:1.10 for 0.95:0.64:0.66:1.84:60.69:0.67 P-1. advanced structure studies had no triple-helical structure, where dense loose structure. In addition, antioxidant activity surpassed P-1, also exhibited hypoglycemic via inhibiting α-glycosidase promoting expression PI3K-AKT signaling pathway based in vitro assay cell experiments.

Язык: Английский

Процитировано

27

Wild edible mushrooms to achieve sustainable development goals: Novel sources for food security, health, and well-being DOI

Jibanjyoti Panda,

Awdhesh Kumar Mishra, Pinku Chandra Nath

и другие.

Food Bioscience, Год журнала: 2024, Номер 60, С. 104277 - 104277

Опубликована: Май 7, 2024

Язык: Английский

Процитировано

6