Advancements in soil management: optimizing crop production through interdisciplinary approaches DOI Creative Commons
R. K. Srivastava,

Subhankar Purohit,

Edris Alam

et al.

Journal of Agriculture and Food Research, Journal Year: 2024, Volume and Issue: unknown, P. 101528 - 101528

Published: Nov. 1, 2024

Language: Английский

Plant–microbiome interactions: from community assembly to plant health DOI
Pankaj Trivedi, Jan E. Leach, Susannah G. Tringe

et al.

Nature Reviews Microbiology, Journal Year: 2020, Volume and Issue: 18(11), P. 607 - 621

Published: Aug. 12, 2020

Language: Английский

Citations

2325

Soil structure and microbiome functions in agroecosystems DOI
Martin Hartmann, Johan Six

Nature Reviews Earth & Environment, Journal Year: 2022, Volume and Issue: 4(1), P. 4 - 18

Published: Nov. 22, 2022

Language: Английский

Citations

563

Crop cover is more important than rotational diversity for soil multifunctionality and cereal yields in European cropping systems DOI
Gina Garland, Anna Edlinger, Samiran Banerjee

et al.

Nature Food, Journal Year: 2021, Volume and Issue: 2(1), P. 28 - 37

Published: Jan. 13, 2021

Language: Английский

Citations

184

Tailoring plant-associated microbial inoculants in agriculture: a roadmap for successful application DOI Creative Commons
Maged M. Saad, Abdul Aziz Eida, Heribert Hirt

et al.

Journal of Experimental Botany, Journal Year: 2020, Volume and Issue: 71(13), P. 3878 - 3901

Published: March 9, 2020

Abstract Plants are now recognized as metaorganisms which composed of a host plant associated with multitude microbes that provide the variety essential functions to adapt local environment. Recent research showed remarkable importance and range microbial partners for enhancing growth health plants. However, plant–microbe holobionts influenced by many different factors, generating complex interactive systems. In this review, we summarize insights from emerging field, highlighting factors contribute recruitment, selection, enrichment, dynamic interactions plant-associated microbiota. We then propose roadmap synthetic community application aim establishing sustainable agricultural systems use communities enhance productivity plants independently chemical fertilizers pesticides. Considering global warming climate change, suggest desert can serve suitable pool potentially beneficial maintain under abiotic stress conditions. Finally, framework advancing inoculants in agriculture.

Language: Английский

Citations

174

How soil biota regulate C cycling and soil C pools in diversified crop rotations DOI Creative Commons
Kaile Zhang, Gabriel Maltais‐Landry, Hui‐ling Liao

et al.

Soil Biology and Biochemistry, Journal Year: 2021, Volume and Issue: 156, P. 108219 - 108219

Published: March 19, 2021

Agricultural intensification has substantially reduced soil biodiversity as well agroecosystem functions and services. Sustainable agroecosystems that increase crop diversity through rotation may promote above-belowground interactions. Studying ecological networks, communities, abiotic impacts simultaneously increases our understanding of complex C cycling encompassing all components a given system. Higher rotational enhances primary productivity by increasing the photosynthetic intensity crops in relative to systems where is grown continuously. In addition, greater temporal stimulates interactions, which affects carbon allocation, rhizodeposition, growth rhizobiomes. Stronger interactions will intensify connections between microbial faunal networks among roots, rhizosphere, bulk soil. This further strengthens biotic elements (plant inputs food web functioning) factors (soil matrix microenvironments), providing positive feedback loops on organic accrual. review describes how biological drive biodiversity-function relationships. By quantity, quality, chemical inputs, rotations with higher functional foster communities enhance biotic-abiotic formation storage matter.

Language: Английский

Citations

127

Legacies at work: plant–soil–microbiome interactions underpinning agricultural sustainability DOI

Jingying Jing,

Wen‐Feng Cong, Т. Martijn Bezemer

et al.

Trends in Plant Science, Journal Year: 2022, Volume and Issue: 27(8), P. 781 - 792

Published: June 11, 2022

Language: Английский

Citations

125

Disease-Suppressive Soils—Beyond Food Production: a Critical Review DOI Open Access
Somasundaram Jayaraman, Anandkumar Naorem, Rattan Lal

et al.

Journal of soil science and plant nutrition, Journal Year: 2021, Volume and Issue: 21(2), P. 1437 - 1465

Published: March 12, 2021

Language: Английский

Citations

115

Agroecological crop protection for sustainable agriculture DOI
Jean‐Philippe Deguine, Jean‐Noël Aubertot, Stéphane Bellon

et al.

Advances in agronomy, Journal Year: 2023, Volume and Issue: unknown, P. 1 - 59

Published: Jan. 1, 2023

Language: Английский

Citations

69

Changes in soil microbial biomass, diversity, and activity with crop rotation in cropping systems: A global synthesis DOI Open Access
Qing Liu, Yingxing Zhao, Teng Li

et al.

Applied Soil Ecology, Journal Year: 2023, Volume and Issue: 186, P. 104815 - 104815

Published: Jan. 31, 2023

Language: Английский

Citations

50

Navigating Climate Change: Exploring the Dynamics Between Plant–Soil Microbiomes and Their Impact on Plant Growth and Productivity DOI Open Access
Murad Muhammad, Abdul Wahab, Abdul Waheed

et al.

Global Change Biology, Journal Year: 2025, Volume and Issue: 31(2)

Published: Feb. 1, 2025

Understanding the intricate interplay between plant and soil microbiomes their effects on growth productivity is vital in a rapidly changing climate. This review explores interconnected impacts of climate change plant-soil profound agricultural productivity. The ongoing rise global temperatures, shifting precipitation patterns extreme weather events significantly affect composition function microbial communities rhizosphere. Changes diversity activity due to rising temperatures impact nutrient cycling, enzyme synthesis, health pest disease management. These changes also influence dynamics microbe capability promote health. As changes, plants' adaptive capacity partners become increasingly crucial for sustaining agriculture. Mitigating adverse requires comprehensive understanding mechanisms driving these processes. It highlights various strategies mitigating adapting environmental challenges, including management, stress-tolerant crops, cover cropping, sustainable land water crop rotation, organic amendments development climate-resilient varieties. emphasises need further exploration within broader context change. Promising mitigation strategies, precision agriculture targeted microbiome modifications, offer valuable pathways future research practical implementation food security

Language: Английский

Citations

3