Management Strategies for the Anti-nutrient Oxalic Acid in Foods: A Comprehensive Overview of Its Dietary Sources, Roles, Metabolism, and Processing

Food and Bioprocess Technology, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 8, 2025

Abstract Oxalic acid is among the most abundant organic acids found in different biospheres, including plants, as an end product of metabolism. It forms either soluble or insoluble salts with monovalent divalent cations, respectively. Then, consumption oxalic acid-rich foods human diets, particularly leafy vegetables (e.g., spinach, tea, and rhubarb), affects minerals absorption such calcium. Meanwhile, its high level blood associated many diseases hyperoxaluria systemic oxalosis thus classified potential anti-nutrients. Various factors have affected levels foods, agricultural traits practices. Hence, current review aimed at rediscovering dietary sources, metabolism, various processes employed to reduce content consequently, health harmful effects. Among them are physical/cooking, chemical, fermentation, biotechnological processing. Recent approaches been attempted produce transgenic crops remodeling oxalate degradation. The form seems be better absorbed more than aiding kidney stones formation. Cooking boiling, microwaving, steaming) appears a useful management strategy and, therefore, lowering oxaluria. present provides new perspectives on processing methods lower essential highlighting their advantages any limitations aid improve these nutritional value consumption.

Language: Английский

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Unraveling the microbial community and succession during the maturation of Chinese cereal vinegar Daqu and their relationships with flavor formation

Food Research International, Journal Year: 2025, Volume and Issue: 203, P. 115851 - 115851

Published: Jan. 27, 2025

Language: Английский

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Functional diversification of oxalate decarboxylases in terms of enzymatic activity, morphosporogenesis, stress regulation and virulence in Colletotrichum siamense

Frontiers in Microbiology, Journal Year: 2025, Volume and Issue: 16

Published: Feb. 28, 2025

Oxalate decarboxylase (OxdC) is an enzyme that degrades oxalic acid and may affect the virulence of necrotrophic fungal pathogens rely on as a pathogenicity factor. However, biological function OxdCs in hemibiotropic fungi still unknown. Our previous studies revealed four OxdC-encoding genes whole genome, with CsOxdC3 playing important roles morphosporogenesis, fungicide resistance Colletotrichum siamense . Here, we systematically analyzed functions oxalate C. via loss-of-function method. The results CsOxdC1 , CsOxdC2 CsOxdC4 played major degrading whereas did not. All CsOxdCs positively modulated including vegetative growth, conidial size, germination rate appressorium formation rate, to different extents. In particular, deletion mutant failed form appressoria. OxdC gene mutants had responses Mn 2+ Cu multiple fungicides. Among them, exhibited positive stresses; slightly role azole fungicides; significantly regulating sensitivity fungicides, pyrrole azole, but not Furthermore, compared wild-type strain, Δ displayed reduced virulence. conclusion, our data indicated exerted diverse morphogenesis, stress homeostasis, resistance, This study provides insights into hemibiotrophic fungus

Language: Английский

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Sustainable approach in the production of Carbon coated nanostructured silicon-based anodes: Selective leaching of Al from hypoeutectic AlSi9Cu4 casting scrap

Journal of Alloys and Compounds, Journal Year: 2025, Volume and Issue: unknown, P. 179722 - 179722

Published: March 1, 2025

Language: Английский

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Comprehensive multi-omics analysis of secondary distillate from fermented Huangjiu residue: Insights into flavor formation and microbial dynamics

Food Chemistry, Journal Year: 2025, Volume and Issue: unknown, P. 144145 - 144145

Published: March 1, 2025

Language: Английский

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Development of a Copper-Modified Iron Electrode Electrochemical Sensor for Sensitive Detection of Oxalic Acid

Published: Jan. 1, 2025

Language: Английский

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Exploring Deep Eutectic Solvents as Pharmaceutical Excipients: Enhancing the Solubility of Ibuprofen and Mefenamic Acid

Pharmaceuticals, Journal Year: 2024, Volume and Issue: 17(10), P. 1316 - 1316

Published: Oct. 2, 2024

Objectives: The study explores the potential of various deep eutectic solvents (DESs) to serve as drug delivery systems and pharmaceutical excipients. research focuses on two primary objectives: evaluating ability selected DES enhance solubility poorly water-soluble model drugs (IBU MFA), their physicochemical properties, including density, viscosity, flow behavior, surface tension, thermal stability, water dilution effects, determine suitability for applications. Methods: A range containing pharmaceutically acceptable constituents was explored, encompassing organic acid-based, sugar- sugar alcohol-based, hydrophobic systems, well menthol (MNT)-based with common MNT-based DESs exhibited most significant enhancements. Results: IBU reached 379.69 mg/g in MNT: PEG 400 (1:1) 356.3 MNT:oleic acid (1:1), while MFA peaked at 17.07 MNT:Miglyol 812®N (1:1). In contrast, hydrophilic significantly lower, choline chloride: glycerol (1:2) arginine: glycolic (1:8) showing best results. While demonstrating lower compared sugar-based increased tunability via addition both terms such viscosity tension. Conclusions: Our introduces novel expanding repertoire formulations opening new avenues rational design tailored solvent overcome challenges delivery.

Language: Английский

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Selective synergistic effects of oxalic acid and salicylic acid in enhancing amino acid levels and alleviating lead stress in Zea mays L

Plant Signaling & Behavior, Journal Year: 2024, Volume and Issue: 19(1)

Published: Sept. 5, 2024

Lead is one of the major environmental pollutants which highly toxic to plants and living beings. The current investigation thoroughly evaluated synergistic effects oxalic acid (OA) salicylic (SA) on

Language: Английский

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Molecular mechanism of oxalic acid synthesis as virulence factor of Sclerotinia sclerotiorum

Physiological and Molecular Plant Pathology, Journal Year: 2024, Volume and Issue: 134, P. 102412 - 102412

Published: Sept. 11, 2024

Language: Английский

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Saprotrophic Wood Decay Ability and Plant Cell Wall Degrading Enzyme System of the White Rot Fungus Crucibulum laeve: Secretome, Metabolome and Genome Investigations

Journal of Fungi, Journal Year: 2024, Volume and Issue: 11(1), P. 21 - 21

Published: Dec. 31, 2024

The basidiomycete Crucibulum laeve strain LE-BIN1700 (Agaricales, Nidulariaceae) is able to grow on agar media supplemented with individual components of lignocellulose such as lignin, cellulose, xylan, xyloglucan, arabinoxylan, starch and pectin, also effectively destroy digest birch, alder pine sawdust. C. produces a unique repertoire proteins for the saccharification plant biomass, including predominantly oxidative enzymes laccases (family AA1_1 CAZymes), GMC oxidoreductases AA3_2 FAD-oligosaccharide oxidase AA7 CAZymes) lytic polysaccharide monooxygenases LPMO X325), well accompanying acetyl esterases loosenine-like expansins. Metabolomic analysis revealed that, specifically, monosaccharides carboxylic acids were key low molecular metabolites in culture liquids experimental conditions. proportion polyols total pool identified compounds increased sawdust-containing media. Multiple copies family AA1_1, AA3_2, LPMOs CAZyme genes, eight genes encoding YvrE superfamily (COG3386), which includes sugar lactone lactonases, predicted genome. According metabolic pathway analysis, litter saprotroph can catabolize D-gluconic D-galacturonic acids, possibly other aldonic seems confer certain ecological advantages.

Language: Английский

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