Preparative Biochemistry & Biotechnology, Journal Year: 2024, Volume and Issue: 54(6), P. 764 - 778
Published: Jan. 2, 2024
In this study, we tried to explore the influence of various tricarboxylic acid (TCA) cycle intermediates on carotenoid production and with a focus enhancing pigment biosynthesis, conducted two statistical analysis. case TCA by
Language: Английский
Biomass and Bioenergy, Journal Year: 2025, Volume and Issue: 195, P. 107709 - 107709
Published: Feb. 13, 2025
Language: Английский
Citations
0
Microbial Cell Factories, Journal Year: 2025, Volume and Issue: 24(1)
Published: March 10, 2025
Abstract The increasing global demand for sustainable protein sources necessitates the exploration of alternative solutions beyond traditional livestock and crop-based proteins. Microalgae present a promising due to their high content, rapid biomass accumulation, minimal land water requirements. Furthermore, ability thrive on non-arable in wastewater systems enhances sustainability resource efficiency. Despite these advantages, scalability economical feasibility remain major challenges microalgal production. This review explores recent advancements cultivation extraction technologies, including pulsed electric field, ultrasound-assisted extraction, enzyme-assisted microwave-assisted extraction. These innovative techniques have significantly improved efficiency, purity, sustainability, while addressing cell wall disruption recovery challenges. Additionally, examines digestibility bioavailability, particularly context human nutrition aquafeed applications. A critical analysis life cycle assessment studies highlights environmental footprint production compared conventional sources. Although requires significant energy inputs, biorefinery approaches, carbon dioxide sequestration, industrial integration can help mitigate limitations. Finally, this outlines key future research directions, emphasizing need cost reduction strategies, genetic engineering enhanced yields, industrial-scale process optimization. By integrating with models, proteins hold immense potential as sustainable, high-quality source food, feed, nutraceutical
Language: Английский
Citations
0
Analytica—A Journal of Analytical Chemistry and Chemical Analysis, Journal Year: 2025, Volume and Issue: 6(1), P. 10 - 10
Published: March 11, 2025
Green analytical chemistry represents a transformative approach to science, emphasizing sustainability and environmental stewardship while maintaining high standards of accuracy precision. This review highlights recent innovations in green chemistry, including the use solvents, such as water, supercritical carbon dioxide, ionic liquids, bio-based alternatives, well energy-efficient techniques like microwave-assisted, ultrasound-assisted, photo-induced processes. Advances instrumentation, miniaturized portable devices, integration automation chemometric tools, have further enhanced efficiency reduced footprint workflows. Despite these advancements, challenges remain, need balance performance with eco-friendliness lack global measure promote sustainable practices consistently. However, future looks promising, emerging technologies artificial intelligence digital tools offering new ways optimize workflows, minimize waste, streamline By focusing on areas, is transforming methodologies into that not only achieve but also align goals. underscores how more than just scientific discipline, pathway for reducing ecological impact processes driving innovation science industry. With continued commitment research, collaboration, adoption cutting-edge technologies, has potential shape greener its diverse applications.
Language: Английский
Citations
0
Marine Drugs, Journal Year: 2025, Volume and Issue: 23(4), P. 163 - 163
Published: April 8, 2025
Undaria pinnatifida, an edible brown seaweed that is widely consumed in East Asia, has gained increasing recognition for its health benefits. Among bioactive compounds, polysaccharides have attracted significant attention due to their diverse biological activity. This review provides a comprehensive overview of recent advancements the extraction, purification, structural characterization, and bioactivity U. pinnatifida polysaccharides. We discuss state-of-the-art extraction techniques, including ultrasound-assisted, microwave-assisted, enzyme-assisted as well purification strategies such membrane separation chromatographic methods. Furthermore, we highlight potential activity, antioxidant, immunomodulatory, anticancer, gut health-promoting, anti-hyperglycemic effects, along with underlying mechanisms action. By summarizing latest research, this aims provide valuable insights into development application functional foods pharmaceuticals.
Language: Английский
Citations
0
Foods, Journal Year: 2025, Volume and Issue: 14(9), P. 1626 - 1626
Published: May 4, 2025
The aim of this review is to provide a comprehensive overview protein extraction from legume sources, with focus on both conventional and emerging techniques. Particular attention given the impact innovative methods functionality, key factor for food applications. Due their nutritional profile techno-functional properties, legumes are increasingly regarded as promising alternatives animal-based sources in industry. Traditional methods, such alkaline acidic extraction, discussed compared novel approaches including enzymatic ultrasound-assisted (UAE), microwave-assisted (MAE), ohmic heating (OH), subcritical water (SWE), deep eutectic solvents (DES), dry fractionation. potential these technologies improve yield functionality critically assessed, alongside challenges scalability, cost-effectiveness, allergenicity. This also identifies current research gaps highlights opportunities innovation sustainable extraction. Therefore, contributes development more efficient, functional, ingredients production, highlighting role shaping future plant-based foods.
Language: Английский
Citations
0
Food and Bioprocess Technology, Journal Year: 2024, Volume and Issue: 17(12), P. 5097 - 5118
Published: May 18, 2024
Language: Английский
Citations
3
Sustainable Chemistry and Pharmacy, Journal Year: 2024, Volume and Issue: 42, P. 101791 - 101791
Published: Sept. 27, 2024
Language: Английский
Citations
3
Applied Sciences, Journal Year: 2025, Volume and Issue: 15(8), P. 4423 - 4423
Published: April 17, 2025
The deterioration of the Carica papaya L. fruit caused by Colletotrichum gloeosporioides highlights importance postharvest packaging for extending shelf life. To this end, in present study, pectin/gelatin-based food (FPC) was enriched with Azadirachta indica hydroethanolic extract (HNE), obtained pressurized liquid extraction (PLE) and microwave-assisted (MAE). HNE showed a high concentration phenolic compounds, values 2893 mg GAE/100 g 3136 thickness incorporated (FPC + HNE) did not significantly differ HNE-PLE: 0.10 ± 0.01, FPC HNE-MAE: 0.16 0.04) from control (FPC: 0.11 0.00). Nevertheless, exhibited enhanced elongation 10.33 0.2%, 9.50 0.2%) compared to (8.00 0.0%). Variations water vapor permeability 5.2 g·mm/d·m2·kPa, 2.0 6.9 g·mm/d·m2·kPa) tensile strength 13.76 0.79 MPa, 16.45 2.25 9.24 2.01 MPa) were observed among all samples. HNE-PLE resulted 0% over 15 days. antifungal provides promising way reduce losses extend life fruit.
Language: Английский
Citations
0
Foods, Journal Year: 2025, Volume and Issue: 14(8), P. 1402 - 1402
Published: April 18, 2025
The increasing demand for functional foods has spurred interest in bioactive compounds, particularly their role health promotion and disease prevention. This review comprehensively explores the bioavailability, mechanisms of action, potential applications compounds derived from natural food sources. We have systematically compiled synthesized data recent scientific literature, including peer-reviewed journal articles, clinical studies, meta-analyses, to present an in-depth evaluation these compounds’ physicochemical properties, stability, interactions within matrices. Furthermore, this discusses advanced delivery systems, such as nanoencapsulation emulsification, enhancing bioavailability targeted release. By addressing critical gaps understanding technological aspects underscores relevance formulating novel nutraceuticals foods. insights presented herein provide a foundation future research practical industry, ultimately contributing improving human well-being. Although recovering waste is sustainable way reduce use resources, additional required make procedures more efficient on industrial scale.
Language: Английский
Citations
0
Current Microbiology, Journal Year: 2025, Volume and Issue: 82(6)
Published: April 24, 2025
Language: Английский
Citations
0