Categorizing Farms to Promote Agroecology: A Supervised Learning Approach DOI
Théodore Nikiema, Eugène C. Ezin, Sylvain Kpènavoun Chogou

et al.

Published: June 29, 2024

Language: Английский

Agroecology for a Sustainable Agriculture and Food System: From Local Solutions to Large-Scale Adoption DOI Creative Commons
Frank Ewert, Roland Baatz, Robert Finger

et al.

Annual Review of Resource Economics, Journal Year: 2023, Volume and Issue: 15(1), P. 351 - 381

Published: July 12, 2023

Agroecology is often considered as the ultimate and most comprehensive solution to many challenges of agricultural food system, also referred agri-food system. This review investigates what extent agroecology can become mainstream model for transforming agriculture toward more sustainable resilient systems within given economic political context. We find that enhancing will require a fully integrated multiscale approach from farm region globe. The must consider relevant processes relationships, actors stakeholders well drivers, sustainability indicators, respective assessment methods across all scales. Giving specific attention drivers related economy, technology, policy we point out needs be economically viable farmers other system actors. In particular, new emerging technologies digitalization breeding should consideration in agroecological transformation. stress need an analytical operational framework adequate design suggest six areas needed support large-scale adoption agroecology.

Language: Английский

Citations

86

Advancements in soil management: optimizing crop production through interdisciplinary approaches DOI Creative Commons
R. K. Srivastava,

Subhankar Purohit,

Edris Alam

et al.

Journal of Agriculture and Food Research, Journal Year: 2024, Volume and Issue: unknown, P. 101528 - 101528

Published: Nov. 1, 2024

Language: Английский

Citations

9

The evolution of agroecology in Mexico, 1920–2023 DOI Creative Commons
Víctor M. Toledo, Quetzal Argueta

Elementa Science of the Anthropocene, Journal Year: 2024, Volume and Issue: 12(1)

Published: Jan. 1, 2024

During the last 2 decades, several studies have analyzed theoretical and practical development of agroecology in different countries. In each country, transition has followed paths paces. Using a detailed review myriad sources, this article describes evolution Mexico from 1920 to date. Our analysis was based on set indicators such as research teams, courses degrees, publications, conferences, professional associations unions, policies laws, agricultural production, well social movements resistances. We identified 5 main stages: precursor stage (1920–1960), foundational (1960–1980), an institutionalization (1980–2000), deployment (2000–2018), scaling-up (2018–to date). The discusses importance role played by current government deploying multiplying agroecological practices throughout country. Given history over 7,000 years practices, persistent tradition small-scale farmer resistance that reached peak during agrarian revolution (1910–1917), addition participation producers agroecologically oriented programs promoted administration, search for sustainable food systems seems promising.

Language: Английский

Citations

5

Developing an Agricultural Futures Framework to explore the option space for agricultural change in Europe under alternative value perspectives DOI
Vasco Diogo, Tim G. Williams, Niels Debonne

et al.

Sustainability Science, Journal Year: 2025, Volume and Issue: unknown

Published: Jan. 23, 2025

Language: Английский

Citations

0

What is transformative in participatory approaches to territorial agroecological transitions? A systematization of five case studies in Spain DOI Creative Commons
Daniel López García, J. A. García-García, Verónica García-García

et al.

Agroecology and Sustainable Food Systems, Journal Year: 2025, Volume and Issue: unknown, P. 1 - 39

Published: Jan. 30, 2025

Language: Английский

Citations

0

The importance of developing an integrated data-driven modelling platform for herbicide resistance research: A review DOI Creative Commons
Md. Monirul Islam, Marta Monjardino

Heliyon, Journal Year: 2025, Volume and Issue: 11(4), P. e42564 - e42564

Published: Feb. 1, 2025

Herbicide-resistant weeds pose a global challenge, constraining agricultural practices worldwide. Despite efforts to establish an integrated, data-driven framework, understanding the varied risks of herbicide resistance (HR) across different agroecological zones remains elusive. This review paper advocates for integrated approach that incorporates socioeconomic, environmental, adoption behavior, and physiological factors uncover insights into HR drivers develop tailored management strategies. not only escalates production costs but also necessitates alternative weed tactics, highlighting urgency proactive environmental mitigate soil health degradation biodiversity loss. While current initiatives prioritize (IWM) like crop rotation mixtures, challenges persist in integrating socioeconomic predictive models promoting universal sustainable practices. Advancements big data analytics, spatial modeling, remote sensing offer promising avenues predicting managing landscapes. study proposes research framework predict emergence agri-food systems. Additionally, utilizes novel text-mining technique conduct comprehensive literature review, gaps development modeling platforms emergence. The text mining findings explored while common terms weeds, resistance, herbicides, crops, management, control are prevalent, often lacks focus on approaches HR. Therefore, urgent national-scale is imperative. Global cooperation essential sharing best practices, data, responses emerging threats.

Language: Английский

Citations

0

Farmers’ Experiences of Transitioning Towards Agroecology: Narratives of Change in Western Europe DOI Creative Commons
Maria Markiewicz‐Kęszycka, Áine Macken‐Walsh,

Aileen Carter

et al.

Agriculture, Journal Year: 2025, Volume and Issue: 15(6), P. 625 - 625

Published: March 15, 2025

Transitioning to agroecology on dairy and beef farms is touted as a sustainable response environmental externalities. The current study conducted narrative interviews with farmers who transitioned towards agroecological food production by implementing pro-environmental diversification measures in the Republic of Ireland, United Kingdom France. aimed determine farmers’ experiences used thematic approach for analysis. Results indicate that motivations, values principles transitioning are closely aligned ideology new/peasantry. Farmers’ decisions were primarily influenced ecological sense responsibility protection, particular biographical events central transition an alternative system based agroecology. Other explanatory factors related desires increase autonomy profitability farm, their conscious efforts eliminate dependence external inputs. Farmers entered agriculture no family background farming had acquired skillsets which provided them specific advantages advancing goals. This paper provides insights relevant policymakers, extension education providers how practically support transition.

Language: Английский

Citations

0

Digital technologies commercially available in Germany in the context of nature conservation and ecosystem service provisioning in agriculture DOI Creative Commons
Tsvetelina Krachunova,

Frauke Geppert,

Nahleen Lemke

et al.

Frontiers in Sustainable Food Systems, Journal Year: 2025, Volume and Issue: 9

Published: March 24, 2025

This review focused on the inventory of current digital technologies available agricultural market in Germany. A total 189 were found as December 2023. Digital agriculture rarely contain few components. They consist various other that have many common interfaces. Therefore, a classification two levels was done: categorized according to their type (software-based and hardware-based technologies) mode operation (farm management information systems/ decision support systems, for guidance steering, platforms, citizen science applications sensors, field robots unmanned aerial vehicles). Furthermore, expected potentials these tools promotion nature conservation ecosystem service provisioning Germany framed. The also discusses barriers can impact provisioning. Germany, one world’s leading nations production use modern technologies, had set ambitious goals regarding digitalisation solution problems, which not yet been fulfilled. are still strongly supressed by non-sustainable barriers, e.g., high acquisition costs, practical maturity, infrastructure. Current policies societal preferences contributing enough steer direction providing services. main participants discussion researchers, whereby smallest group farmers. For sustainable transformation agriculture, including restoration protection targets nature, ecosystems, more wide-ranging, diversifying changes supported needed along ecological concepts long-term resilience systems.

Language: Английский

Citations

0

Addressing key issues and knowledge gaps in resilience science for agriculture DOI Creative Commons
Shana M. Sundstrom, Tala Awada, Elena M. Bennett

et al.

Agricultural Systems, Journal Year: 2025, Volume and Issue: 227, P. 104335 - 104335

Published: April 12, 2025

Language: Английский

Citations

0

Prospects of crambe for the bioeconomy of the Swabian Alb in southwest Germany DOI Creative Commons

Lena-Sophie Loew,

Laura-Marie Fiedelak,

Mary Catherine Duff

et al.

Journal of Cleaner Production, Journal Year: 2024, Volume and Issue: 460, P. 142376 - 142376

Published: April 29, 2024

Crambe (Crambe abyssinica Hochst. ex R.E.Fr.) is a drought-tolerant, non-edible annual crop with low fertilization needs, and there are compelling opportunities for crambe to capitalize on market growth in natural cosmetics the regional sustainability. It therefore proposed cleaner biomass production marginal land, development of novel value chains rural areas. Therefore, this study assesses prospects growing processing Swabian Alb, area southwestern Germany large parts which characterized by shallow stony soil. A literature review, stakeholder questionnaires, SWOT analysis were used assess crambe's potential region. This informed locally adapted web, combines multiple stakeholders into one interlinked diagram showing present valorization However, it was found that not currently possible implement web Alb. Instead, single chain involving farmers, companies, biogas plants possible. To expand opportunity more information needed all stakeholders. European Innovation Action projects could help providing about cultivation, ensure ecologic social Economic sustainability, however, will require involvement other so supply matches demand. Local institutions networks can share knowledge grow broader web. approach also be regions sustainability biobased across social, economic, environmental dimensions.

Language: Английский

Citations

3